MAKE MAPLE SUGAR RECIPES
MAPLE SUGAR COOKIES RECIPE: HOW TO MAKE IT
This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in this crisp cookie.
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in syrup and vanilla. Combine the remaining ingredients; gradually add to the creamed mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle. , On a lightly floured surface, roll out to 1/8-in. thickness. Cut with a floured 2-1/2-in. cookie cutter. Place 1 in. apart on ungreased baking sheets. , Bake at 350° for 9-12 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 187 calories, FatContent 9g fat (2g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 94mg sodium, CarbohydrateContent 25g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
HOW TO MAKE MAPLE SUGAR - PRACTICAL SELF RELIANCE
Homemade maple sugar is easy to make at home with only one ingredient: Maple Syrup.
Provided by Ashley Adamant
Total Time 20 minutes
Prep Time 0S
Cook Time 20 minutes
Yield 1
Number Of Ingredients 1
Steps:
- Place maple syrup in a heavy bottomed deep pan, such an an enameled dutch oven.
- Bring the syrup to a boil over medium high heat. Cook until it reaches 255 to 265 degrees F (or 45 to 50 degrees above the boiling temperature of water at your elevation).
- Turn off heat, and either begin stirring immediately or wait until the syrup cools to around 200 degrees F. Either way, stir by hand or using a stand mixer until the thickened syrup forms into granules.
- Sift the sugar through a fine mesh strainer for more even maple sugar granules.
- Store the maple sugar in a tightly sealed jar at room temperature and it should keep indefinitely.
More about "make maple sugar recipes"
MAPLE SUGAR COOKIES RECIPE: HOW TO MAKE IT
This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in this crisp cookie.
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Desserts
Calories 187 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Desserts
Calories 187 calories per serving
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in syrup and vanilla. Combine the remaining ingredients; gradually add to the creamed mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle. , On a lightly floured surface, roll out to 1/8-in. thickness. Cut with a floured 2-1/2-in. cookie cutter. Place 1 in. apart on ungreased baking sheets. , Bake at 350° for 9-12 minutes or until golden brown. Remove to wire racks to cool.
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HOW TO MAKE MAPLE SUGAR - PRACTICAL SELF RELIANCE
Homemade maple sugar is easy to make at home with only one ingredient: Maple Syrup.
From practicalselfreliance.com
Reviews 4.4
Total Time 20 minutes
From practicalselfreliance.com
Reviews 4.4
Total Time 20 minutes
- Store the maple sugar in a tightly sealed jar at room temperature and it should keep indefinitely.
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SOFT MAPLE SUGAR CANDY RECIPE - FOOD.COM
for some reason my favorite candy has become almost impossible to find in my area! i haven't tried this yet but i have a shiny new candy thermometer and i'm not afraid to use it! this is supposed to be the crumbly, crystallized type you see in maple leaf shapes that melts when it hits your tongue, not the hard candy you suck on. did you know maple syrup is high in calcium? you don't need the coffee filter, it just wont let you enter a recipe with one ingredient
From food.com
Total Time 40 minutes
Calories 0 per serving
From food.com
Total Time 40 minutes
Calories 0 per serving
- pour or pack it into molds. Molded candies commonly set up in 10 to 30 minutes. Candies formed by pouring rather than packing will have an attractive glazed surface.
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MAPLE SYRUP CANDY RECIPE | EPICURIOUS
These crumbly, melt-in-your-mouth candies are made from just two ingredients.
From epicurious.com
Reviews 2.8
From epicurious.com
Reviews 2.8
- Allow the candies to cool, remove from the molds, place on a rack to dry for a few hours, and enjoy.
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MAPLE SUGAR PUMPKIN PIE RECIPE: HOW TO MAKE IT
We make our own maple syrup, and that's what gives this pie its special taste. You might want to bake this for your Thanksgiving meal. —Martha Boudah, Essex Center, Vermont
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 308 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 308 calories per serving
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a bowl, combine the first 10 ingredients. Pour into the crust. Bake for 15 minutes. Reduce heat to 350° and continue baking until a knife inserted in the center comes out clean, about 45 minutes. Cool to room temperature. Refrigerate. Garnish with whipped cream if desired.
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HOW TO MAKE MAPLE SUGAR RECIPE | LEITE'S CULINARIA
Mar 03, 2021 · Though you’ll probably need to switch back and forth between right and left hands.) Sift the maple sugar through a strainer to remove the larger clumps and then toss those larger clumps into your food processor and whir until they become granulated. Then mix this back into the other maple sugar.
From leitesculinaria.com
From leitesculinaria.com
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10 BEST GRANULATED MAPLE SUGAR RECIPES | YUMMLY
Dec 26, 2021 · water, whole milk, brown sugar, raisins, granulated sugar, large egg and 8 more. Tatin Cake (a.k.a. Upside-Down Apple Cake with Maple Caramel Sauce)Food Nouveau. maple sugar, eggs, vanilla bean, maple sugar, milk, baking powder and 6 more. Upside-Down Apple Cake with Maple Caramel SauceFood Nouveau.
From yummly.com
From yummly.com
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HOW TO MAKE MAPLE SUGAR (WITH PICTURES) - WIKIHOW
Sep 17, 2017 · Cooling and Stirring Download Article 1. Remove the syrup from heat and let it cool to about 200 °F (93 °C). As soon as the thermometer reads 262 °F (128 °C),... 2. Stir the syrup for 10 to 15 minutes until it granulates. Use a big spoon to stir the reduced syrup for at least 10 to... 3. Watch out ...
From wikihow.com
From wikihow.com
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HOW TO MAKE MAPLE SUGAR - IMAGINACRES
Jan 21, 2020 · Step 1: Pour the maple syrup into the pot and bring it to a low boil over medium-high heat. I know it is tempting, but... Step 2: Continue to boil the maple syrup until it darkens in color, reduces to about half its volume, and the... Step 3: Once the syrup reaches the target temperature, remove ...
From imaginacres.com
From imaginacres.com
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MAPLE SUGAR RECIPE BY CLAIRE DOLCI - COOKPAD
Jan 02, 2022 · Ingredients 500 ml Grade A Maple Syrup 50 g Salted Butter
From cookpad.com
From cookpad.com
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HOW TO MAKE MAPLE SUGAR - THE MERRYTHOUGHT
Mar 03, 2016 · Maple Sugar. In a large sauce pan, heat an inch or two of water over medium heat. Set empty mixing bowl on top of pan to get the bottom of the mixing bowl warm, keep it over the simmering water while boiling the syrup. In a small pan, heat syrup over medium high heat, stirring constantly, until boiling.
From themerrythought.com
From themerrythought.com
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MAPLE SUGAR RECIPE BY CLAIRE DOLCI - COOKPAD
Jan 02, 2022 · Maple Sugar. Claire Dolci @cook_18138802 Cornwall. Sugar made from maple syrup, a result of failed Maple Butter. Can be used in Crumble Topping and other recipes where maple syrup is too runny. Contains butter but may be made without!
From cookpad.com
From cookpad.com
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MAPLE FLAVORED SUGAR | MCCORMICK
1 Place sugar in large resealable plastic bag. Add maple flavor. Seal bag. Knead sugar until the maple flavor is evenly distributed. Spread sugar on large rimmed baking sheet. 2 Let stand 25 to 30 minutes or until sugar is dried. Store in airtight container. If sugar clumps up, break apart by rubbing between fingers.
From mccormick.com
From mccormick.com
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MAPLE SUGAR CANDY RECIPE | FOOD NETWORK
Place maple in a small saucepan and bring up to 280 degrees F. Dip a spoon into the syrup and drizzle desired shapes onto a sheet pan sprayed with vegetable oil or lined with a silpat. Let cool ...
From foodnetwork.com
From foodnetwork.com
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HOW TO MAKE MAPLE SUGAR AND POWDERED MAPLE SUGAR!
Nov 23, 2020 · While 95% of the time, the straight maple sugar created above works perfectly for my recipes, there are times when powdered sugar is needed. Fortunately, powdered maple sugar works 1:1 in recipes that calls for regular powdered sugar.
From amodernhomestead.com
From amodernhomestead.com
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BAKER’S INGREDIENT SPOTLIGHT: WHAT TO DO WITH MAPLE SUGAR ...
Jan 22, 2013 · If the pancakes or waffles are hot off the griddle, the maple sugar will melt a bit and, if you use a little butter, it becomes a very merry maple/butter marriage. 4. Granola: I don’t use added sugar when I make granola, but I do use maple syrup, and I’m eager to try cutting back a little on the syrup and trying maple sugar as an ingredient.
From thekitchn.com
From thekitchn.com
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CLASSIC MAPLE LEAF CANDY RECIPE - THE SPRUCE EATS - MAKE ...
Jun 09, 2021 · Bring the syrup to a boil; this can take about 15 to 20 minutes. Insert a candy thermometer and add the butter. Stir until the butter is fully melted and incorporated. Continue to cook the mixture until it reaches 240 F on the candy thermometer ( soft-ball stage ), about 35 to 40 minutes.
From thespruceeats.com
From thespruceeats.com
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VERMONT MAPLE MERINGUES | KING ARTHUR BAKING
Preheat the oven to 225°F. Line two baking sheets with parchment. In the bowl of stand mixer, combine the egg whites, cream of tartar and salt. Beat until soft peaks form. With the mixer running at medium speed, gradually add the maple sugar. Beat until the mixture is stiff and glossy.
From kingarthurbaking.com
From kingarthurbaking.com
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HOW TO MAKE MAPLE SYRUP | FAVORITE FAMILY RECIPES
Mar 16, 2021 · Instructions. Combine brown sugar, sugar, and water in a heavy saucepan. Heat over meadium-high heat, stirring often, until sugars dissolve and mixture begins to boil. Reduce heat to low and add imitation maple extract. Simmer for 2-3 more minutes, stirring constantly.
From favfamilyrecipes.com
From favfamilyrecipes.com
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MAPLE SUGAR RAGAMUFFINS (ROLLED BISCUITS) - SEASONS AND ...
Apr 18, 2017 · In a large bowl, whisk together the flour, maple sugar, baking powder and salt. Blennd in butter with a pastry cutter or two knives until the mixture resembles coarse meal with some pea-sized pieces of butter. Add milk and stir with a fork until a shaggy dough forms. Gently knead dough 8 to 10 times with floured hands on a lightly floured ...
From seasonsandsuppers.ca
From seasonsandsuppers.ca
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