MEATY MANICOTTI RECIPE RECIPES
MEATY MANICOTTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
This simple dish has been very popular at family gatherings and potlucks. You can assemble it ahead of time. —Lori Thompson, New London, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 7 servings.
Number Of Ingredients 9
Steps:
- Cook manicotti shells according to package directions. Meanwhile, in a large skillet, cook sausage and beef over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Remove from the heat. Cool for 10 minutes., Drain shells and rinse in cold water. Stir the mozzarella cheese, cream cheese and salt into meat mixture. Spread 2 cups spaghetti sauce in a greased 13x9-in. baking dish. , Stuff each shell with about 1/4 cup meat mixture; arrange over sauce. Pour remaining sauce over top. Sprinkle with Parmesan cheese. , Cover and bake at 350° for 40 minutes. Uncover; bake 5-10 minutes longer or until bubbly and heated through.
Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 507 calories, FatContent 26g fat (13g saturated fat), CholesterolContent 90mg cholesterol, SodiumContent 1265mg sodium, CarbohydrateContent 39g carbohydrate (11g sugars, FiberContent 3g fiber), ProteinContent 30g protein.
CANNELLONI WITH MEAT RECIPE | ITALIAN RECIPES | UNCUT RECIPES
TRADITIONAL ITALIAN RECIPE: Named Cannelloni in Italy, this tasty stuffed pasta dish is also known in America as Manicotti. The word Cannellone literally means a big pipe and manicotto loosely translates as a big sleeve. Practically, the name could fit even in English. This recipe has followed millions of Italian immigrants around the world to the point that Cannelloni is probably more popular nowadays in Brooklyn than in Naples. Obviously, I'm kidding!
Provided by Uncut Recipes
Total Time 2 hours
Prep Time 1 hours
Cook Time 1 hours
Yield 4
Number Of Ingredients 17
Steps:
- Unless you have decided to use the dried Cannelloni, the first thing you have to do is Handmade Fresh Egg Pasta Sheets.
- In a medium sauce pan, combine Oil and Garlic and sauté the Garlic for a couple of minutes, without burning it.
- Add Passata ( Tomato Sauce ), Salt and Black Pepper and cook for about 30 minutes over low-medium fire. Stir from time to time to make sure the Tomato doesn't burn.
- Prepare the Bechamel Sauce.
- Preheat the oven at 180C / 356F.
- Add the Oil in a large frying pan Sauté the finely minced Carrot, Celery and Onion...
Nutrition Facts : ServingSize 1 portion, Calories 330 cal, FatContent 32 g
More about "meaty manicotti recipe recipes"
CANNELLONI WITH MEAT RECIPE | ITALIAN RECIPES | UNCUT RECIPES
TRADITIONAL ITALIAN RECIPE: Named Cannelloni in Italy, this tasty stuffed pasta dish is also known in America as Manicotti. The word Cannellone literally means a big pipe and manicotto loosely translates as a big sleeve. Practically, the name could fit even in English. This recipe has followed millions of Italian immigrants around the world to the point that Cannelloni is probably more popular nowadays in Brooklyn than in Naples. Obviously, I'm kidding!
From uncutrecipes.com
Reviews 5.0
Total Time 2 hours
Cuisine Italian
Calories 330 cal per serving
From uncutrecipes.com
Reviews 5.0
Total Time 2 hours
Cuisine Italian
Calories 330 cal per serving
- Add the Oil in a large frying pan Sauté the finely minced Carrot, Celery and Onion...
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MANICOTTI ITALIAN CASSEROLE RECIPE | ALLRECIPES
I didn't care for this recipe at all. First, the quantity that this recipe made filled two casserole dishes, not one. The calories, if counted as only 8 servings, is over 900 per serving. Second, in my Italian family, manicotti …
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MANICOTTI RECIPES | ALLRECIPES
Manicotti shells are stuffed with Italian sausage, beef, and cheese and then breaded and fried to perfect bite-sized snacks! These little fried lasagna bites are cheesy balls infused with all the earthy …
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STUFFED MANICOTTI WITH BEEF - TASTE AND TELL
Mar 20, 2017 · Instructions. In a large, heavy saucepan or a dutch oven, heat the olive oil and the butter over medium heat. Add the carrot, onion and celery and cook until translucent, 5-7 minutes. Add the …
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Feb 24, 2020 · Homemade Manicotti These tender manicotti are much easier to stuff than the purchased variety. People are always amazed when I say I make my own noodles. My son fixed this recipe …
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Sep 15, 2021 · Recipe: Meaty Cheesy Manicotti. Manicotti is a delicious way to enjoy pasta, meat, and cheese in a single bite without having to twirl it on a fork. This recipe mixes ground round with hot Italian sausage, making for a rich, spicy, meaty …
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STUFFED MANICOTTI WITH BEEF - TASTE AND TELL
Mar 20, 2017 · Instructions. In a large, heavy saucepan or a dutch oven, heat the olive oil and the butter over medium heat. Add the carrot, onion and celery and cook until translucent, 5-7 minutes. Add the …
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Feb 24, 2020 · Homemade Manicotti These tender manicotti are much easier to stuff than the purchased variety. People are always amazed when I say I make my own noodles. My son fixed this recipe …
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88 EASY GROUND BEEF RECIPE IDEAS THAT MAKE DINNER A SNAP ...
Sep 15, 2021 · Recipe: Meaty Cheesy Manicotti. Manicotti is a delicious way to enjoy pasta, meat, and cheese in a single bite without having to twirl it on a fork. This recipe mixes ground round with hot Italian sausage, making for a rich, spicy, meaty …
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