TOTCHO CASSEROLE RECIPE - BETTYCROCKER.COM
Tater Tots™ potatoes meet nachos in this fun, crowd-pleasing casserole! Layers of refried beans, ground beef, Tater Tots™ potatoes, salsa and cheese are baked in a 13x9 dish and served with all the crucial nacho fixings. Everyone can top their serving to suit their tastes!
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 25 minutes
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spread refried beans evenly in bottom of baking dish.
- In 12-inch nonstick skillet, cook beef, onions and jalapeño chile over medium-high heat 7 to 9 minutes, stirring frequently, until beef is brown; drain, and return to skillet. Stir in taco seasoning mix and tomatoes; cook and stir until heated through.
- Spoon beef mixture on top of beans. Sprinkle 1 cup of the cheese over beef. Top with frozen potatoes.
- Bake 35 to 40 minutes or until heated through and potatoes are golden brown. Top with remaining 1 cup cheese. Bake 3 to 4 minutes or until cheese is melted. Let stand 10 minutes. Garnish with pickled jalapeños, olives and green onions. Serve with sour cream.
Nutrition Facts : Calories 580 , CarbohydrateContent 44 g, CholesterolContent 80 mg, FatContent 3 1/2 , FiberContent 6 g, ProteinContent 23 g, SaturatedFatContent 13 g, ServingSize About 1 1/2 Cups, SodiumContent 1450 mg, SugarContent 4 g, TransFatContent 1 g
FIESTA TATER TOT® CASSEROLE RECIPE | ALLRECIPES
We invented this recipe one night after one of us wanted Tater Tot® casserole for supper, while the other wanted Mexican...It's SUPER easy and SUPER yummy! Baking the Tater Tots® before layering may be unnecessary but we wanted to make sure they had a chance to crisp up. The whole family LOVED this dish! Hope you do too!
Provided by 2macs114
Categories Main Dishes Casserole Recipes Vegetable Tater Tots¨
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Heat a large skillet over medium-high heat and stir in ground beef, green onion, and 1/2 package taco seasoning. Cook and stir mixture until the beef is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard any excess grease.
- Combine remaining taco seasoning mix with tomato soup, nacho cheese soup, and milk in a saucepan; heat soup mixture until just boiling.
- Layer potato nuggets in the prepared casserole dish.
- Bake in the preheated oven until potato nuggets begin to crisp, about 10 minutes.
- Spoon ground beef mixture over potato nuggets; pour in soup mixture.
- Bake until soup mixture is bubbling, 15 to 20 minutes. Sprinkle casserole with Mexican cheese blend; bake until cheese is melted, 5 to 10 minutes.
Nutrition Facts : Calories 499.6 calories, CarbohydrateContent 41.7 g, CholesterolContent 66 mg, FatContent 29.9 g, FiberContent 3.9 g, ProteinContent 21.7 g, SaturatedFatContent 12.5 g, SodiumContent 1401.5 mg, SugarContent 6.7 g
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Reviews 4.5
Total Time 50 minutes
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Calories 461 calories per serving
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Reviews 2.8
Total Time 50 minutes
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- 1. Preheat the oven to 425?. 2. Spread the Tater Tots on a baking sheet in an even layer. Bake until they begin to turn golden, 10 to 12 minutes. 3. Meanwhile, warm the oil in a large skillet over medium heat. Add the red onion and cook until tender, 4 to 5 minutes. Add the garlic and cook until fragrant, 1 minute more. 4. Crumble the sausage into the pan and saut? until cooked through, 7 to 8 minutes. 5. Remove the Tater Tots from the oven and pour the sausage mixture evenly on top. Cover with the cheddar and Monterey Jack and return to the oven to bake until the cheese is melted, 7 to 9 minutes. 6. Remove the nachos from the oven and top with green onion, cilantro, sour cream and salsa. Serve immediately.
TOTCHO CASSEROLE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4
Total Time 1 hours 20 minutes
Calories 580 per serving
- Bake 35 to 40 minutes or until heated through and potatoes are golden brown. Top with remaining 1 cup cheese. Bake 3 to 4 minutes or until cheese is melted. Let stand 10 minutes. Garnish with pickled jalapeños, olives and green onions. Serve with sour cream.
FIESTA TATER TOT® CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Main Dishes, Casserole Recipes, Vegetable, Tater Tots¨
Calories 499.6 calories per serving
- Bake until soup mixture is bubbling, 15 to 20 minutes. Sprinkle casserole with Mexican cheese blend; bake until cheese is melted, 5 to 10 minutes.
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From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Cuisine North America, Mexican
Calories 461 calories per serving
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in taco seasoning and water. Simmer, uncovered, for 5 minutes. Stir in corn and soup., Transfer to a greased 13-in. x 9-in. baking dish. Arrange Tater Tots in a single layer over the top. Bake, uncovered, at 350° for 30-35 minutes or until potatoes are crispy and golden brown.
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Reviews 5
Total Time 01 hours 05 minutes
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Calories 378 calories per serving
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From anaffairfromtheheart.com
Reviews 4.8
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Calories 294 calories per serving
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