MAC CHEESE SAUSAGE RECIPES

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MACARONI AND CHEESE WITH SAUSAGE, PEPPERS AND ONIONS ...



Macaroni and Cheese with Sausage, Peppers and Onions ... image

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with Italian sausage and bell peppers.

Provided by Ben S.

Categories     Main Dishes    Pasta    Macaroni and Cheese Recipes    Stovetop Macaroni and Cheese Recipes

Yield 12 servings

Number Of Ingredients 5

1 recipe Creamy Macaroni and Cheese
1 pound Italian sausage, removed from casings
1 medium-large onion, thinly sliced
1 bell pepper, thinly sliced
¼ cup fresh basil, torn in pieces

Steps:

  • Follow the recipe for Creamy Macaroni and Cheese.
  • Heat a 10-inch skillet over medium-high heat. Cook sausage, breaking it up as it fries, until it loses its raw color, 3 to 4 minutes. Add onion and pepper slices, and saute until soft, about 5 minutes. Add basil, then stir mixture into macaroni. Serve hot.

Nutrition Facts : Calories 136.8 calories, CarbohydrateContent 1.6 g, CholesterolContent 28.8 mg, FatContent 11.9 g, FiberContent 0.3 g, ProteinContent 5.6 g, SaturatedFatContent 4.3 g, SodiumContent 277.3 mg, SugarContent 0.6 g

SAUSAGE MAC SUPPER RECIPE: HOW TO MAKE IT



Sausage Mac Supper Recipe: How to Make It image

“This recipe was given to me by my sister many years ago,” notes Anna Sheppard of Franklin, North Carolina. “My husband loves sausage, and this hearty entree is easy to assemble, I fix it often.”

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 2 servings.

Number Of Ingredients 10

1/2 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
1 small onion, chopped
1/4 cup chopped celery
1/4 cup chopped green pepper
1 tablespoon butter
1 can (8 ounces) tomato sauce
1/2 teaspoon chili powder
1/8 teaspoon pepper
2 cups cooked elbow macaroni
1/4 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook sausage over medium heat until browned; remove and keep warm., In the same skillet, saute the onion, celery and green pepper in butter until tender. Add the tomato sauce, chili powder and pepper. Stir in macaroni and sausage; heat through. Sprinkle with cheese; cook until cheese is melted.

Nutrition Facts : Calories 665 calories, FatContent 41g fat (18g saturated fat), CholesterolContent 106mg cholesterol, SodiumContent 1906mg sodium, CarbohydrateContent 46g carbohydrate (9g sugars, FiberContent 4g fiber), ProteinContent 26g protein.

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