BBQ HAM SANDWICH RECIPE RECIPES

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HAM BARBECUE SANDWICHES RECIPE - FOOD.COM



Ham Barbecue Sandwiches Recipe - Food.com image

These make a great, easy meal. They're also great to make/take for large gatherings; you can put the ham barbecue in a crock pot to keep warm. I sometimes put a slice of cheese on them before serving.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 16 serving(s)

Number Of Ingredients 9

3 lbs chipped deli ham
3 cups ketchup
1/4 cup cider vinegar
2 tablespoons mustard
2 tablespoons Worcestershire sauce
3 tablespoons packed brown sugar
2 garlic cloves, minced
2 tablespoons minced onions
16 kaiser rolls or 16 hamburger buns, split

Steps:

  • In a large saucepan over medium heat, combine ketchup, vinegar, mustard, Worcestershire sauce, brown sugar, garlic and onion. Stir until smooth. Cook over medium heat until mixture comes to a boil.
  • Reduce heat to low and add ham. Stir and cook until heated through.
  • Serve warm on split kaiser/hamburger buns.

Nutrition Facts : Calories 363.7, FatContent 10, SaturatedFatContent 2.9, CholesterolContent 48.5, SodiumContent 1964.5, CarbohydrateContent 48, FiberContent 2.6, SugarContent 14.1, ProteinContent 20.7

KATHY'S BBQ HAM SANDWICH RECIPE - FOOD.COM



Kathy's BBQ Ham Sandwich Recipe - Food.com image

This recipe has been a favorite of our family for years. My children ask for it every holiday as a Christmas Eve or New Year's Eve after-supper snack. I like to slow cook this in a crock pot for about an hour or two. You can heat it on the stove to save time. This is best served on plain hamburger buns, but you can enjoy it on your favorite rolls if preferred. It is a messy sandwich, which is similar to a NC-Style BBQ, not thick so the sauce absorbs into the bun. The kids love it this way, so Enjoy!

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup water
1/2 cup ketchup
1/2 cup lightly packed light brown sugar
1 tablespoon Worcestershire sauce
1/4 cup white vinegar
1 tablespoon butter or 1 tablespoon margarine
2 lbs , thinly sliced or chipped baked or 2 lbs cooked ham
8 hamburger buns

Steps:

  • Mix all the ingredients together except ham.
  • Whisk so that it's evenly blended.
  • Chop up ham a bit so that it's easy to serve on roll or bun.
  • Pour mixture over ham and mix well.
  • Cook in crockpot on low for an hour or two or put in saucepan on stove, cook med-low for about 20 minutes.
  • Or until heated through.
  • Serve warm on hamburger buns.

Nutrition Facts : Calories 202.7, FatContent 3.4, SaturatedFatContent 1.4, CholesterolContent 3.8, SodiumContent 411.2, CarbohydrateContent 39, FiberContent 0.9, SugarContent 19.7, ProteinContent 4.4

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