JAR OF OLIVES RECIPES
CITRUS MARINATED OLIVES RECIPE | VALERIE BERTINELLI | FOOD ...
Provided by Valerie Bertinelli
Categories appetizer
Total Time 10 minutes
Cook Time 10 minutes
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Heat the olive oil in a small saucepan over medium heat. Add the red pepper flakes thyme, garlic, lemon zest, orange zest, salt and pepper to taste and cook, stirring occasionally, until the garlic is pale golden, about 2 minutes. Stir in the olives and cook, stirring, until just warm, about 2 minutes. Turn off the heat. Stir in the lemon juice and orange juice and transfer to a decorative jar or serving bowl. Serve warm or at room temperature.
Nutrition Facts : Calories 180, FatContent 20 grams, SaturatedFatContent 2 grams, SodiumContent 396 milligrams, CarbohydrateContent 2 grams
CHICKEN PROVENçAL WITH OLIVES & ARTICHOKES RECIPE | BBC ...
Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and artichokes
Provided by Tom Kerridge
Categories Dinner, Lunch, Main course
Total Time 1 hours 55 minutes
Prep Time 15 minutes
Cook Time 1 hours 40 minutes
Yield 6
Number Of Ingredients 14
Steps:
- Tip the chicken into a large bowl or dish and add the garlic, wine, 2 tbsp oil and the thyme. Season with 2 tbsp flaky salt and mix well until completely coated. Cover and chill for at least a few hours, but preferably overnight.
- Heat grill to high. Arrange the plum tomatoes on a tray, cut-side up, drizzle with the remaining 1 tbsp oil and grill for 15 mins, or until charred. Set aside.
- Heat 1 tbsp oil in a large casserole dish or flameproof roasting tin. Scrape the marinade off the chicken pieces back into the bowl and fry the chicken in batches for about 15 mins until the skin is golden and crisp – watch out, the oil has a tendency to sputter. Remove the chicken from the dish and pour off the oil. Place the dish back on the heat, add the tomato purée and cook for 2 mins, then add the herbs, fennel seeds, remaining marinade and chicken stock. Bring up to the boil, add the grilled tomatoes, then simmer gently for 20 mins.
- Heat oven to 160C/140C fan/gas 4. Nestle the chicken pieces back into the dish, then stir them in to coat in the sauce. Scatter over the celery, button onions and artichokes. Bring up to a simmer, pop the lid on, then transfer to the oven and cook for 1 hr. Remove the lid and stir in the olives. Season to taste and leave everything to settle for 15 mins before serving straight from the dish.
Nutrition Facts : Calories 507 calories, FatContent 30 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 10 grams carbohydrates, SugarContent 8 grams sugar, FiberContent 5 grams fiber, ProteinContent 39 grams protein, SodiumContent 2.3 milligram of sodium
More about "jar of olives recipes"
TEAR ’N’ SHARE BREAD | JAMIE OLIVER RECIPES
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 295 calories per serving
Total Time 2 hours 30 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 295 calories per serving
- Put the flour and 1 teaspoon of sea salt into a large bowl and make a well in the middle. In a jug, mix the yeast into 300ml of lukewarm water, then gradually pour it into the well, stirring and bringing in the flour from the outside to form a dough.
- Knead on a flour-dusted surface for 10 minutes, or until smooth and springy. Place back in a lightly oiled bowl, cover with a damp tea towel and leave to prove in a warm place for 1 hour, or until doubled in size.
- Meanwhile, destone the olives and peel the garlic (if using), and then pound with the sun-dried tomatoes into a rough paste in a pestle and mortar. Add most of the basil leaves and a small pinch of salt, and bash again until you have a paste. Finely grate in most of the Parmesan, add a big pinch of black pepper, then muddle in 4 tablespoons of olive oil.
- On a lightly floured surface, divide the bread into 2 equal pieces, then roll and stretch out into 2 identical circles roughly about 28cm wide. (If you want to be super-neat you can cut around a dinner plate for a perfect circle shape.) Place one of the circles on a lined baking sheet, then spread the olive paste all over the dough right to the edge, then tear over the mozzarella. Cover with the other circle and press down lightly to seal.
- Position a jam jar, or something similar, in the centre, and then carefully make 12 evenly spaced cuts, starting from near the glass all the way out to the edge.
- One by one, pick up each piece of bread and twist 3 times before laying neatly back down on the tray, poke in the remaining basil leaves in and around where you can, then cover lightly with a damp cloth and leave to prove again in a warm place for 1 hour or until doubled in size.
- Preheat the oven to 190°C/375°F/gas 5. When the bread is ready, finely grate over the remaining cheese and drizzle over a little olive oil, then gently place in the middle of the oven for 20 to 25 minutes, or until golden.
- Leave to rest for 15 minutes before tucking in.
See details
BRAISED CHICKEN WITH ARTICHOKES AND OLIVES RECIPE RECIPE ...
I didn't think it was possible to love artichokes more than I already did until I lived in Italy. There they harvest artichokes in both spring and fall, and that abundance graces their cuisine. Artichokes also enhance their health, as they stimulate the gallbladder to produce bile, which escorts toxins out of the body and also helps break down fats in the diet. Here, artichoke hearts are combined with chicken, chickpeas, and olives to create a rich, nourishing stew, seasoned with a potpourri of heady and healthful spices, including turmeric, cumin, coriander, and mint. For a wonderful pairing, serve it over Brown Rice Pilaf with Saffron and Ginger .
From epicurious.com
Reviews 3.5
From epicurious.com
Reviews 3.5
- Add the chicken, chickpeas, artichoke hearts, and olives and stir gently to combine. Increase the heat to medium-high and simmer uncovered, stirring occasionally, until the chicken is heated through, about 5 minutes. Stir in the remaining tablespoon of lemon juice. Taste; you may want to add another squeeze of lemon juice or pinch of salt. Garnish with the mint.
See details
FESTIVE MARINATED OLIVES RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 10 minutes
Reviews 4.3
Total Time 10 minutes
- Divide the olives, cranberries, summer sausage, garlic, rosemary, bay leaves and orange zest among three 1-pint mason jars. Pour a third of the oil and vinegar mixture into each jar. Top up with extra oil if needed. Put on the lids and refrigerate until needed.
See details
MEDITERRANEAN RAVIOLI WITH ARTICHOKES & OLIVES RECIPE ...
Store-bought spinach ravioli and a handful of basic pantry items are all you need to get a healthy dinner on the table in 15 minutes. Ingredients like oil-packed sun-dried tomatoes, briny Kalamata olives and toasty pine nuts help to build big flavor fast. If you can't find frozen artichokes, swap in a 15-ounce can (just be sure to drain and rinse them well).
From eatingwell.com
Reviews 4
Total Time 15 minutes
Category Quick & Easy Low-Calorie 20-Minute Dinner Recipes
Calories 453.7 calories per serving
From eatingwell.com
Reviews 4
Total Time 15 minutes
Category Quick & Easy Low-Calorie 20-Minute Dinner Recipes
Calories 453.7 calories per serving
- Fold in the cooked ravioli, sun-dried tomatoes, olives, pine nuts and basil.
See details
BLACK OLIVE TAPENADE RECIPE | BBC GOOD FOOD
A piquant sauce with olives, capers and anchovies that's as delicious swirled through pasta as it is topping a bruschetta - a great alternative to pesto
From bbcgoodfood.com
Total Time 5 minutes
Category Canapes, Condiment
Cuisine Italian
Calories 88 calories per serving
From bbcgoodfood.com
Total Time 5 minutes
Category Canapes, Condiment
Cuisine Italian
Calories 88 calories per serving
- Blitz all the ingredients except the thyme in a small food processor. Season with black pepper then transfer to a jar or serving dish and scatter over the thyme leaves if using. Keeps in the fridge for 3 days.
See details
PERKY OLIVE PENGUINS RECIPE - FOOD.COM - RECIPES, FOOD ...
These tuxedo-clad tidbits are actually ripe olives stuffed with a mildly seasoned cream cheese filling.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 47.2 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 47.2 per serving
- Wrap a pimento around the neck for a scarf.
See details
14 OLIVE RECIPES TO USE UP THAT LEFTOVER JAR | TASTE OF HOME
Aug 07, 2018 · Herb-Roasted Olives & Tomatoes Eat these roasted veggies with a crunchy baguette or a couple of cheeses. You can also double, or triple, the amounts and have leftovers to toss …
From tasteofhome.com
From tasteofhome.com
See details
AMAZON.COM: HOME-X PICKLE AND OLIVES HOURGLASS JAR, JUIC…
Simply dump your jar of pickled cucumbers, olives, or any food stored in brine or juice into the wide opening, and let the juices flow through the hourglass-shaped container to the bottom. This …
From amazon.com
From amazon.com
See details
MARINATED OLIVES RECIPE | ALLRECIPES
In a large mixing bowl, combine bay leaves, rosemary, fennel, thyme, and white vinegar. Add olives, and toss until olives are coated. Place the mixture into the two jars; make sure each jar gets one bay leaf. Fill any empty space in the jars up with water. Cap jar…
From allrecipes.com
From allrecipes.com
See details
MASON JAR MEALS: 24 HEALTHY BREAKFASTS, SALADS, AND ENTRéES
Mason jar breakfasts aren’t all layered parfaits, oats, and chia seeds.Hearty combinations like this one work just as well, making eggs portable without putting them on an English muffin or …
From greatist.com
From greatist.com
See details
35 DELICIOUS MASON JAR GIFT IDEAS FOR EVERYONE ON YOUR LIST
Oct 04, 2021 · The Best Marinara Sauce I developed this recipe with a friend to make the most of a bumper crop of tomatoes. Now we like to make huge batches—we’re talking 220-pounds-of …
From tasteofhome.com
From tasteofhome.com
See details
15 WAYS TO USE THE JAR OF CAPERS IN YOUR FRIDGE | ALLRECIPES
Apr 17, 2021 · But if you find yourself with a half-full jar in the fridge, it can sometimes be challenging to find new and delicious ways to enjoy this pickled delight. Learn our 15 favorite recipes for using up a jar …
From allrecipes.com
From allrecipes.com
See details
5 WAYS TO GUSSY UP A JAR OF PASTA SAUCE - SIMPLY RECIPES
Nov 12, 2019 · 5 Ways to Gussy Up a Jar of Pasta Sauce ... Simply Recipes Team. ... Add lemon zest, a splash of red wine, or some acid in the form olives or capers. Too salty? Add a squeeze of lemon …
From simplyrecipes.com
From simplyrecipes.com
See details
5 WAYS TO GUSSY UP A JAR OF PASTA SAUCE - SIMPLY RECIPES
Nov 12, 2019 · 5 Ways to Gussy Up a Jar of Pasta Sauce ... Simply Recipes Team. ... Add lemon zest, a splash of red wine, or some acid in the form olives or capers. Too salty? Add a squeeze of lemon juice, red wine vinegar, or a spoonful of cream. Too bland? …
From simplyrecipes.com
From simplyrecipes.com
See details
DRY SALT-CURED OLIVES RECIPE - THE SPRUCE EATS
Sep 15, 2021 · Leave at room temperature, stirring olives or shaking the jar once a day and adding more salt if necessary to keep olives covered. The olives will start to exude their bitter juices, and salt will turn into a moist paste. If it becomes totally liquid, drain olives …
From thespruceeats.com
From thespruceeats.com
See details
SINGLE JAR SAUERKRAUT RECIPE - THE SPRUCE EATS
Sep 05, 2019 · Recipes for larger batches of sauerkraut often omit any water: the salt releases enough liquid from the cabbage to fully submerge the vegetables and spices in it. We find that rarely works with smaller, single jar batches, which is why we recommend the …
From thespruceeats.com
From thespruceeats.com
See details
PRODUCTS | LINDSAY - OLIVE RECIPES
Specialty Olives. Pop open a jar for gourmet recipes or perfect party-time snacks. Whole Manzanilla Olives. Queen Olives Stuffed with Pimiento. Queen Olives Stuffed with Garlic. Kalamata Olives. Kalamata Halves. Sicilian Style Pitted Olives. Pitted Manzanilla Olives.
From ilovelindsay.com
From ilovelindsay.com
See details
HOW TO MAKE PICKLED OLIVES: 9 STEPS (WITH PICTURES) - WIKIHOW
May 06, 2021 · Pickled olives are very delicious and easy to make, but it takes a very long time. Follow these steps to learn the tricks of making delicious olives. Wash the olives well in water and place them in a big bowl which can hold all the olives...
From wikihow.com
From wikihow.com
See details
DIVINA MARKETPLACE | MEDITERRANEAN FOODS & SNACKS ...
For many, opening a jar of Divina olives, peppers or tapenade signifies the start of a party. From garnishing a cocktail, to topping a pizza, to putting out an antipasti platter for friends, Divina takes great pride and purpose in our food being a part of your most fun events, …
From divinamarket.com
From divinamarket.com
See details
10 BEST ANTIPASTO SALAD WITH ITALIAN DRESSING RECIPES | YUMMLY
Jan 15, 2022 · romaine lettuce, black olives, grape tomatoes, Wish-Bone Italian Dressing and 6 more Barley Antipasto Salad The Whole Grains Council salami, italian salad dressing, pepperoncini, kalamata, provolone cheese and 8 more
From yummly.com
From yummly.com
See details
10 CROCKPOT RECIPES UNDER $5 - EASY MEALS YOUR FAMILY WILL ...
Jun 12, 2021 · Olives Mushrooms Ranch dressing Sour cream Yogurt. Taco themed baked potato: everything you would put on a taco including hamburger with taco seasoning. Pizza themed baked potato: pizza sauce, mozzarella cheese, pepperoni, sausage. For lots more cheap and easy crockpot recipes your family will love, check out our 100 Crockpot Recipes …
From livingonadime.com
From livingonadime.com
See details
CREAM CHEESE WRAPPED OLIVES | 12 TOMATOES
To a medium bowl, add the cream cheese, garlic salt, and 2 tablespoons of olive brine from the jar. Beat with an electric mixer until smooth, then chill until firm, about 30 minutes. Once mixture has chilled, wrap the olives. Pat an olive dry, and scoop out a bit of the cream …
From 12tomatoes.com
From 12tomatoes.com
See details
CASTELVETRANO OLIVES: THE WORLD'S TASTIEST OLIVE ...
Sep 05, 2018 · To make these marinated olives, all you have to do is combine the ingredients in a sealable jar with a lid. Leave in the refrigerator for around 24 hours, and then they will be ready to serve. This combination of ingredients works well because it gives the mild-tasting Castelvetrano olives …
From nutritionadvance.com
From nutritionadvance.com
See details
MEDITERRANEAN RAVIOLI WITH ARTICHOKES & OLIVES RECIPE ...
Store-bought spinach ravioli and a handful of basic pantry items are all you need to get a healthy dinner on the table in 15 minutes. Ingredients like oil-packed sun-dried tomatoes, briny Kalamata olives and toasty pine nuts help to build big flavor fast. If you can't find …
From eatingwell.com
From eatingwell.com
See details
CREAM CHEESE WRAPPED OLIVES | 12 TOMATOES
To a medium bowl, add the cream cheese, garlic salt, and 2 tablespoons of olive brine from the jar. Beat with an electric mixer until smooth, then chill until firm, about 30 minutes. Once mixture has chilled, wrap the olives. Pat an olive dry, and scoop out a bit of the cream …
From 12tomatoes.com
From 12tomatoes.com
See details
BLACK OLIVE TAPENADE RECIPE | BBC GOOD FOOD
Ingredients. 290g jar of pitted ; kalamata black olives (160g drained weight); 1 tbsp ; capers; 2 ; anchovy fillets; 50ml ; olive oil; 1 tsp ; red wine vinegar; sprig ...
From bbcgoodfood.com
From bbcgoodfood.com
See details
CASTELVETRANO OLIVES: THE WORLD'S TASTIEST OLIVE ...
Sep 05, 2018 · To make these marinated olives, all you have to do is combine the ingredients in a sealable jar with a lid. Leave in the refrigerator for around 24 hours, and then they will be ready to serve. This combination of ingredients works well because it gives the mild-tasting Castelvetrano olives …
From nutritionadvance.com
From nutritionadvance.com
See details
FATIMA'S | AUCKLAND'S FAVOURITE MIDDLE EASTERN INSPIRED ...
A sweet, spiced & toasted nut mix: almond, pecan, cashew, macadamia, sunflower & pumpkin seeds. Chop and toss through a salad for some crunch, scatter over roasted vegetables or eat straight from the jar. A snack for any occasion, pre-dinner or as a gift.
From fatimas.co.nz
From fatimas.co.nz
See details
10 BEST GROUND BEEF TACO SALAD RECIPES | YUMMLY
Jan 16, 2022 · chips, shredded lettuce, black olives, sour cream, ranch dip mix and 4 more Chipotle Ranch Taco Salad Wish-Bone torn romain lettuc leav, corn tortillas, red kidney beans, low-fat cheddar cheese and 5 …
From yummly.com
From yummly.com
See details
FOREST FLOOR FOODS | PREMIUM PICKLED VEGETABLES & GARNISHES
Garnish a drink with one of our specialty hand-stuffed olives or award-winning mushrooms. Base a cocktail with one of our delectable drink mixes or savor it solo. Enjoy our pickled veggies right out of the jar, fan them out on a relish tray or use them in your gourmet …
From forestfloorfoods.com
From forestfloorfoods.com
See details
30 BEST CHICKEN THIGH RECIPES | THE MODERN PROPER
Delicious, Grilled Chicken Thigh Recipes. Easy Harissa Chicken. This easy, quick harissa chicken—made with a jar of roasted red peppers, plenty of garlic, and smoked paprika—is sure to become your new favorite dinner! Grilled Chicken Shawarma Kebab. A warmly spiced …
From themodernproper.com
From themodernproper.com
See details
ANINAS RECIPES - SIMPLE DELICIOUS RECIPES
Apr 01, 2021 · simple delicious recipes. Let’s bake Sticky Olive Oil Honey Cakes with Citrus and Rosemary! A mouthwatering dessert, these Sticky Olive Oil Honey Cakes are simply divine.
From aninas-recipes.com
From aninas-recipes.com
See details
RICARDO CUISINE: RECIPES, COOKING TIPS, MENUS, MEAL PLANS ...
Become a pro in the kitchen with Ricardo Cuisine. Learn all the skills, techniques and recipes you need to prepare amazing meals and desserts.
From ricardocuisine.com
From ricardocuisine.com
See details
RECIPES - GENESIS KITCHEN
In the bowl of a food processor or blender jar, add the egg yolks, salt, garlic, lemon juice, and pepper. Process until homogeneous. VERY SLOWLY, drop by drop, while the machine is running, drizzle in the olive oil. Extreme patience must be taken with this slow process …
From genesis-kitchen.com
From genesis-kitchen.com
See details
20 AUTHENTIC PERUVIAN RECIPES - INSANELY GOOD
Jun 29, 2021 · One of Peru’s most popular condiments, you’ll find a jar of this spicy sauce in almost every Peruvian restaurant and home. Made with cilantro, hot pepper, garlic, and lime, it’s an enticing explosion of tastes. You can also mix this one up and play around …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
NIçOISE SALAD RECIPE - SIMPLY RECIPES
Jul 13, 2021 · Substitutions for Niçoise Olives . Niçoise olives are brined, dark brown or black olives that come from Nice, France, near the Mediterranean Coast. If you can't find them at the store, substitute Kalamata olives, which are easier to find. 5 French Dishes to Pair with …
From simplyrecipes.com
From simplyrecipes.com
See details
