LOWEST SODIUM SOUP RECIPES
LOW SODIUM SLOW-COOKER CHICKEN NOODLE SOUP - HACKIN…
A classic comfort food, this recipe for slow-cooker chicken noodle soup is full of lean, high quality protein and nutritious vegetables.
Provided by Christopher Lower
Categories Soup
Total Time 375 minutes
Prep Time 15 minutes
Cook Time 360 minutes
Yield 6
Number Of Ingredients 16
Steps:
- Add the chicken, carrots, onion, celery, and garlic to the slow cooker. Drizzle the olive oil over ingredients and mix to coat with the oil.
- Add the chicken broth, water, thyme, rosemary, sage, celery seed, bay leaves, and black pepper. Cover and cook on low for 6-8 hours on low heat.
- Remove the cooked chicken and let it rest for 10 minutes, then dice or shred into bite size pieces. While the chicken is resting, add the noodles and parsley to the pot, cover, and cook on high for the ten minutes the chicken rests.
- Return the diced chicken to the soup and mix in. Serve the soup warm.
Nutrition Facts : ServingSize 1.5 cups, Calories 289 kcal, CarbohydrateContent 20 g, ProteinContent 30 g, FatContent 10 g, SaturatedFatContent 2 g, CholesterolContent 79 mg, SodiumContent 195 mg, FiberContent 4 g
MARYLAND CRAB SOUP | READY SET EAT
East coast crab soup with chunky pieces of tomato, potatoes, vegetables and crab for a tasty seafood soup recipe
Provided by ReadySetEat
Total Time 30 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Place undrained tomatoes in medium bowl; break into bite-size pieces. Heat oil in large saucepan over medium-high heat. Add onion; cook 3 to 5 minutes or until tender, stirring occasionally. Add potatoes, vegetables and seafood seasoning; stir to combine.
- Stir in undrained tomatoes and broth; bring to a boil. Reduce heat to medium and cook 3 to 5 minutes or until potatoes are tender. Add crab; cook 3 minutes more or until crab is hot, stirring occasionally. Serve with hot sauce, if desired.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 152
More about "lowest sodium soup recipes"
MARYLAND CRAB SOUP | READY SET EAT
East coast crab soup with chunky pieces of tomato, potatoes, vegetables and crab for a tasty seafood soup recipe
From readyseteat.com
Total Time 30 minutes
Cuisine American
Calories 152 per serving
From readyseteat.com
Total Time 30 minutes
Cuisine American
Calories 152 per serving
- Stir in undrained tomatoes and broth; bring to a boil. Reduce heat to medium and cook 3 to 5 minutes or until potatoes are tender. Add crab; cook 3 minutes more or until crab is hot, stirring occasionally. Serve with hot sauce, if desired.
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LOW SODIUM SLOW-COOKER CHICKEN NOODLE SOUP - HACKIN…
A classic comfort food, this recipe for slow-cooker chicken noodle soup is full of lean, high quality protein and nutritious vegetables.
From hackingsalt.com
Total Time 375 minutes
Category Soup
Cuisine American
Calories 289 kcal per serving
From hackingsalt.com
Total Time 375 minutes
Category Soup
Cuisine American
Calories 289 kcal per serving
- Return the diced chicken to the soup and mix in. Serve the soup warm.
See details
MARYLAND CRAB SOUP | READY SET EAT
East coast crab soup with chunky pieces of tomato, potatoes, vegetables and crab for a tasty seafood soup recipe
From readyseteat.com
Total Time 30 minutes
Cuisine American
Calories 152 per serving
From readyseteat.com
Total Time 30 minutes
Cuisine American
Calories 152 per serving
- Stir in undrained tomatoes and broth; bring to a boil. Reduce heat to medium and cook 3 to 5 minutes or until potatoes are tender. Add crab; cook 3 minutes more or until crab is hot, stirring occasionally. Serve with hot sauce, if desired.
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CHICKEN BROCCOLI DIVAN - CAMPBELL SOUP COMPANY
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LOW SODIUM CHICKEN NOODLE SOUP - TASTY, HEALTHY HEART RE…
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LOW SODIUM FRENCH ONION SOUP - TASTY, HEALTHY HEART RECIPES
Oct 06, 2020 · The regular sodium laden onion soups can easily have your whole day’s sodium content in just one cup. Many recipes are 1200+mg of sodium per cup. And the famous name brand canned soup is 1580mg of sodium per cup and no cheese! This recipe is just 89mg of sodium per 1 ½ cups for the base soup…
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CHICKEN BROCCOLI DIVAN - CAMPBELL SOUP COMPANY
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