MAKE GARLIC BREAD WITH GARLIC POWDER RECIPES
BEST GARLIC BREAD RECIPE! - KRISTINE'S KITCHEN
This easy homemade Garlic Bread is slathered with garlic butter and then baked until it's toasty and golden brown. It's a favorite side dish that will have everyone going back for seconds!
Provided by Kristine
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400° F.
- Slice French bread in half lengthwise. Then, without cutting all the way through the bottom crust of the bread, cut the loaves partway into slices that can be pulled apart after baking. Place bread on a large baking sheet, cut side up, and set aside.
- Place the softened butter in a medium bowl. If the butter is not very soft, you can heat it in the microwave for a few seconds to soften it more, but do not melt it.
- Add the minced garlic, salt and Parmesan cheese to the bowl with the softened butter. Stir together until very well combined.
- Spread the garlic butter over the top of the bread.
- Bake in the preheated oven for 8 minutes. Then, broil for 1-2 minutes, until the edges are golden brown. Sprinkle with chopped fresh parsley, if desired, and serve.
Nutrition Facts : Calories 314 kcal, CarbohydrateContent 39 g, ProteinContent 10 g, FatContent 14 g, SaturatedFatContent 8 g, TransFatContent 1 g, CholesterolContent 34 mg, SodiumContent 505 mg, FiberContent 2 g, SugarContent 2 g, UnsaturatedFatContent 5 g, ServingSize 1 serving
GARLIC BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey
Provided by Taste of Home
Categories Appetizers Side Dishes
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 258 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 462mg sodium, CarbohydrateContent 30g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
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