LENTIL TOMATO RECIPE RECIPES
LENTIL-TOMATO SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Double the recipe and share this hearty soup with neighbors and loved ones on cold winter nights. I serve it with cornbread for dunking. —Michelle Curtis, Baker City, Oregon
Provided by Taste of Home
Categories Lunch
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, combine the water, carrots, onion and lentils; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables and lentils are tender. Stir in the remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, for 5 minutes to allow flavors to blend.
Nutrition Facts : Calories 138 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 351mg sodium, CarbohydrateContent 27g carbohydrate (9g sugars, FiberContent 9g fiber), ProteinContent 8g protein. Diabetic Exchanges 1 starch
TOMATO-GARLIC LENTIL BOWLS RECIPE: HOW TO MAKE IT
An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. —Rachael Cushing, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, heat oil over medium-high heat; saute onions 2 minutes. Add garlic; cook 1 minute. Stir in lentils, seasonings and water; bring to a boil. Reduce heat; simmer, covered, until lentils are tender, 25-30 minutes., Stir in lemon juice and tomato paste; heat through. Serve with yogurt and, if desired, tomatoes and cilantro.
Nutrition Facts : Calories 294 calories, FatContent 3g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 419mg sodium, CarbohydrateContent 49g carbohydrate (5g sugars, FiberContent 8g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 starch
More about "lentil tomato recipe recipes"
CURRIED LENTIL, TOMATO, AND COCONUT SOUP RECIPE | EPICURI…
This recipe calls for medium curry powder, but it’s flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes.
From epicurious.com
Reviews 4.0
From epicurious.com
Reviews 4.0
- Soup (without toppings) can be made 3 days ahead. Let cool; cover and chill.
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LENTIL VEGETABLE SOUP RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
- In a large stockpot on medium heat, saute the onions, leeks, and garlic with the olive oil, salt, pepper, thyme, and cumin for 20 minutes, until the vegetables are translucent and very tender. Add the celery and carrots and saute for 10 more minutes. Add the chicken stock, tomato paste, and lentils. Cover and bring to a boil. Reduce the heat and simmer uncovered for 1 hour, until the lentils are cooked through. Check the seasonings. Add the red wine and serve hot, drizzled with olive oil and sprinkled with grated Parmesan.
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LENTIL RECIPES - BBC GOOD FOOD
Meaty and vegetarian dishes with protein-packed storecupboard pulses.
From bbcgoodfood.com
From bbcgoodfood.com
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LENTIL AND TOMATO SOUP RECIPE - BBC FOOD
A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches?
Each serving provides 200 kcal, 10g protein, 29g carbohydrate (of which 12.5g sugars), 4g fat (of which 05.g saturates), 5g fibre and 0.3g salt.
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
- Serve immediately or leave to cool and store in the fridge or freezer for lunches.
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RED LENTIL SOUP WITH LEMON RECIPE - NYT COOKING
This is a lentil soup that defies expectations of what lentil soup can be. Based on a Turkish lentil soup, mercimek corbasi, it is light, spicy and a bold red color (no murky brown here): a revelatory dish that takes less than an hour to make. The cooking is painless. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green or black counterparts) and diced carrot, and simmer for 30 minutes. Purée half the mixture and return it to the pot for a soup that strikes the balance between chunky and pleasingly smooth. A hit of lemon juice adds an up note that offsets the deep cumin and chile flavors.
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
- Reheat soup if necessary, then stir in lemon juice and cilantro. Serve soup drizzled with good olive oil and dusted lightly with chili powder if desired.
See details
CURRIED LENTIL, TOMATO, AND COCONUT SOUP RECIPE | EPICURI…
This recipe calls for medium curry powder, but it’s flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes.
From epicurious.com
Reviews 4.0
From epicurious.com
Reviews 4.0
- Soup (without toppings) can be made 3 days ahead. Let cool; cover and chill.
See details
LENTIL CAKES (PATTIES) RECIPE | ALLRECIPES
These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread!
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Veggie Burgers
Calories 289.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Veggie Burgers
Calories 289.4 calories per serving
- Heat oil in a large skillet over medium heat. Use an ice cream scoop to portion out balls of the lentil mixture. Drop the scoops into bread crumbs, and coat while flattening into patties. Fry burgers in the hot skillet until nicely browned on both sides, about 5 minutes per side, depending on the thickness of the patties.
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RED LENTIL CURRY - ALLRECIPES
This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. This dish is great served with basmati rice.
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Indian Recipes
Calories 191.7 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Indian Recipes
Calories 191.7 calories per serving
- Stir in the tomato puree, remove from heat and stir into the lentils.
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LENTIL VEGETABLE SOUP RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
- In a large stockpot on medium heat, saute the onions, leeks, and garlic with the olive oil, salt, pepper, thyme, and cumin for 20 minutes, until the vegetables are translucent and very tender. Add the celery and carrots and saute for 10 more minutes. Add the chicken stock, tomato paste, and lentils. Cover and bring to a boil. Reduce the heat and simmer uncovered for 1 hour, until the lentils are cooked through. Check the seasonings. Add the red wine and serve hot, drizzled with olive oil and sprinkled with grated Parmesan.
See details
LENTIL RECIPES - BBC GOOD FOOD
Meaty and vegetarian dishes with protein-packed storecupboard pulses.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LENTIL AND TOMATO SOUP RECIPE - BBC FOOD
A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches?
Each serving provides 200 kcal, 10g protein, 29g carbohydrate (of which 12.5g sugars), 4g fat (of which 05.g saturates), 5g fibre and 0.3g salt.
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
- Serve immediately or leave to cool and store in the fridge or freezer for lunches.
See details
RED LENTIL SOUP WITH LEMON RECIPE - NYT COOKING
This is a lentil soup that defies expectations of what lentil soup can be. Based on a Turkish lentil soup, mercimek corbasi, it is light, spicy and a bold red color (no murky brown here): a revelatory dish that takes less than an hour to make. The cooking is painless. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green or black counterparts) and diced carrot, and simmer for 30 minutes. Purée half the mixture and return it to the pot for a soup that strikes the balance between chunky and pleasingly smooth. A hit of lemon juice adds an up note that offsets the deep cumin and chile flavors.
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
- Reheat soup if necessary, then stir in lemon juice and cilantro. Serve soup drizzled with good olive oil and dusted lightly with chili powder if desired.
See details
WINTER VEGETABLE & LENTIL SOUP RECIPE - BBC GOOD FOOD
When it's cold outside, treat yourself to a healthy homemade vegetable soup, packed with immunity-supporting vitamin C and four of your 5-a-day
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Supper
Calories 264 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Supper
Calories 264 calories per serving
- Ladle into bowls and eat straightaway, or if you like a really thick texture, blitz a third of the soup with a hand blender or in a food processor.
See details
LENTIL VEGETABLE SOUP RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
Reviews 4.7
Total Time 2 hours 5 minutes
Calories 462 calorie per serving
- In a large stockpot on medium heat, saute the onions, leeks, and garlic with the olive oil, salt, pepper, thyme, and cumin for 20 minutes, until the vegetables are translucent and very tender. Add the celery and carrots and saute for 10 more minutes. Add the chicken stock, tomato paste, and lentils. Cover and bring to a boil. Reduce the heat and simmer uncovered for 1 hour, until the lentils are cooked through. Check the seasonings. Add the red wine and serve hot, drizzled with olive oil and sprinkled with grated Parmesan.
See details
LENTIL RECIPES - BBC GOOD FOOD
Meaty and vegetarian dishes with protein-packed storecupboard pulses.
From bbcgoodfood.com
From bbcgoodfood.com
See details
LENTIL AND TOMATO SOUP RECIPE - BBC FOOD
A filling and hearty lentil and tomato soup that is packed with fibre and provides two of your five-a-day. Why not make double and freeze for future vegan lunches?
Each serving provides 200 kcal, 10g protein, 29g carbohydrate (of which 12.5g sugars), 4g fat (of which 05.g saturates), 5g fibre and 0.3g salt.
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
From bbc.co.uk
Reviews 4.9
Calories 200kcal per serving
- Serve immediately or leave to cool and store in the fridge or freezer for lunches.
See details
RED LENTIL SOUP WITH LEMON RECIPE - NYT COOKING
This is a lentil soup that defies expectations of what lentil soup can be. Based on a Turkish lentil soup, mercimek corbasi, it is light, spicy and a bold red color (no murky brown here): a revelatory dish that takes less than an hour to make. The cooking is painless. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green or black counterparts) and diced carrot, and simmer for 30 minutes. Purée half the mixture and return it to the pot for a soup that strikes the balance between chunky and pleasingly smooth. A hit of lemon juice adds an up note that offsets the deep cumin and chile flavors.
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 204 per serving
- Reheat soup if necessary, then stir in lemon juice and cilantro. Serve soup drizzled with good olive oil and dusted lightly with chili powder if desired.
See details
EASY RED LENTIL AND TOMATO SOUP RECIPE - THE SPRUCE EATS
Oct 17, 2021 · Red Lentil and Tomato soup is an easy, quick, and inexpensive soup to make. It is also healthy and …
From thespruceeats.com
From thespruceeats.com
See details
LENTIL CAKES (PATTIES) RECIPE | ALLRECIPES
These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato…
From allrecipes.com
From allrecipes.com
See details
RED LENTIL CURRY - ALLRECIPES
Served over Jasmine Rice, I found the flavor to be comparable to a mild-medium curry from my favorite local Indian restaurant, without the heavy oils/coconut milk. All in all a delicious, nutritious, straightforward Indian red lentil curry recipe…
From allrecipes.com
From allrecipes.com
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EASY RED LENTIL AND TOMATO SOUP RECIPE - THE SPRUCE EATS
Oct 17, 2021 · Red Lentil and Tomato soup is an easy, quick, and inexpensive soup to make. It is also healthy and packed with protein. ... Cheap and Cheerful Pulse Recipes Orange or Red Lentils With Tomato (Masoor Dal) 30 mins Ratings. ... Perfect Tomato Soup Recipe …
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EASY, HEALTHY VEGETARIAN LENTIL SOUP
Jul 30, 2021 · Lentil soup is one of those recipes that should be in every cook's repertoire. Lentils are available in most grocery stores and are high in protein, healthy, and very cheap.This vegetarian lentil soup recipe …
From thespruceeats.com
From thespruceeats.com
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VEGAN LENTIL STEW RECIPE | EATINGWELL
This comforting vegan lentil stew is incredibly satisfying thanks to hearty lentils and sweet potato. The leeks provide a savory allium note while the tomato paste, miso and cumin add …
From eatingwell.com
From eatingwell.com
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EASY, HEALTHY VEGETARIAN LENTIL SOUP
Jul 30, 2021 · Lentil soup is one of those recipes that should be in every cook's repertoire. Lentils are available in most grocery stores and are high in protein, healthy, and very cheap.This vegetarian lentil soup recipe …
From thespruceeats.com
From thespruceeats.com
See details
VEGAN LENTIL STEW RECIPE | EATINGWELL
This comforting vegan lentil stew is incredibly satisfying thanks to hearty lentils and sweet potato. The leeks provide a savory allium note while the tomato paste, miso and cumin add …
From eatingwell.com
From eatingwell.com
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