MATHRI RECIPES

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MATHRI RECIPE (MATHIYA OR MATHARI) » DASSANA'S VEG RECIPES

27/10/2011 · Ingredients ? 2 cups all purpose flour (maida) – 250 grams ? ½ cup whole wheat flour (atta) – 60 grams ? 3 tablespoons Ghee or 3 tablespoons oil – any neutral tasting oil ? 5 to 6 tablespoons water or add as required ? 2 teaspoon carom seeds (ajwain) ? 2 teaspoon black peppercorns – crushed coarsely ...
From vegrecipesofindia.com

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MATHRI RECIPE: HOW TO MAKE MATHRI AT HOME

25/10/2016 · How to make Mathri Step 1 Mix all the dry ingredients Mathri, also called Matthi has a long shelf life which makes it a popular Indian... Step 2 Knead a stiff dough for mathri Now, add oil (about two to three tablespoons) and mix by rubbing between your... Step 3 Crush peppercorns for making ...
From recipes.timesofindia.com

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MATHRI | SANJEEV KAPOOR KHAZANA - YOUTUBE

23/03/2018 · A gujarati and rajasthani special and favourite, Mathri is a snack adored by many, both young and old. Try out this traditional easy recipe for your loved on...
From youtube.com

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MATHRI RECIPE – SALTED CRACKERS RECIPE - NISHAMADHULIKA.COM

20/07/2011 · Ingredients for Mathri Recipe Maida ( All purpose flour) - 500 gms. Desi Ghee or Refined Oil - 125 gms. Cumin or Parsley - 1 tea spoon. Salt - 1 tea spoon (according to your taste) Refined Oil - to fry Method- How to make Marthri Take Maida and add oil/ghee, salt, and knead it by adding 100 gms of water to make a dough.
From nishamadhulika.com

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MATHRI RECIPE - MAKE PUNJABI METHI MATHRI WITH STEP BY ...

From foodviva.com

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MATHRI RECIPE (HOW TO MAKE MATHRI RECIPE), PUNJABI MATHRI ...

04/11/2015 · How to make mathri recipe (Step by Step Photos): or Jump to Recipe 1) Take all purpose flour, sooji, ajwain and salt in a bowl. 2) Mix well. 3) Then add oil. 4) Mix it by rubbing between your thumb and fingers till everything is incorporated well.
From spiceupthecurry.com

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MATHRI RECIPE WITH WHEAT FLOUR - SWASTHI'S RECIPES

01/11/2021 · Place the prepared mathri on a tray or plate. Heat 1½ to 2 cups of oil on medium-low in a large, thick bottomed pan or kadhi. The oil should be medium hot and not sizzling. To test, drop a miniscule piece dough in to the hot oil. If it sinsk and rises up slowly with few baubles, the oil is heated right enough (moderately hot).
From indianhealthyrecipes.com

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MASALA MATHRI RECIPE - HOW TO MAKE MASALA MATHRI - MASALA ...

2 tbsp ghee (Clarified butter) Warm water for dough. How to make masala mathri : Sieve together all purpose flour, wheat flour and salt. Take a big mixing bowl, add all purpose flour mix along with black pepper powder, crushed fenugreek leaves, coriander seeds, cumin seed and asafetida. Mix all the ingredients well and add smoking hot ghee to it.
From indianfoodforever.com

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HOW TO MAKE MATHRI | CRISPY RAJASTHANI MATHRI RECIPE ...

14/10/2019 · Learn how to make Delicious Diwali Special 'Mathri' or 'Mathi' with our chef Ruchi Bharani . Mathri is a Rajasthani snack which is called as Mathi in Hindi,...
From youtube.com

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MATHRI | SANJEEV KAPOOR KHAZANA - YOUTUBE

23/03/2018 · A gujarati and rajasthani special and favourite, Mathri is a snack adored by many, both young and old. Try out this traditional easy recipe for your loved on...
From youtube.com

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MATHRI RECIPE – SALTED CRACKERS RECIPE - NISHAMADHULIKA.COM

Ingredients for Mathri Recipe. Maida ( All purpose flour) - 500 gms. Desi Ghee or Refined Oil - 125 gms. Cumin or Parsley - 1 tea spoon. Salt - 1 tea spoon (according to your taste) Refined Oil - to fry; Method- How to make Marthri. Take Maida and add oil/ghee, salt, and knead it by adding 100 gms of water to make a dough. Cover it and leave ...
From nishamadhulika.com

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MATHRI RECIPE - A RAJASTHANI FLAKY BISCUIT TO ENJOY WITH ...

11/03/2014 · Mathri Recipe in Detail: Sieve Maida flour. Add 1.5 tbsp vegetable oil in it. Add Carom Seeds and salt. Mix it well and make a tight dough of it by gradually adding water in it as per requirement. Cover this dough with a damp muslin cloth for 10 minutes. Divide your dough in balls of approx 2 inch size.
From ekunji.com

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MATHRI RECIPE - HOW TO MAKE MATHRI - PUNJABI MATHRI RECEIPE

Mathri is a deep fried, salted and flaky Punjabi snack. Mathri goes very well a hot piping cup of tea and some mango pickle. Learn how to make mathri. Ingredients: 2 cup Maida (unbleached flour) 1/4th cup fine Semolina (Sooji / Rava) 2 tsp Salt; 1/2 tsp whole Black Peppercorns (coarsely cracked) 1/8th tsp Baking Powder; 2 tblsp Curd / Plain Yogurt
From indianfoodforever.com

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MASALA MATHRI, HOW TO MAKE MATHRI RECIPE

masala mathri recipe | crispy mathri | mathri - Diwali jar snack | khasta mathri | masala mathri is an Indian jar snack often served with tea.Learn how to make mathri - Diwali jar snack. Crispy and flavourful, crispy mathri - Indian style can be prepared quite easily with readily available ingredients and hails from the state of Rajasthan. Though it requires little practice to master the art ...
From tarladalal.com

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MATHRI| CRISP AND SAVORY MATHRI | HOW TO MAKE MATHRI RECIPE

20/09/2017 · Use lukewarm water to knead into hard dough (like poori dough). Keep the dough covered in a damp cloth for 30 minutes. After 30 mins, uncover the dough and make lemon sized balls. While we roll the balls, keep remaining dough covered in a damp cloth. Roll the balls flat into the round shape (like pooris). We will make slits with knife to make ...
From kalimirchbysmita.com

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PHOOL MATHRI RECIPE BY ARCHANA'S KITCHEN

24/10/2017 · To begin making the Phool Mathri recipe, In a bowl add maida, ajwain, salt and ghee. Mix it and knead a tight dough using lukewarm water. Cover it with a kitchen napkin and keep aside for 10 minutes. Make equal size balls from dough and roll every ball into 4" diameter. For perfect shape we can use a cutter or a lid.
From archanaskitchen.com

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METHI MATHRI RECIPE (HOW TO MAKE METHI MATHRI RECIPE ...

09/11/2015 · Methi mathri recipe - savory, flaky and deep fried snack recipe made with flour, oil, ajwain, kasoori methi and cumin seeds. Mathri is popular not only in North India, it is also popular snack in Rajasthan as well. It prepared during festivals like Diwali, karwa chauth, holi and so on.
From spiceupthecurry.com

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MATHRI • GUJARATI RECIPES

22/09/2015 · Mathri is made by common kitchen ingredients. Though no need for outer ingredients. I have used maida (all purpose flour), wheat flour, salt, carom seeds, black paper powder. Here I took black paper powder but you can also use coarsely cursed black pepper. I have used ghee for softness. Mathri doesn’t take more time and easy recipe.
From gujaratirecipes.in

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