KRAFT ZESTY ITALIAN DRESSING NUTRITION RECIPES

Name: Zesty Italian Salad Dressing
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 2-3 cups
Ingredients: 1/4 cup red wine vinegar; 1/3 cup water; 1/3 cup canola oil; 1 teaspoon lemon juice; 1/4 cup light corn syrup; 1 tablespoon red bell pepper, finely chopped; 1 tablespoon dried onion flakes; 1 teaspoon minced fresh garlic or 1 teaspoon use 1 tsp. garlic powder; 1 teaspoon dried italian seasoning mix, blend or 1 teaspoon use just oregano; pinch ground paprika, for the zesty flavor; 1 1/4 teaspoons salt; 1/2 teaspoon black pepper

ZESTY ITALIAN SALAD DRESSING RECIPE - FOOD.COM

Zesty Italian Salad Dressing Recipe - Food.com image

According with the ingredients listed in the bottle, this could be a similar or clone recipe from my own invention.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 2-3 cups

Number Of Ingredients 12

Ingredients

1/4 cup red wine vinegar
1/3 cup water
1/3 cup canola oil
1 teaspoon lemon juice
1/4 cup light corn syrup
1 tablespoon red bell pepper, finely chopped
1 tablespoon dried onion flakes
1 teaspoon minced fresh garlic or 1 teaspoon use 1 tsp. garlic powder
1 teaspoon dried italian seasoning mix, blend or 1 teaspoon use just oregano
pinch ground paprika, for the zesty flavor
1 1/4 teaspoons salt
1/2 teaspoon black pepper

Steps:

Combine all of the ingredients in a blender on low speed for 30 seconds. Pour in a clean jar and chill at least 1 hour to blend all the flavors. Serve over mixed greens or use as a marinade.

Nutrition Facts : Calories 455.6, FatContent 36.4, SaturatedFatContent 2.6, CholesterolContent 0, SodiumContent 1481.8, CarbohydrateContent 36.1, FiberContent 0.5, SugarContent 12.6, ProteinContent 0.4

ZESTY ITALIAN DRESSING RECIPE | MYRECIPES

Zesty Italian Dressing Recipe | MyRecipes image

Provided by MyRecipes

Yield 1 1/4 cups.

Number Of Ingredients 9

Ingredients

½ cup plus 2 tablespoons vegetable oil
½ cup white wine vinegar
¼ cup grated Parmesan cheese
1 teaspoon seasoned salt
½ teaspoon dry mustard
¼ teaspoon dried whole oregano
¼ teaspoon dried whole basil
¼ teaspoon paprika
1 clove garlic, crushed

Steps:

Combine all ingredients in a small jar; cover tightly, and shake vigorously to blend. Serve with salad greens.

Nutrition Facts : Calories 66 calories, CarbohydrateContent 0.2 g, CholesterolContent 1 mg, FatContent 7.1 g, ProteinContent 0.5 g, SaturatedFatContent 1.4 g, SodiumContent 122 mg

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