LARGE SPINACH LEAVES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

QUICK AND EASY SAUTEED SPINACH RECIPE | ALLRECIPES



Quick and Easy Sauteed Spinach Recipe | Allrecipes image

Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.

Provided by Denee

Categories     Side Dish    Vegetables    Greens

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 4

1 tablespoon extra-virgin olive oil
1 (10 ounce) bag spinach leaves
1?½ teaspoons garlic salt
¼ cup grated Parmesan cheese

Steps:

  • Heat the olive oil in a large skillet over medium heat. Add the spinach to the skillet and cover; allow to cook 5 minutes. Stir in the garlic salt and cover again for another 5 minutes; remove from heat. Sprinkle with Parmesan cheese to serve.

Nutrition Facts : Calories 74.7 calories, CarbohydrateContent 3.1 g, CholesterolContent 5.5 mg, FatContent 5.4 g, FiberContent 1.6 g, ProteinContent 4.5 g, SaturatedFatContent 1.6 g, SodiumContent 831.2 mg, SugarContent 0.4 g

HOW TO COOK SPINACH LEAVES BY STEAMING, MICROWAVE OR ...



How to Cook Spinach Leaves by Steaming, Microwave or ... image

Provided by White River

Categories     Main Course    Side Dish

Total Time 7 minutes

Prep Time 3 minutes

Cook Time 4 minutes

Yield 4

Number Of Ingredients 4

400 g of Baby Spinach (14 US oz)
22 ml tablespoons Oil (1.5 US tablespoons)
1-2 cloves garlic to taste
Instructions

Steps:

  • Put the oil into the pan and heat
  • Pop your baby spinach into the pan
  • Pile it high as it reduces right down once it starts cooking
  • Once it is cooking add your garlic
  • Use tongs to mix up and toss around your baby spinach and garlic
  • Once your leaves are wilting it is cooked and ready to serve
  • Serve immediately

SPINACH RECIPES | ALLRECIPES
Chicken Florentine Casserole. Rating: 4.44 stars. 2729. Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, and Italian seasonings, and is topped with baked mozzarella. By BRYAN0320.
From allrecipes.com
See details


95 WAYS TO USE UP A BAG OF FRESH SPINACH I TASTE OF HOME
May 18, 2020 · Baked Spinach Dip Loaf. Any round loaf works as a serving bowl for this cream-cheesy dip, with spinach, cheddar, water chestnuts and, yes, bacon. Scoop the dip with the extra bread and veggies—then eat the bowl! —Frieda Meding, Trochu, Alberta. Go to Recipe. 13 / 95.
From tasteofhome.com
See details


10 BEST BABY SPINACH LEAVES RECIPES | YUMMLY
From yummly.com
See details


7 RECIPES YOU CAN MAKE WITH A BAG OF BABY SPINACH
Mar 26, 2020 · 7 recipes you can make with a bag of baby spinach CHICKEN AND SPINACH STIR-FRY WITH GINGER AND OYSTER SAUCE. If you dump all the spinach in the pan at once, it will... 5-INGREDIENT SKILLET EGGS WITH SPINACH AND ROASTED CAULIFLOWER. Baby spinach “wilts so beautifully” and “almost... GREEN SMOOTHIE ...
From nbcnews.com
See details


35 EASY SPINACH RECIPES FOR PREPPERS | THE SURVIVALIST BLOG
Nov 26, 2021 · Wash fresh leaves, then place in a salad spinner or colander and drain as much water off as possible. Heat your skillet, add butter, or oil of choice, add garlic or onion and lightly fry until done, then add spinach, cover with a lid and wait for between 1 to 2 minutes until it is wilted. Take out, season and eat.
From thesurvivalistblog.net
See details


SPINACH RECIPES FOR EVERY MEAL | MARTHA STEWART
Jan 28, 2021 · In this healthy, 35-minute recipe, baby spinach is used in two ways. First, one cup is added to the pea purée along with lemon zest and juice, Pecorino Romano, cilantro, and olive oil . The remaining fresh spinach is tossed with more lemon zest and served on the side for a quick salad.
From marthastewart.com
See details


HOW TO COOK SPINACH | BBC GOOD FOOD
Simply fill a colander with your washed baby spinach and set it over the sink. Boil a full kettle. As soon as the water has boiled carefully pour the contents of the kettle over the spinach so the water wilts the leaves... Force the excess water away from the spinach by pressing it down in the ...
From bbcgoodfood.com
See details


SPINACH RECIPES | ALLRECIPES
Chicken Florentine Casserole. Rating: 4.44 stars. 2729. Chicken Florentine casserole, which can also be adapted with either fish or shrimp, lies on a bed of spinach leaves and mushrooms, has a creamy white sauce mixed with garlic, Parmesan cheese, and Italian seasonings, and is topped with baked mozzarella. By BRYAN0320.
From allrecipes.com
See details


RECIPES AND TIPS FOR FRESH SPINACH | EPICURIOUS.COM ...
Washing spinach is easy. Be sure to trim the stems of larger flat-leaf or curly types. Gently agitate the leaves with your hands in a large bowl of cold water, letting the grit sink to the bottom ...
From epicurious.com
See details


HOW TO COOK SPINACH (3 WAYS!) - JESSICA GAVIN
Jan 08, 2020 · Remove the stems from the spinach or leave on if using baby spinach. Wash the spinach and shake off excess water. Bring 2 quarts of water and 1 teaspoon of salt to a boil in a large pot. Add a third of the spinach and blanch for 30 seconds. Transfer cooked spinach to a colander. Repeat with the remaining spinach.
From jessicagavin.com
See details


QUICK AND EASY SAUTEED SPINACH RECIPE
Aug 25, 2021 · Steps to Make It. Gather the ingredients. Thoroughly clean the spinach and pick it over, discarding damaged leaves and thick stems. Heat a large frying pan, sauté pan, or pot (the key here is a wide surface area) over high heat. Once hot, add the butter and/or oil. It should melt and/or heat immediately.
From thespruceeats.com
See details


HOW TO COOK SPINACH - BBC FOOD
Large frying pan. Wooden spoon. Serving dish. This quick video will show you how to cook wonderful wilted spinach in minutes. Gently wash 300g spinach leaves in a bowl under a cold, running tap ...
From bbc.co.uk
See details


BLANCHED SPINACH RECIPES
Drizzle a little oil on large plate and have a rack sitting on baking a sheet or slotted broiler pan nearby. Prepare a bowl with ice water. Season with the salt, black pepper and
From thinbrick.us
See details


SPINACH JUICE RECIPE | JUICING SPINACH - THE JUICE CHIEF
2 Mangoes, Large Bunch of Spinach, 1/2 a Pineapple. Method 1. Wash mangoes and one large bunch of spinach leaves thoroughly. 2. Use the vinegar solution if your spinach is not the organic kind. 3. Peel the skin of two mangoes and cut the flesh off their seeds; set aside. 4. Chop spinach leaves enough to fill three cups.
From thejuicechief.com
See details


FRESH SPINACH, WHATS COOKING AMERICA
Purchasing Spinach: Choose leaves that are crisp and have dark green with a nice fresh fragrance. Avoid those that are limp, damaged, or spotted. 1 pound of fresh spinach leaves will cook down to about 1 cup cooked spinach. For a side dish of cooked spinach, figure 8 ounces raw spinach per serving.
From whatscookingamerica.net
See details


SPINACH INFORMATION, RECIPES AND FACTS - SPECIALTY PRODUCE
Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavor often with iron or metallic notes. Depending upon variety and maturity, Spinach can be sweet, earthy, nutty and even tangy. Seasons/Availability Spinach is available year-round. Current Facts
From specialtyproduce.com
See details


SPINACH DOLMADES RECIPE | WOOLWORTHS
Lay leaves onto a board to make a rectangle 15x12cm. Spoon 2 tsp of rice mixture onto spinach. Fold in sides, then roll up firmly to enclose the filling. Repeat with remaining leaves and filling. Step 5. Place any damaged or remaining leaves and stems over the base of a deep large frying pan. Arrange rolls on top.
From woolworths.com.au
See details


HOW TO QUICKLY COOK SPINACH ON THE STOVETOP | KITCHN
Dec 20, 2019 · Remove the spinach, drain the dirty water, and repeat if necessary. Dry the spinach. Place the spinach on a kitchen towel and pat dry. It's not necessary to get it completely dry, but be sure to pat up as much water as possible. Cook the spinach. Place a sauté pan on the stove over medium heat. Add the spinach.
From thekitchn.com
See details


FRAGRANT BEEF COOKED IN MINT AND SPINACH LEAVES RECIPE ...
Meanwhile, bring a large pot half full of water to a boil. Place the mint leaves in a mesh strainer, and dip the strainer into the boiling water for 30 seconds. Immediately plunge the leaves into a bowl of cold water. Bring water back to a boil, and add the spinach leaves. Cook for 30 seconds, or until leaves are just wilted and bright green.
From cooking.nytimes.com
See details


INA GARTEN SPINACH LASAGNA RECIPES
Spinach is the star of this vegetable lasagna recipe. The veggie-based recipe makes one large lasagna (9 by 13 inches) or two smaller ones (8 by 8). For the perfect make-ahead meal, prepare two vegetable lasagnas; bake one now, and freeze the other for later.
From tfrecipes.com
See details