KING ARTHUR PUMPERNICKEL RECIPES

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More about "king arthur pumpernickel recipes"

LOW-FAT BLUEBERRY BRAN MUFFINS RECIPE | ALLRECIPES



Low-Fat Blueberry Bran Muffins Recipe | Allrecipes image

These muffins are just as delicious and moist as regular muffins! They'll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that.

Provided by 3LIONCUBS

Categories     Whole Wheat Muffins

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 muffins

Number Of Ingredients 12

1 ½ cups wheat bran
1 cup nonfat milk
½ cup unsweetened applesauce
1 egg
⅔ cup brown sugar
½ teaspoon vanilla extract
½ cup all-purpose flour
½ cup whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
1 cup blueberries

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or use paper muffin liners. Mix together wheat bran and milk, and let stand for 10 minutes.
  • In a large bowl, mix together applesauce, egg, brown sugar, and vanilla. Beat in bran mixture. Sift together all-purpose flour, whole wheat flour, baking soda, baking powder, and salt. Stir into bran mixture until just blended. Fold in blueberries. Scoop into muffin cups.
  • Bake in preheated oven for 15 to 20 minutes, or until tops spring back when lightly tapped.

Nutrition Facts : Calories 122.8 calories, CarbohydrateContent 28.3 g, CholesterolContent 15.9 mg, FatContent 0.9 g, FiberContent 4.3 g, ProteinContent 3.7 g, SaturatedFatContent 0.2 g, SodiumContent 250.4 mg, SugarContent 15.2 g

CLASSIC PUMPERNICKEL BREAD | KING ARTHUR BAKING
Combine 1 cup of water with the the cornmeal in a saucepan and cook over low heat until thick, stirring often (about 5 minutes). Remove the pan from heat …
From kingarthurbaking.com
See details


PUMPERNICKEL BAGELS - KING ARTHUR BAKING
1 cup (106g) King Arthur Organic Pumpernickel Flour* 2 tablespoons (14g) Rye Bread Improver , (see tip below) 1 tablespoon (14g) non-diastatic malt …
From kingarthurbaking.com
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ORGANIC PUMPERNICKEL FLOUR - KING ARTHUR BAKING COMPANY
Meet Bob Baker, a fourth-generation farmer of 4 Generations Organic Farms in Alva, Oklahoma, and a grower for King Arthur organic flours. Organic Pumpernickel Flour Recommended recipes
From shop.kingarthurbaking.com
See details


DARK PUMPERNICKEL YEAST BREAD MIX - KING ARTHUR BAKING
With a rich pumpernickel flavor and a luscious crumb, there's nothing quite like this hearty, dark loaf. Made with a blend of our all-purpose, whole rye, and …
From shop.kingarthurbaking.com
See details


THE 10 BEST PACKAGED RYE BREADS TO BUY - WE KOMPARE
24/12/2018 · King Arthur organic rye flour is Non-GMO Project Verified; Certified USDA Organic Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes
From wekompare.com
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RYE BERRIES - BREADTOPIA
26/5/2014 · Rye Berries — 5 and 50 lb bags, or 35 lbs in 5 gal bucket These are whole unmilled berries. Whole rye is another grain that delivers a unique …
From breadtopia.com
See details


TOP 50 SOURDOUGH RECIPES - THE SOURDOUGH SCHOOL
20/9/2016 · Pumpernickel sourdough. This recipe is based on a 50:50 mix of pumpernickel flour and wheat flour, but suggests adjusting this depending on …
From sourdough.co.uk
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BREAD HYDRATION AND CONVERSION CALCULATOR
1 cup = 136 g flour 4.8 oz flour 0.3 lb flour 236 g water 8.32 oz water 0.52 lb water 227 g butter 128 g sugar 40 tsp 13.3 tbsp 1 lb = 454 g 16 oz …
From breadcalc.com
See details


FLOUR SUBSTITUTES - BETTER HOMES & GARDENS
13/10/2021 · Available in white, light, medium, dark, and whole (pumpernickel), rye flour varies based on the amount of the bran that remains on the grain. The darker, more-whole rye flours are heavier and impart a slightly fruity flavor. It's not gluten-free flour, so you'll often find baking recipes …
From bhg.com
See details


FLOUR SUBSTITUTES - BETTER HOMES & GARDENS
13/10/2021 · Available in white, light, medium, dark, and whole (pumpernickel), rye flour varies based on the amount of the bran that remains on the grain. The darker, more-whole rye flours are heavier and impart a slightly fruity flavor. It's not gluten-free flour, so you'll often find baking recipes …
From bhg.com
See details


LOW-FAT BLUEBERRY BRAN MUFFINS RECIPE | ALLRECIPES
I liked these muffins, but I didn't follow the recipe completely, partly because I didn't have some of the ingredients, and one bit because I thought it add flavor (the buttermilk). The result was great, people loved 'em. My substitutions: Flour: Used 1 cup of King Arthur …
From allrecipes.com
See details


PULLMAN LOAF - ARTISAN BREAD IN FIVE MINUTES A DAY
10/1/2012 · I ahve been making pain de mie with the King Arthur recipes and was wishing for an Atisan Bread in 5 and was delighted to find one the other day. I made a 13 loaf with the Whole Wheat Oat recipe from Healthy …
From artisanbreadinfive.com
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FAST NO KNEAD BREAD, FASTER DUTCH OVEN ... - JENNY CAN COOK
2/4/2020 · I weighed out 375 grams of King Arthur All-Purpose flour, heated water to 130˚F and measured and timed everything else just like the recipe. Great bread! I’ll bake the uncovered portion of the recipe for 5 …
From jennycancook.com
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ACCEPTABLE CANNED AND PACKAGED FOODS - DR. MCDOUGALL
Pumpernickel, Gourmet Rye, and more. Ryvita Crisp Breads. Snack Cracks Pizza Crust-Organic Brown Rice. SoyNut Butter Co. Tortilla Crumbs. Whole Foods 365 Organic Fat-Free Tortillas. Whole Kids Organic Waffles
From drmcdougall.com
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FLOUR - WIKIPEDIA
Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds.Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour …
From en.m.wikipedia.org
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CLASSIC PUMPERNICKEL BREAD | KING ARTHUR BAKING
Combine 1 cup of water with the the cornmeal in a saucepan and cook over low heat until thick, stirring often (about 5 minutes). Remove the pan from heat and add the molasses, butter, salt, sugar, caraway seeds and cocoa …
From kingarthurbaking.com
See details


PUMPERNICKEL BAGELS - KING ARTHUR BAKING
1 cup (106g) King Arthur Organic Pumpernickel Flour* 2 tablespoons (14g) Rye Bread Improver , (see tip below) 1 tablespoon (14g) non-diastatic malt powder or …
From kingarthurbaking.com
See details


ORGANIC PUMPERNICKEL FLOUR - KING ARTHUR BAKING COMPANY
Meet Bob Baker, a fourth-generation farmer of 4 Generations Organic Farms in Alva, Oklahoma, and a grower for King Arthur organic flours. Organic Pumpernickel Flour Recommended recipes
From shop.kingarthurbaking.com
See details


DARK PUMPERNICKEL YEAST BREAD MIX - KING ARTHUR BAKING
With a rich pumpernickel flavor and a luscious crumb, there's nothing quite like this hearty, dark loaf. Made with a blend of our all-purpose, whole rye, and potato flours, plus a touch of sweet molasses and caraway seeds. Try …
From shop.kingarthurbaking.com
See details


RYE BERRIES - BREADTOPIA
26/5/2014 · Rye Berries — 5 and 50 lb bags, or 35 lbs in 5 gal bucket These are whole unmilled berries. Whole rye is another grain that delivers a unique combination of rich, hearty taste and enormous health benefits.
From breadtopia.com
See details


TOP 50 SOURDOUGH RECIPES - THE SOURDOUGH SCHOOL
20/9/2016 · Pumpernickel sourdough. This recipe is based on a 50:50 mix of pumpernickel flour and wheat flour, but suggests adjusting this depending on your personal taste. Sourdough pita. Homemade pita is so …
From sourdough.co.uk
See details


BREAD HYDRATION AND CONVERSION CALCULATOR
1 cup = 136 g flour 4.8 oz flour 0.3 lb flour 236 g water 8.32 oz water 0.52 lb water 227 g butter 128 g sugar 40 tsp 13.3 tbsp 1 lb = 454 g 16 oz 1.92307692 cups water
From breadcalc.com
See details


FLOUR SUBSTITUTES - BETTER HOMES & GARDENS
13/10/2021 · Available in white, light, medium, dark, and whole (pumpernickel), rye flour varies based on the amount of the bran that remains on the grain. The darker, more-whole rye flours are heavier and impart a slightly fruity flavor. It's not gluten-free flour, so you'll often find baking recipes …
From bhg.com
See details


LOW-FAT BLUEBERRY BRAN MUFFINS RECIPE | ALLRECIPES
I liked these muffins, but I didn't follow the recipe completely, partly because I didn't have some of the ingredients, and one bit because I thought it add flavor (the buttermilk). The result was great, people loved 'em. My substitutions: Flour: Used 1 cup of King Arthur …
From allrecipes.com
See details


PULLMAN LOAF - ARTISAN BREAD IN FIVE MINUTES A DAY
10/1/2012 · I ahve been making pain de mie with the King Arthur recipes and was wishing for an Atisan Bread in 5 and was delighted to find one the other day. I made a 13 loaf with the Whole Wheat Oat recipe from Healthy …
From artisanbreadinfive.com
See details