LAKE WHITEFISH RECIPES RECIPES

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GOLDEN BAKED WHITEFISH RECIPE: HOW TO MAKE IT



Golden Baked Whitefish Recipe: How to Make It image

This recipe represents our part of the country as fishing is very big here. We eat a lot of fish, and this is one of our favorite ways to prepare it.

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 8

2 pounds whitefish fillets
1/8 teaspoon pepper
1 egg white
1/2 teaspoon salt, optional
1/4 cup mayonnaise
1/4 teaspoon dill weed
1 teaspoon grated onion
Fresh dill and lemon wedges, optional

Steps:

  • Preheat oven to 425°. Place fish in a greased 13-in. x 9-in. baking dish; sprinkle with pepper. Beat egg white with salt if desired until stiff peaks form. Fold in mayonnaise, dill and onion; spoon over fish. Bake, uncovered, until topping is puffed and fish flakes easily with a fork, 15-20 minutes. Garnish with dill and lemon if desired.

Nutrition Facts : Calories 201 calories, FatContent 11g fat (0 saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 165mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 23g protein. Diabetic Exchanges 3 lean meat

PARMESAN CRUSTED LAKE WHITEFISH RECIPE | OCEANSIDE SEAFOOD
Dec 15, 2020 · Parmesan Crusted Lake Whitefish Recipe Ingredients for Whitefish Recipe 2 tablespoons of butter, melted; Additional butter for greasing your pan or drizzling on top of fillets before serving, if desired; 1/4 cup of 2% milk; 1 teaspoon of salt; 1/2 cup of breadcrumbs 1/2 teaspoon paprika; 1/4 cup of grated Parmesan cheese; 2 pounds of whitefish; Lemon for garnish; Steps for Cooking Whitefish:
From oceansideseafood.com
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LAKE MICHIGAN WHITEFISH RECIPES
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Aug 05, 2010 · • Whitefish (1/2 lb. per person or so) • lemon • butter • fresh Italian flat-leaf parsley • course salt & freshly cracked black pepper. Lay the whitefish fillets on a baking sheet and dot with a little butter, salt and pepper. Bake at 425° for 10-12 minutes or until opaque throughout. Top with chopped fresh parsley and lemon zest.
From monahansseafood.com
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Broiled Lake Superior Whitefish with Herb Butter Sendik's Fine Foods Internet Address: Access our online cookbook at www.sendiksfinefoods.com Servings: 4 4 fresh Whitefish fillets olive oil 1 teaspoon seasoning salt 1/4 teaspoon paprika 1/2 pound butter, softened 1/4 cup white wine 1 teaspoon shallots, chopped 1/4 teaspoon parsley, chopped 1/8 teaspoon thyme
From sendiksfinefoods.com
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HOW TO MAKE SMOKED WHITEFISH - MODERN CARNIVORE
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From modcarn.com
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Broiled Lake Superior Whitefish with Herb Butter Sendik's Fine Foods Internet Address: Access our online cookbook at www.sendiksfinefoods.com Servings: 4 4 fresh Whitefish fillets olive oil 1 teaspoon seasoning salt 1/4 teaspoon paprika 1/2 pound butter, softened 1/4 cup white wine 1 teaspoon shallots, chopped 1/4 teaspoon parsley, chopped 1/8 ...
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BAKED LAKE SUPERIOR WHITEFISH RECIPES
Lake Superior Whitefish Recipes Baked. 4 hours ago Pre-heat oven to 425 degrees and line baking sheet with foil. Spray with cooking spray and place fish fillets on top. In a small bowl, use a fork to mix together all remaining ingredients except the lemon juice (panko through cayenne.) Gently press mixture on top of the fish filets then bake ...
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SEARED LAKE SUPERIOR WHITEFISH WITH A MOUSSELINE MUSTARD ...
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10 BEST BAKED WHITEFISH RECIPES | YUMMLY
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MADISON HOUSE CHEF: LAKE SUPERIOR WHITEFISH
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From madisonhousechef.com
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MICHIGAN FRESH: GREAT LAKES LAKE WHITEFISH (E3211) - MSU ...
Great Lake Whitefish. Great Lakes lake whitefish is the primary catch for Michigan commercial and tribal-licensed anglers. A native fish abundant in the Great Lakes, lake whitefish is known for its flaky texture. It can be grilled, baked, broiled, pan fried, deep fried, poached, steamed, roasted and even pickled.
From canr.msu.edu
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FRIED WHITEFISH WITH CLASSIC COLESLAW – ANDREW ZIMMERN
In a medium bowl, beat the eggs. Dredge the fish in the flour mixture. Dip into the eggs and then into the Ritz cracker bread crumbs. Fry the fish pieces in batches until golden brown, about 5 to 6 minutes. As the fish come out of the fryer, season with salt. While the fish is frying, make the coleslaw. Gently squeeze the moisture out of the ...
From andrewzimmern.com
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LAKE WHITEFISH – EAT WISCONSIN FISH
Lake whitefish has a delicate, mild flavor. It’s a solid choice for people who aren’t keen on eating food that tastes “fishy.”. The flesh is medium-firm with a large flake. Lake whitefish has higher levels of heart-healthy omega-3 fatty acids (EPA and DHA) than Atlantic cod. The meat tends to be firmer and fattier in colder weather.
From eatwisconsinfish.org
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LAKE WHITEFISH WITH CITRUS AVOCADO SALSA - COOKING ON THE ...
Apr 10, 2021 · Lake Whitefish Recipes are especially delicious with a light, fresh salsa. The Citrus Avocado Salsa in this recipe is ideal with the crispy skin and succulent fish. This pretty dish is easy enough for a busy weeknight, and elegant enough for a weekend dinner party.
From cookingontheweekends.com
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SMOKED FISH MICHIGAN - ALL INFORMATION ABOUT HEALTHY ...
This Smoked Whitefish has been a North Shore tradition for centuries. Let us send you one whole buttery smoked Lake Superior Whitefish to savor. Our version is mild, moist and delectable! We first brine the fish, then cool it overnight before smoking it for several hours. Check out the recipe on our blog for Smoked Whitefish and Blue Cheese Pizza.
From therecipes.info
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MICHIGAN'S WHITEFISH DINNER: THE FISH - ROSE WATER ...
Aug 16, 2012 · paprika. Heat the oven to 400 degrees. Arrange the racks with one in the middle of the oven, and one near the broiler. Clean the fish by very swiftly rinsing it under cold water, then patting it dry gently and thoroughly. Line a heavy sheet pan with foil and place the filets on the foil lengthwise. Squeeze the lemon over the filets evenly.
From maureenabood.com
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GRILLED FISH RECIPES - GLIFWC
Combine first 3 ingredients in a bowl and mix well. Set aside. Combine butter and lemon juice in a separate bowl. Mix well. Arrange fish on grill and brush with butter mixture. Grill fish 5 inches from heat source 6-8 minutes, or until fish flakes with a fork, turning once and brushing occasionally with butter mixture.
From glifwc.org
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