KRAFT GREEK YOGURT RECIPES

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CREAMY YOGURT MAC AND CHEESE - HY-VEE RECIPES AND IDEAS



Creamy Yogurt Mac and Cheese - Hy-Vee Recipes and Ideas image

Adding yogurt to mac & cheese is brilliant. It adds a kick of tang, but also makes it even creamier. Plus it's higher in protein now. To make it even healthier, look for whole grain pasta.

Provided by Hy-Vee Balance Magazine

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 7

2 c. of Cavatappi pasta
2 c. of broccoli florets
1 c. of Hy-Vee plain Greek yogurt
1 tbsp. of Hy-Vee all-purpose flour
4 oz. of American cheese
6 oz. of sharp white Cheddar cheese
0 Hy-Vee cayenne pepper

Steps:

  • 1.

    Cook pasta according to package directions. After 6 minutes of cooking, add broccoli to saucepan. Continue cooking pasta and broccoli until pasta is al dente. Drain, reserving 1/4 cup liquid. Wipe out saucepan.

  • 2.

    Combine yogurt and flour in same saucepan over medium-low heat. Stir in cheeses. Cook and stir over low heat until cheeses are melted. Stir in pasta and broccoli mixture. Heat through adding reserved liquid if necessary to thin mixture. Season with cayenne pepper, to taste.

Nutrition Facts : Calories 330, FatContent 13g, SaturatedFatContent 7g, TransFatContent 0g, CholesterolContent 40mg, SodiumContent 580mg, CarbohydrateContent 33g, FiberContent 2g, SugarContent 4g, ProteinContent 20g

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