MAKING PRETZELS WITH PIZZA DOUGH RECIPES

Name: Weight Watchers Pizza Dough
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1 cups Self-rising flour (+Extra for kneading and rolling); 1 cup Greek yogurt (Plain, Non fat)

2 INGREDIENT PIZZA DOUGH (WEIGHT WATCHERS PIZZA} - CAK…

2 Ingredient Pizza Dough (Weight Watchers Pizza} - Cak… image

Quick and easy 2 ingredient pizza dough recipe that's perfect for making Weight Watchers pizza, breadsticks, pretzels and even cinnamon rolls. There is NO rise time!

Provided by CakeWhiz

Categories Main Course

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2

Number Of Ingredients 2

Ingredients

1 cups Self-rising flour (+Extra for kneading and rolling)
1 cup Greek yogurt (Plain, Non fat)

Steps:

In a mixing bowl, add flour and yogurt.
Use a spoon to mix it together into a rough sticky ball.
Turn out the dough onto a lightly floured surface and knead it into a ball of dough. Sprinkle some more flour, if the dough is too sticky.
Roll out the dough and place it on a round pizza tray.
Top it with your favorite pizza toppings.
Bake at 400 degrees for 20-25 minutes or until edges are golden brown and dough is cooked though and cheese is melted and bubbly. Enjoy!

Nutrition Facts : Calories 284 kcal, CarbohydrateContent 48 g, ProteinContent 17 g, FatContent 1 g, CholesterolContent 5 mg, SodiumContent 37 mg, FiberContent 1 g, SugarContent 3 g, ServingSize 1 serving

QUICK BASIC PIZZA DOUGH RECIPE - MARTHA STEWART

Quick Basic Pizza Dough Recipe - Martha Stewart image

This homemade pizza crust comes together quickly—give the dough time to rise and a couple of kneads, and it's done! Use it as a base for your favorite pie and have an at-home pizza night.

Provided by Martha Stewart

Categories Bread Recipes

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield Makes 2 pounds

Number Of Ingredients 5

Ingredients

2 envelopes (1/4 ounce each) active dry yeast (not rapid-rise)
2 tablespoons sugar
1/4 cup extra-virgin olive oil, plus more for bowl and brushing
2 teaspoons kosher salt
4 cups unbleached all-purpose flour (spooned and leveled), plus more for dusting

Steps:

Pour 1 1/2 cups warm water into a large bowl; sprinkle with yeast and let stand until foamy, about 5 minutes.
Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil. Cover bowl with plastic wrap and set aside in a warm, draft-free place until dough has doubled in bulk, about 1 hour. Turn out onto a lightly floured surface and gently knead 1 or 2 times before using.
Dough can be stored in an oiled bowl, covered with plastic, in refrigerator up to 2 hours. To freeze, wrap dough in plastic and freeze in a resealable freezer bag up to 3 months. If you plan to use it in a recipe that calls for half a batch, divide it before freezing.

Nutrition Facts : Calories 308 g, FatContent 8 g, FiberContent 2 g, ProteinContent 7 g

More about "making pretzels with pizza dough recipes"

2 INGREDIENT PIZZA DOUGH (WEIGHT WATCHERS PIZZA} - CAK…

Quick and easy 2 ingredient pizza dough recipe that's perfect for making Weight Watchers pizza, breadsticks, pretzels and even cinnamon rolls. There is NO rise time!
From cakewhiz.com
Reviews 5
Total Time 30 minutes
Category Main Course
Cuisine American, Italian
Calories 284 kcal per serving

Bake at 400 degrees for 20-25 minutes or until edges are golden brown and dough is cooked though and cheese is melted and bubbly. Enjoy!

See details

22 CREATIVE RECIPES WITH PIZZA DOUGH | EAT THIS, NOT THAT!

Nov 02, 2021 · Football season is a great excuse to score big with some fun-loving snacks. Claudia Sidoti, a chef and member of the ETNT advisory board, suggests using a premade pizza dough …
From eatthis.com

See details

PIZZA DOUGH AND CRUST RECIPES | ALLRECIPES

Pizza dough as it is made in Italy. When I first moved to Italy, I was surprised to see that deciding to eat a pizza for dinner meant whipping up pizza dough with a few common ingredients a couple of …
From allrecipes.com

See details

PIZZA DOUGH III RECIPE | ALLRECIPES

Great pizza dough, for better tasting dough wrap the dough in saran wrap and put in the fridge for at least an hour or overnight. I always add Italian seasoning to my dough with some garlic. When baking the pizza …
From allrecipes.com

See details

12 RECIPES USING PIZZA DOUGH THAT MAKE EVERYTHING BUT PIZZA

Jan 27, 2022 · Bon Appétit. For a flavorful and savory dish using store-bought dough, try out this cheesy monkey bread that'll get nothing but rave reviews. Toss together Monterey Jack cheese, Parmesan cheese, butter, shallots, garlic, parsley, and red pepper flakes and add cubed pizza dough …
From wideopeneats.com

See details

QUICK BASIC PIZZA DOUGH RECIPE - MARTHA STEWART

Yummy pizza dough. I use the bread hook in my Kitchen Aide mixer to mix & knead this dough. This recipe makes 2 large, thin crust pizzas. I make 1 pizza the day I mix the dough & save the other dough for a pizza next week... the dough …
From marthastewart.com

See details

LAMONICA'S PIZZA DOUGH

May 01, 2018 · Our family has been in the Pizza Business on the East Coast since 1954 and has been making Frozen Pizza Dough since 1962. In 1991 Lamonica’s Pizza Dough International, Inc. was born and began producing Frozen Pizza dough in Los Angeles. We now have five state of the art Frozen Dough …
From lamonicaspizzadough.com

See details

PIZZA DOUGH RECIPE {QUICK AND EASY!} - BELLY FULL

Oct 16, 2020 · Pizza Dough Recipe Tips. Use fresh yeast for the dough.You know the yeast is still good if it foams. If not, toss it and get a new batch. (For reference, one packet of yeast …
From bellyfull.net

See details

BREAD DOUGH VS. PIZZA DOUGH (THE DIFFERENCES AND THEIR ...

May 18, 2020 · Pizza dough is worked through to give it a higher amount of gluten so it is more flexible and able to be shaped into a round pizza. The dough for bread also has gluten developed but it is not as much as pizza dough. 3 – The Ingredients . Pizza dough …
From bakingkneads.com

See details

BEST HOMEMADE PIZZA DOUGH {1 RECIPE - 365 DAYS OF BAKING

Jul 30, 2020 · This pizza dough recipe from Rebecca Lindamood’s cookbook, Ready, Set, Dough!, is IT! Without a doubt, it is the BEST and EASIEST, and MOST DELICIOUS I have ever made. Just 5 ingredients, and simple instructions makes enough dough for THREE pizzas, and it is now the ONLY dough …
From 365daysofbakingandmore.com

See details

BEST HOMEMADE PIZZA DOUGH {1 RECIPE - 365 DAYS OF BAKING

See details

MASTER PIZZA DOUGH - FLY-LOCAL

CORNMEAL PIZZA DOUGH: Replace 1/2 cup all-purpose flour with corn meal. WHOLE WHEAT PIZZA DOUGH: Replace 1 cup all-purpose flour with whole wheat flour. Suggested Toppings: 1. Start with a can of pizza …
From fleischmannsyeast.com

See details

COPYCAT AUNTIE ANNE'S SOFT PRETZELS RECIPE | CDKITCHEN.C…

The pretzels were perfectly baked in just 8 minutes (not the 10 the recipe specified), so others may want to set a timer for 7 or 8 minutes and check frequently. The dough seemed so …
From cdkitchen.com

See details

BIG SOFT PRETZELS RECIPE | EASY HOMEMADE SOFT PRETZELS

Making Pretzels At Home Is A Fun Family Activity. Before I started making soft pretzels at home, they sounded intimidating. Why go through the effort of making a yeast dough, shaping it into pretzels…
From blessthismessplease.com

See details