MEXICAN SHRIMP TOSTADA RECIPE RECIPES
MEXICAN SHRIMP TOSTADAS | MIDWEST LIVING
These quick and easy tostadas include lime-spiked shrimp on top of fresh green lettuce, black beans and tomatoes.
Provided by Midwest Living
Categories Food
Total Time 35 minutes
Number Of Ingredients 9
Steps:
- In a skillet, heat 1/2 inch of oil over medium-high heat until hot. Fry the tortillas, one at a time, for 2 minutes or until crispy, turning once. Drain on paper-towel-lined baking sheet.
- Place one tortilla on each of 4 serving plates. Top with some lettuce and 1/4 of the beans. Arrange 4 or 5 shrimp in a circle over the beans; sprinkle shrimp with lime juice.
- Arrange 4 tomato wedges on each tortilla and top with a tablespoon of the dairy sour cream. Serve with some salsa.
Nutrition Facts : Calories 297 calories, CarbohydrateContent 30 g, CholesterolContent 137 mg, FatContent 12 g, SodiumContent 520 mg
THE BEST MEXICAN SHRIMP TOSTADAS CEVICHE - HELL'S KITCHEN
Gordon’s Ultimate Home Cooking course continues as he shows us how to make his favorite street food dishes at home.
Provided by John Siracusa
Categories Appetizers
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 12
Steps:
- Put the prawns, garlic and chili flakes into a bowl with a pinch of salt and pepper and a little drizzle of olive oil. Mix well, then set aside.
- Put the avocados, spring onions, chili, radishes, and tomatoes into another bowl and mix together. Taste and season with salt, pepper, and half the lime juice. Mix well, stir in the lettuce, then the coriander and set aside.
- Heat a dash of oil in a heavy-based frying pan. Extract the prawns from their marinade and fry them for about 2 minutes on each side, until just cooked through. Sprinkle with the remaining lime juice and stir.
- Toast the tortillas in a dry pan until nicely colored and beginning to crisp up.
- Divide the salad equally between the toasted tortillas, top with the cooked prawns and serve.
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MEXICAN SHRIMP TOSTADAS (TOSTADAS DE CAMARON) | JUST A ...
These tostadas are so crispy and good. They are made with chipotle grilled shrimp and spicy citrusy cole slaw with just a hint of heat. The shrimp are grilled only for a a few minutes (four minutes)so they are plump and juicy. We can never get enough of these. They are delicious. Enjoy
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Reviews 5
Category Seafood Appetizers
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- Take out your warm tortilla tostadas set on a plate top with cabbage slaw, chipotle shrimp, avacado slice, and serve with a lime wedge. Pass the salsa. I usually serve with a tomatillo salsa or red salsa. Enjoy
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SIMPLE SHRIMP TOSTADAS RECIPE | ALLRECIPES
My aunt wowed me with her simple, yet delicious shrimp tostada recipe. It is very simple to make and everyone asks for more! I use garlic salt for the salt!
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 345.4 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 345.4 calories per serving
- Spread 1 tablespoon mayonnaise onto each tostada; top with 2 to 3 tablespoons tomato mixture. Add an even layer of shrimp onto each tostada and top with avocado slices; season with salt and pepper.
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SHRIMP TOSTADAS | RECIPES | WW USA
Turn your taco Tuesday into tostada Tuesday with the beautiful and flavorful Mexican-inspired tostadas. Ready in just 25 minutes and using only one pan, these cumin-dusted, sautéed shrimp are a delicious topping to the crispy corn tortillas and spicy chipotle coleslaw. The chipotle chiles add all the heat so you can turn it up or down as you like. Serve these with some black beans and steamed rice or just some crunchy fresh mixed greens with a clean hit of lime juice and olive oil. Add another later of flavor with some roasted bell peppers and onions between the slaw and shrimp on your tostadas.
From weightwatchers.com
Total Time 25 minutes
Cuisine Mexican
Calories 50 kcal per serving
From weightwatchers.com
Total Time 25 minutes
Cuisine Mexican
Calories 50 kcal per serving
- Serving size: 1 tostada per serving.
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SIMPLE SHRIMP TOSTADAS RECIPE | ALLRECIPES
My aunt wowed me with her simple, yet delicious shrimp tostada recipe. It is very simple to make and everyone asks for more! I use garlic salt for the salt!
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 345.4 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 20 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 345.4 calories per serving
- Spread 1 tablespoon mayonnaise onto each tostada; top with 2 to 3 tablespoons tomato mixture. Add an even layer of shrimp onto each tostada and top with avocado slices; season with salt and pepper.
See details
SHRIMP TOSTADAS | RECIPES | WW USA
Turn your taco Tuesday into tostada Tuesday with the beautiful and flavorful Mexican-inspired tostadas. Ready in just 25 minutes and using only one pan, these cumin-dusted, sautéed shrimp are a delicious topping to the crispy corn tortillas and spicy chipotle coleslaw. The chipotle chiles add all the heat so you can turn it up or down as you like. Serve these with some black beans and steamed rice or just some crunchy fresh mixed greens with a clean hit of lime juice and olive oil. Add another later of flavor with some roasted bell peppers and onions between the slaw and shrimp on your tostadas.
From weightwatchers.com
Total Time 25 minutes
Cuisine Mexican
Calories 50 kcal per serving
From weightwatchers.com
Total Time 25 minutes
Cuisine Mexican
Calories 50 kcal per serving
- Serving size: 1 tostada per serving.
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MEXICAN GRILLED SHRIMP TOSTADAS - SKINNYTASTE
Grilled shrimp, homemade guacamole, fat free refried beans and lettuce on top of a crispy tostada. Super easy and quick – you're going to love these!!
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner, Lunch
Cuisine American, Mexican
Calories 262 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner, Lunch
Cuisine American, Mexican
Calories 262 kcal per serving
- Top each with a shrimp skewer on top and serve with extra salsa verde and cheese if using.
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GRILLED SHRIMP TOSTADAS RECIPE | EATINGWELL
Grilling gives these shrimp tostadas a boost of smoky flavor. Skewering the shrimp prevents them from falling through the grates while getting even char on each side. If you have a grill basket, you can throw them in that instead; just make sure to get them into a single layer so they don't steam.
From eatingwell.com
Total Time 20 minutes
Category Healthy Grilled & BBQ Shrimp Recipes
Calories 364 calories per serving
From eatingwell.com
Total Time 20 minutes
Category Healthy Grilled & BBQ Shrimp Recipes
Calories 364 calories per serving
- Top the tortillas with cabbage, guacamole, jalapeño and the grilled shrimp. Sprinkle with cilantro and serve with cotija and sour cream, if desired.
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Category appetizers, snack
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Reviews 4
Total Time 30 minutes
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From myrecipes.com
Reviews 4
Total Time 30 minutes
Calories 361 calories per serving
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BEST MEXICAN SHRIMP TOSTADA RECIPES
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Best Mexican Shrimp Tostada Recipes. 4 hours ago Preheat oven to 425ºF (220ºC). Lay the corn tortillas on a parchment paper-lined baking sheet and lightly brush both sides with olive oil. Bake the tortillas for 5 minutes and then flip them over continue baking another 5 minutes. The tostadas should be brown and crispy. Set the pan aside to cool. Roughly chop the shrimp and transfer to a bowl.
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