MELTAWAYS COOKIES RECIPES

MELTAWAYS RECIPE | ALLRECIPES

Meltaways Recipe | Allrecipes image

These cute little ball shaped cookies are a perfect addition to you cookie tray. They are always appropriate for any occasion.

Provided by Kiersten

Yield 4 dozen

Number Of Ingredients 9

Ingredients

1 cup unsalted butter
4 tablespoons fructose (fruit sugar)
½ teaspoon almond extract
½ teaspoon vanilla extract
1 tablespoon water
¼ teaspoon salt
2 cups all-purpose flour
¾ cup chopped pecans
? cup confectioners' sugar for decoration

Steps:

Preheat oven to 325 degrees F (165 degrees C).
Cream butter with an electric mixer until light. Gradually add the fructose and beat thoroughly. Beat in the almond extract, vanilla extract and water.
Combine the flour, salt and pecans. Add to the creamed mixture, a little at a time, beating well after each addition.
Roll doll into date-sized balls and place on ungreased baking sheets. Bake at 325 degrees F (165 degrees C) for 13 to 14 minutes. Roll in confectioners' sugar while warm and then again once cool.

Nutrition Facts : Calories 143.8 calories, CarbohydrateContent 12.2 g, CholesterolContent 20.3 mg, FatContent 10.2 g, FiberContent 0.6 g, ProteinContent 1.5 g, SaturatedFatContent 5.1 g, SodiumContent 25.5 mg, SugarContent 3.7 g

MELT-AWAY COOKIES RECIPE - BAKING.FOOD.COM

Melt-Away cookies Recipe - Baking.Food.com image

These cookies really do melt in your mouth! I got the recipe from TV Guide many, many years ago. We couldn't have Christmas cookie trays without them!

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 66 cookies, 12 serving(s)

Number Of Ingredients 6

Ingredients

1 cup butter
1/2 cup confectioners' sugar
1 teaspoon vanilla
1 teaspoon rum extract
2 1/4 cups flour
confectioners' sugar (to roll cookies in)

Steps:

Cream butter, sugar,and flavorings until light and fluffy.
Add flour.
Mix on LOW until blended.
Drop by teaspoons on UNGREASED cookie sheet, 2" apart.
Bake at 400 for 8 minutes.
Let cool 2 minutes.
Roll in sugar.
When cool, roll again.

Nutrition Facts : Calories 242.4, FatContent 15.6, SaturatedFatContent 9.8, CholesterolContent 40.7, SodiumContent 109.5, CarbohydrateContent 23, FiberContent 0.6, SugarContent 5.1, ProteinContent 2.6

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