LINGUINE WITH CLAM SAUCE RECIPES RECIPES
LINGUINE WITH CLAM SAUCE RECIPE - NYT COOKING
Purists may object, but canned clams are a great weeknight pantry stalwart. When fresh ones are out of reach, or when you’ve decided you need a briny fix, the canned clam is reliable no matter the season. This recipe calls for dry vermouth, which adds a subtle herbaceous layer of flavor. (Vermouth has a long shelf life when stored properly, and it’s great to have on hand to make a last-minute pan sauce.) Canned clams are already salty, so be mindful of oversalting the pasta water or the sauce. The dish is finished with lemon zest for brightness and butter for silkiness. The best part? The whole thing can be on the table in the same amount of time it takes to boil water.
Provided by Colu Henry
Total Time 25 minutes
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until 2 minutes short of al dente (it will finish cooking in the sauce). Reserve 1/2 cup pasta water, then drain pasta.
- While the pasta cooks, make your sauce: Heat the oil in a deep-sided 12-inch skillet over medium. Add the garlic, red-pepper flakes and oregano and cook until the garlic is pale golden, 1 to 2 minutes. Add the vermouth and simmer until reduced by half, 3 to 4 minutes. Stir in the clams with their juices and cook until just warmed through, 1 to 2 minutes more. Taste and season with salt and pepper as needed.
- Add the cooked pasta directly to the skillet along with the butter and lemon zest and toss until the butter has melted and the pasta is glossy with sauce. If needed, add 1/4 cup reserved pasta water. Stir in half the parsley.
- Serve pasta topped with a drizzle of olive oil, if desired, and the remaining parsley. Serve lemon wedges alongside if you like.
LINGUINE RECIPES | BBC GOOD FOOD
Turn this ribbon pasta into something special by teaming it with ingredients like prawns, chorizo, courgette and crab. It's perfect for a quick midweek meal.
Provided by Good Food team
Number Of Ingredients 1
More about "linguine with clam sauce recipes recipes"
CREAMY SALMON LINGUINE RECIPE: HOW TO MAKE IT
Extra Pesto Grilled Salmon gives this creamy pasta toss a luxurious taste and texture. We love it as is, but you could easily sub in any veggies you have on hand for the broccoli. —Jacob Kitzman, Seattle, Washington
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Dinner
Calories 802 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Dinner
Calories 802 calories per serving
- Cook linguine according to package directions, adding broccoli during the last 5 minutes of cooking., Meanwhile, in a large skillet, heat butter over medium heat. Add garlic; cook and stir 1 minute. Stir in cream and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, 2-3 minutes or until slightly thickened, stirring constantly., Add salmon, salt and pepper; heat through. Drain linguine and broccoli; add to skillet. Stir in cheese, basil, capers and lemon zest.
See details
LINGUINE WITH CLAM SAUCE RECIPE | ALLRECIPES
5* Restaurant style Clam Sauce for sure! The only thing I changed was to have 1 tablespoon of garlic, as we love it in our house! My 78 year-old Dad's comment was "More sauce and less linguine next time" even thought his linguine was SWIMMING in the sauce - he said he could eat the sauce …
From allrecipes.com
From allrecipes.com
See details
LINGUINE WITH CLAM SAUCE RECIPE | MYRECIPES
This classic tosses chopped clams and linguine pasta in a buttery white wine sauce, mixed with earthy mushrooms, garlic, and fresh herbs. Using canned …
From myrecipes.com
From myrecipes.com
See details
LINGUINE WITH WHITE CLAM SAUCE RECIPE | MARTHA STEWART
Add pasta to clam mixture in pot; continue to cook until pasta is al dente, about 2 minutes. Remove from heat, and stir in butter and parsley. Add some reserved pasta water to thin sauce …
From marthastewart.com
From marthastewart.com
See details
MUSSELS AND LINGUINE WITH GARLIC BUTTER & WHITE WINE PASTA ...
5/3/2018 · Cover and simmer mussels in the white wine sauce until fully cooked and shells open up, about 5 minutes. Stir mussels to coat in the sauce. When linguine is finished, strain and stir into the mussels and white wine sauce. Now add cream and Parmesan cheese. Simmer for 5-7 minutes, covered, stirring occasionally until the sauce …
From kitchenswagger.com
From kitchenswagger.com
See details
HOW TO DOCTOR CANNED CLAM SAUCE TO MAKE LUSCIOUS LINGUI…
4/3/2015 · How to Doctor Canned Clam Sauce to Make Luscious Linguine. Chris Prosperi. From Chris Prosperi: Most of us grew up having Progresso canned clam sauce on spaghetti; we dumped a can into a saucepan, heated it and mixed in the linguine. ... and I have added it to our “best ever” recipes!
From foodschmooze.org
From foodschmooze.org
See details
RESTAURANT-STYLE LINGUINE WITH CLAMS - ONCE UPON A CHEF
Linguine with clams in a garlicky white wine sauce makes an easy and elegant Italian pasta dinner. Linguine with clams is one of those dishes that sounds …
From onceuponachef.com
From onceuponachef.com
See details
12 BEST CLAM RECIPES - THE SPRUCE EATS
24/12/2019 · With recipes like buttery baked clam appetizers and clam dips to clams steamed in beer, Italian-style linguine with clams, stir-fried clams in black bean sauce, and of course, classic clam chowders, you'll find recipes …
From thespruceeats.com
From thespruceeats.com
See details
OUR BEST CLAM RECIPES THAT ARE QUICK AND EASY TO MAKE ...
24/8/2020 · These clam recipes range from classic chowders to Italian-accented standards. They're simply delicious and come together quickly for an east …
From marthastewart.com
From marthastewart.com
See details
RAZOR CLAM RECIPES - WDFW.WA.GOV
Razor Clam Recipes Submitted by many avid Washington razor clam diggers! This group of razor clam recipes were submitted to WDFW by Washingtonians who are crazy for their razor clams. If you have a favorite recipe you would like to have included, please email it to [email protected] These recipes …
From wdfw.wa.gov
From wdfw.wa.gov
See details
LINGUINE WITH CLAM SAUCE RECIPE | ALLRECIPES
5* Restaurant style Clam Sauce for sure! The only thing I changed was to have 1 tablespoon of garlic, as we love it in our house! My 78 year-old Dad's comment was "More sauce and less linguine next time" even thought his linguine was SWIMMING in the sauce - he said he could eat the sauce …
From allrecipes.com
From allrecipes.com
See details
CREAMY LINGUINE WITH CLAM SAUCE RECIPE | ALLRECIPES
White clam sauce is even easier when you use store-bought Alfredo sauce. ... With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole ... Serve the clam sauce over the linguine…
From allrecipes.com
From allrecipes.com
See details
LINGUINE WITH CLAM SAUCE RECIPE | MYRECIPES
This classic tosses chopped clams and linguine pasta in a buttery white wine sauce, mixed with earthy mushrooms, garlic, and fresh herbs. Using canned …
From myrecipes.com
From myrecipes.com
See details
LINGUINE WITH WHITE CLAM SAUCE RECIPE | MARTHA STEWART
Add pasta to clam mixture in pot; continue to cook until pasta is al dente, about 2 minutes. Remove from heat, and stir in butter and parsley. Add some reserved pasta water to thin sauce …
From marthastewart.com
From marthastewart.com
See details
LINGUINE ALLE VONGOLE IN BIANCO (WHITE CLAM SAUCE) - SIP ...
21/2/2019 · Linguine alle vongole (linguine with white clam sauce) is always a hit! This dish is great for the spring and summer months or really …
From sipandfeast.com
From sipandfeast.com
See details
SNOW'S WHITE CLAM SAUCE RECIPE - (3.2/5) - KEYINGREDIENT
Snow's White Clam Sauce. By WaffleCrumbs. I like to add a little red pepper flakes when adding the clams & parsley, sometimes I add some lemon …
From keyingredient.com
From keyingredient.com
See details
