RECIPES FOR FRIED EGGPLANT RECIPES

Name: Fried Eggplant
Cook time: 30 min
Total time: 1 h
Yield: 4 servings

FRIED EGGPLANT RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Fried Eggplant Recipe | Food Network Kitchen | Food Network image

Provided by Food Network Kitchen

Total Time 1 hours 0 minutes

Cook Time 30 minutes

Yield 4 servings

Ingredients

Steps:

Peel 2 small eggplants and cut into 1/4-inch-thick rounds. Put 1 cup flour in a shallow bowl, beat 4 eggs in another bowl and put 1 cup breadcrumbs in another. Coat the eggplant in flour, then egg (let any excess drip off), then breadcrumbs. Heat 1/4 inch of vegetable oil in a large skillet over medium-high heat. Fry the eggplant in batches until golden brown, 2 to 3 minutes per side (add more oil if necessary). Drain on a rack and sprinkle with salt.

FRIED EGGPLANT RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Fried Eggplant Recipe | Food Network Kitchen | Food Network image

Provided by Food Network Kitchen

Total Time 1 hours 0 minutes

Cook Time 30 minutes

Yield 4 servings

Ingredients

Steps:

Peel 2 small eggplants and cut into 1/4-inch-thick rounds. Put 1 cup flour in a shallow bowl, beat 4 eggs in another bowl and put 1 cup breadcrumbs in another. Coat the eggplant in flour, then egg (let any excess drip off), then breadcrumbs. Heat 1/4 inch of vegetable oil in a large skillet over medium-high heat. Fry the eggplant in batches until golden brown, 2 to 3 minutes per side (add more oil if necessary). Drain on a rack and sprinkle with salt.

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