MEDIUM CHEDDAR VS SHARP RECIPES

Name: Mom's Extra Sharp Mac and Cheese
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4-6 serving(s)
Ingredients: 1 1/2 cups extra-sharp cheddar cheese (shredded or sliced); 1 1/2 cups macaroni (cooked); 1 cup milk

More about "medium cheddar vs sharp recipes"

MOM'S EXTRA SHARP MAC AND CHEESE RECIPE - FOOD.COM

Mom's Extra Sharp Mac and Cheese Recipe - Food.com image

My Mom has been making mac and cheese this way for as long as I can remember. It gets a cheesy crust on top that the family fights for.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 cups extra-sharp cheddar cheese (shredded or sliced)
1 1/2 cups macaroni (cooked)
1 cup milk

Steps:

Pre-heat the oven to 400 degrees F.
In a 2-quart square baking dish place 1/2 a cup of cooked macaroni in a single layer.
Cover macaroni with cheese evenly.
Layer another 1/2 a cup of of macaroni on top of the cheese.
Cover macaroni with cheese evenly.
Layer another 1/2 a cup of of macaroni on top of the cheese.
Add the milk.
Cover macaroni and milk with cheese evenly.
Bake for 20 minutes.
Set the oven to broil and and broil mac, milk and cheese 6"-8" away from broiler for 5-7 minutes or until cheese is browned.
Warning: HOT, let cool for 5-10 minutes before serving.
Enjoy!

Nutrition Facts : Calories 384.6, FatContent 19.2, SaturatedFatContent 11.9, CholesterolContent 60.5, SodiumContent 339.6, CarbohydrateContent 32.9, FiberContent 1.3, SugarContent 1.3, ProteinContent 19.5

WHAT IS THE BEST SHARP CHEDDAR CHEESE - CHEESEPROCLUB.COM

Dec 19, 2021 · A Cheddar wheel has a cylindrical shape and can be found in a big variety of sizes: from 12 to 130 pounds. Mild Cheddar is white and has a sweet taste. Sharp Cheddar is an aged cheese, with a golden color and a piquant taste. The orange one is a variety colored with Annatto seeds.
From cheeseproclub.com

See details

WHAT ARE THE PREFERRED USES FOR DIFFERENT SHARPNESS OF ...

That said, there are no hard and fast rules for how to use mild vs. sharp cheddar. In my house we always use extra sharp cheddar because even everyday cheese should be a gustatory delight. It's a little trickier to make into a quesadilla or melt on a cheeseburger, but the extra tang is worth it!
From cooking.stackexchange.com

See details

CHEESE SHARPNESS SCALE - WHAT'S THE SHARPEST CHEDDAR ...

So, in general, the sharper the cheddar—the longer it’s been aged. Use our Sharpness Scale to help you choose the right level of sharpness every time. kick-starts your own cheddar journey. Of course, the best way to compare cheddars is by eating them. So, run out and pick up a bar of each of these classic cheddars, and have your own tasting ...
From cabotcheese.coop

See details

DIFFERENCE BETWEEN SHARP AND MILD CHEDDAR - DIFFERENCE.GURU

Dec 12, 2017 · Sharp vs Mild Cheddar. What, then, is the difference between sharp and mild cheddar? The most obvious differences between sharp and mild cheddar cheese are their texture and taste. Aging causes the water to evaporate from sharp cheddar so it is dry and crumbly. It can be hard to melt as well. As it ages, the naturally occurring bacteria in it ...
From difference.guru

See details

A GUIDE TO BUYING CHEDDAR AT THE GROCERY STORE - KITCHN

From thekitchn.com

See details

SERIOUSLY SHARP VS. EXTRA SHARP: CABOT CLEARS UP WHICH ...

Sep 26, 2017 · Cabot Cheese has a stronghold in the Northeast, where its 1,100 farms are located, so anyone who lives in that part of the country is familiar with the name. The brand makes at least 10 different types of cheddar cheese, not even including their flavored cheddars. With options like New York Extra Sharp, Vermont Sharp, and Seriously Sharp ? some in both orange and white versions ? it can be ...
From huffpost.com

See details

SHARP VS EXTRA SHARP CHEESE - ALL INFORMATION ABOUT ...

Layer another 1/2 a cup of of macaroni on top of the cheese. Add the milk. Cover macaroni and milk with cheese evenly. Bake for 20 minutes. Set the oven to broil and and broil mac, milk and cheese 6"-8" away from broiler for 5-7 minutes or until cheese is browned. Warning: HOT, let cool for 5-10 minutes before serving.
From therecipes.info

See details

DIFFERENCE BETWEEN SHARP CHEDDAR AND MILD CHEDDAR ...

May 20, 2020 · Sharp Cheddar: Mild Cheddar: Sharp cheddar is long-aged, tangy and sharp in flavor with dry and crumbles texture. Mild cheddar is less aged, sweet followed by sharpness, with high moisture content and soft texture. Age Time: 12 to 24 months: 2 to 3 months: Taste: Sharp, tangy and bitter: Less sharp or sweet: Texture: Dry, Crumbles: Smooth, Moist, Soft: Melting Capacity
From difference.wiki

See details

CHEESE SHARPNESS SCALE - WHAT'S THE SHARPEST CHEDDAR ...

All Cabot cheddars are naturally aged, which imparts the signature bite that makes them the world’s best. As cheddar ages, it loses moisture, which concentrates and intensifies the sharpness. So, in general, the sharper the cheddar—the longer it’s been aged. Use our Sharpness Scale to help you choose the right level of sharpness every time.
From cabotcheese.coop

See details

WHAT ARE THE PREFERRED USES FOR DIFFERENT SHARPNESS OF ...

See details

SERIOUSLY SHARP VS. EXTRA SHARP: CABOT CLEARS UP WHICH ...

See details

WHAT IS THE BEST CHEDDAR CHEESE FOR TRADITIONAL MACARONI ...

Oct 26, 2017 · An extra sharp cheddar cheese is going to have a twangier, more pronounced flavor than a mild cheddar. Texture will also be a difference, as a cheddar will lose moisture as it ages. This can impact the melting process. The more moisture in a cheddar cheese, the easier it will be to melt and combine with the bechamel sauce in our recipe.
From ramshacklepantry.com

See details

DIFFERENCE BETWEEN SHARP CHEDDAR AND MILD CHEDDAR ...

May 20, 2020 · The main difference between the Sharp Cheddar and Mild Cheddar is that Sharp Cheddar is tangy, aged for about 12 to 24 months, and acquire the classical taste, whereas Mild Cheddar is somewhat sweet followed by sharp flavor aged for about 2 to 3 months. Sharp Cheddar vs. Mild Cheddar.
From difference.wiki

See details

MILD VS SHARP CHEDDAR FOR MAC AND CHEESE? : COOKING

I like to do a mix of sharp and less sharp. I also mix in a little American cheese slices. I found when you try to do 100% sharp, there is a bit of an issue with how the cheese melts and it can turn into an oil slick. This can also be mitigated by simply using a basic white sauce as your base and slowly mix in the shredded cheese.
From reddit.com

See details

10 BEST BAKED SHARP CHEDDAR MACARONI AND CHEESE RECIPES ...

Dec 25, 2021 · salt, shredded sharp cheddar cheese, gluten free flour, onions and 9 more. Baked Mac and Cheese Spend with Pennies. butter, onion powder, fresh Parmesan cheese, black pepper, butter and 9 more. Baked Mac & Cheese for Two The Beader Chef. pepper, nutmeg, butter, cayenne pepper, macaroni, flour, milk and 4 more.
From yummly.com

See details

10 BEST AND WORST CHEDDAR CHEESES AT THE SUPERMARKET EAT ...

Apr 17, 2020 · Buy Now. 6. Organic Valley Raw Sharp Cheddar. One serving: 1 oz (28 g), 110 calories, 9 g fat, 6 g saturated fat, 170 mg sodium, 0 g carbs, 0 g fiber, 0 g sugar, 7 g protein. This cheese falls in line with the nutrition of other cheeses on this list, but it stands out because of its "raw" label.
From eatthis.com

See details

WHAT CHEESE IS SIMILAR IN TASTE TO SHARP CHEDDAR CHEESE ...

As a dutchie myself, I usually substitute either belegen or oude gouda for cheddar in recipes. I don't know what (sharp) cheddar tastes like, but the recipes always turn out pretty good. I also don't know about the melting qualities of cheddar, but be mindful that oude gouda might not melt as well. It should be quite delicious though . 0.
From community.myfitnesspal.com

See details

7 WAYS WITH: RECIPES USING CHEDDAR | MYRECIPES

Jan 30, 2008 · Fall Pear Galette Recipe. Far easier than a Cheddar-crusted apple pie, this galette makes the most of autumn fruit by combining it with caramel and sharp Cheddar. The layer of cheese between the fruit and the crust also prevents the crust from becoming soggy.
From myrecipes.com

See details

CHEDDAR CHEESE RECIPES | ALLRECIPES

In my humble opinion, this crispy, crunchy, cheesy masterpiece is the ultimate grilled cheese sandwich. Make sure you follow some basic rules for this to work properly. Only use airy, nutritionally insignificant white bread. Use a nice sharp cheddar and be sure to use a quality non-stick pan over medium to medium-low heat.
From allrecipes.com

See details

WHICH CHEDDAR CHEESE IS BEST? - THE FOOD SHOWDOWN - TASTE TEST

Dec 13, 2021 · All brands are Sharp (because go big or go home) Cheddar. (Some brands have Extra Sharp as their only (Or only available at our local stores.) Sharp option. In that case, we used their Extra Sharp. It’s like fast food restaurants having Medium, Large, and Extra Large as their only drink sizes. Your Extra Large is the Large.)
From thefoodshowdown.com

See details

WHAT IS CHEDDAR CHEESE? - THE SPRUCE EATS

Dec 10, 2019 · The sharpness of cheddar cheese depends on the length of aging. Mild varieties age two to three months, while premium extra sharp cheddars are left to mature for one to five years. Medium and sharp fall in between. The longer the cheese ages, the more intense the flavor becomes. Long-aged cheeses develop a crumbly, crystallized texture.
From thespruceeats.com

See details