ITALIAN STUFFED SHELLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
A dear friend first brought over this stuffed shells recipe. Now I take it to other friends' homes and to potlucks, because it's always a big hit! —Beverly Austin, Fulton, Missouri
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 50 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef, onion and garlic over medium heat, crumbling beef, until meat is no longer pink; drain. Stir in water, tomato paste, bouillon and oregano. Reduce heat; simmer, uncovered, for 30 minutes. , Meanwhile, combine egg, cottage cheese, 1 cup mozzarella and Parmesan cheese. Stuff shells with cheese mixture., Preheat oven to 350°. Arrange shells in a greased 13x9-in. or 3-qt. baking dish. Pour meat sauce over shells. Cover; bake 30 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake until cheese is melted, about 5 minutes longer.
Freeze option: After assembling, cover and freeze. To use, partially thaw in refrigerator overnight. Remove 30 minutes before baking. Preheat oven to 350°. Bake as directed, adding remaining 1 cup mozzarella after 30-40 minutes and increasing time as necessary for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 430 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 94mg cholesterol, SodiumContent 866mg sodium, CarbohydrateContent 37g carbohydrate (9g sugars, FiberContent 3g fiber), ProteinContent 32g protein.
SLOW-COOKER STUFFED SHELLS - TASTE OF HOME: FIND RECIPES ...
There's no need to precook the shells in this simple pasta dish. It's almost like magic when you open the lid and find the deliciousness waiting in the slow cooker. Add garlic bread and you're golden! —Sherry Day, Pinckney, Michigan
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 30 minutes
Prep Time 30 minutes
Cook Time 04 hours 00 minutes
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Mix first 8 ingredients (mixture will be stiff). In a greased 6-qt. slow cooker, mix 1 jar pasta sauce with water. Fill shells with ricotta mixture; layer in slow cooker. Top with remaining jar of pasta sauce., Cook, covered, on low until pasta is tender, 4-5 hours. If desired, serve with additional cheese and fresh basil.
Nutrition Facts : Calories 303 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 377mg sodium, CarbohydrateContent 34g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 17g protein. Diabetic Exchanges 2 starch
More about "italian stuffed shells recipes"
STUFFED SHELLS RECIPE | REE DRUMMOND | FOOD NETWORK
Reviews 4.6
Total Time 1 hours 0 minutes
Category main-dish
- Bake until hot and bubbly, 25 minutes. Serve with crusty French bread.
STUFFED SHELLS WITH ARRABBIATA SAUCE RECIPE | GIADA DE ...
Reviews 4.7
Total Time 1 hours 5 minutes
Category main-dish
Cuisine european
- Bake in the lower third of your oven until the filling is heated through and the top is golden brown, about 25 to 30 minutes.
STUFFED PASTA SHELLS WITH GROUND BEEF - 100K-RECIPES
From 100krecipes.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine American
- Fill each jumbo pasta shell with a cheesy beefy mixture. Place them on the prepared baking pan. Top with extra parmesan and mozzarella cheeses. Bake in the preheated oven for 25-30 minutes. Enjoy!
STUFFED PASTA SHELLS WITH GROUND BEEF - 100K-RECIPES
From 100krecipes.com
Reviews 5
Total Time 60 minutes
Category Dinner
Cuisine American
- Fill each jumbo pasta shell with a cheesy beefy mixture. Place them on the prepared baking pan. Top with extra parmesan and mozzarella cheeses. Bake in the preheated oven for 25-30 minutes. Enjoy!
SPINACH STUFFED SHELLS RECIPE (WITH FRESH OR FROZEN ...
From thekitchn.com
Total Time 4260S
Category Main dish, Dinner, Pasta dish, Casserole
Cuisine Europe, Italian
Calories 456 cal per serving
- Bake uncovered until the cheese is melted and the sauce is bubbling, about 30 minutes. Let cool on a wire rack for 5 minutes before serving.
STUFFED SHELLS WITH MEAT AND CHEESE {ITALIAN STUFFED PASTA ...
From thecookierookie.com
ITALIAN STUFFED SHELLS WITH RICOTTA CHEESE RECIPES - YUM…
From yummly.com
ITALIAN SAUSAGE STUFFED SHELLS RECIPE | ALLRECIPES
From allrecipes.com
THE BEST ITALIAN STUFFED SHELLS | A MIND "FULL" MOM
From amindfullmom.com
10 BEST STUFFED SHELLS WITH GROUND BEEF RECIPES - YUMMLY
From yummly.com
EASY STUFFED SHELLS - MOM ON TIMEOUT
From momontimeout.com
STUFFED SHELLS IV RECIPE | ALLRECIPES
From allrecipes.com
STUFFED SHELLS - JO COOKS - DELICIOUS & SIMPLE RECIPES ...
From jocooks.com
STUFFED SHELLS - JO COOKS
From jocooks.com
SAUSAGE STUFFED SHELLS RECIPE {CASSEROLE WITH PASTA, MEAT ...
From tastesoflizzyt.com
STUFFED SHELLS {MAKE AHEAD/ FREEZER FRIENDLY!} - CHELSEA'S ...
From chelseasmessyapron.com
STUFFED SHELLS WITH GROUND BEEF AND CHEESE - MUELLER'S ...
From muellerspasta.com
SPINACH-AND-RICOTTA STUFFED SHELLS RECIPE | MYRECIPES
From myrecipes.com
STUFFED SHELLS RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
SPINACH STUFFED SHELLS - THE COOKIE ROOKIE®
From thecookierookie.com
THREE CHEESE STUFFED PASTA SHELLS RECIPE! | THE RECIPE CRITIC
From therecipecritic.com
SHRIMP-STUFFED SHELLS RECIPE | MYRECIPES
From myrecipes.com
{THE BEST CHEESY} STUFFED SHELLS RECIPE - SELF PROCLAIME…
From selfproclaimedfoodie.com
EASY SPINACH AND RICOTTA STUFFED SHELLS - CHEF SAVVY
From chefsavvy.com
SHRIMP-STUFFED SHELLS RECIPE | MYRECIPES
From myrecipes.com
{THE BEST CHEESY} STUFFED SHELLS RECIPE - SELF PROCLAIMED ...
From selfproclaimedfoodie.com
EASY SPINACH AND RICOTTA STUFFED SHELLS - CHEF SAVVY
From chefsavvy.com
RECIPES — COOKING ITALIAN WITH JOE
From cookingitalianwithjoe.com
STUFFED RICOTTA SHELLS WITH MEAT SAUCE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
MASHED POTATO STUFFED SHELLS ARE MADE FOR CARB ENTHUSIASTS ...
From thekitchn.com