HONEY RICOTTA CHEESECAKE RECIPE | GIADA DE LAURENTIIS - F…
Provided by Giada De Laurentiis
Categories dessert
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Cook Time 1 hours 20 minutes
Yield 12 to 16 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Wrap the outside of a 9-inch springform pan with 2 3/4-inch-high sides with 2 layers of heavy-duty foil. Finely grind the biscotti in a food processor. Add the melted butter and process until the crumbs are moistened. Press the crumb mixture over the bottom (not the sides) of the prepared pan. Bake until the crust is golden, about 15 minutes. Cool the crust completely on a cooling rack.
- Blend the ricotta in a clean food processor until smooth. Add the cream cheese and sugar and blend well, stopping the machine occasionally and scraping down the sides of the work bowl. Blend in the honey and orange zest. Add the eggs and pulse just until blended.
- Pour the cheese mixture over the crust in the pan. Place the springform pan in a large roasting pan. Pour enough hot water into the roasting pan to come halfway up the sides of the springform pan. Bake until the cheesecake is golden and the center of the cake moves slightly when the pan is gently shaken, about 1 hour and 5 minutes (the cake will become firm when it is cold).
- Transfer the cake to a rack and cool 1 hour. Refrigerate until the cheesecake is cold, at least 8 hours and up to 2 days. Cut the cake into wedges and serve.
HONEY RICOTTA CHEESECAKE RECIPE | GIADA DE LAURENTIIS ...
Provided by Giada De Laurentiis
Categories dessert
Total Time 1 hours 50 minutes
Prep Time 20 minutes
Cook Time 1 hours 20 minutes
Yield 12 to 16 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Wrap the outside of a 9-inch springform pan with 2 3/4-inch-high sides with 2 layers of heavy-duty foil. Finely grind the biscotti in a food processor. Add the melted butter and process until the crumbs are moistened. Press the crumb mixture over the bottom (not the sides) of the prepared pan. Bake until the crust is golden, about 15 minutes. Cool the crust completely on a cooling rack.
- Blend the ricotta in a clean food processor until smooth. Add the cream cheese and sugar and blend well, stopping the machine occasionally and scraping down the sides of the work bowl. Blend in the honey and orange zest. Add the eggs and pulse just until blended.
- Pour the cheese mixture over the crust in the pan. Place the springform pan in a large roasting pan. Pour enough hot water into the roasting pan to come halfway up the sides of the springform pan. Bake until the cheesecake is golden and the center of the cake moves slightly when the pan is gently shaken, about 1 hour and 5 minutes (the cake will become firm when it is cold).
- Transfer the cake to a rack and cool 1 hour. Refrigerate until the cheesecake is cold, at least 8 hours and up to 2 days. Cut the cake into wedges and serve.
SICILIAN RICOTTA CHEESECAKE RECIPE | ALLRECIPES
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From allrecipes.com
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OUR 36 BEST RICOTTA CHEESE RECIPES | TASTE OF HOME
Dec 20, 2018 · Lemon Ricotta Cake This lemon ricotta cake recipe is a family gem that was passed down from my grandmother and mother. Garnished with shaved lemon zest, the moist four …
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From tasteofhome.com
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Oct 06, 2021 · Rich, sweet, moist and yet completely free from flour and refined sugar, this Italian lemon and almond cake is a great way to end a meal. It is technically a cheesecake, but has very …
From epicurious.com
From epicurious.com
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CLASSIC ITALIAN DESSERTS | RECIPES, DINNERS AND EASY MEA…
Giada's icy lemon dessert is topped with a creamy ricotta and sugar blend. ... 14 “Italian” Recipes That Aren’t Actually Italian 15 Photos. ... Dreamy Cheesecake Recipes 65 Photos.
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From foodnetwork.com
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SICILIAN RICOTTA CHEESECAKE RECIPE | ALLRECIPES
Made this cheesecake with 2 15 oz tubs of ricotta, substitued the 2 tsp of orange rind with 1 tbsp of lemon rind and eliminated the cinnamon. I also decreased the flour by 1 tbsp, substituted the …
From allrecipes.com
From allrecipes.com
See details
RICOTTA CHEESE RECIPES | ALLRECIPES
21 Ridiculously Creamy Ricotta Pasta Recipes Light and creamy ricotta cheese perfects these pasta recipes. a slice of lemon ricotta cake with the whole cake in the background
From allrecipes.com
From allrecipes.com
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OUR 36 BEST RICOTTA CHEESE RECIPES | TASTE OF HOME
Dec 20, 2018 · Lemon Ricotta Cake This lemon ricotta cake recipe is a family gem that was passed down from my grandmother and mother. Garnished with shaved lemon zest, the moist four …
From tasteofhome.com
From tasteofhome.com
See details
47 CHEESECAKE RECIPES FOR THE ULTIMATE DESSERT EXPERIENCE ...
Oct 06, 2021 · Rich, sweet, moist and yet completely free from flour and refined sugar, this Italian lemon and almond cake is a great way to end a meal. It is technically a cheesecake, but has very …
From epicurious.com
From epicurious.com
See details
CLASSIC ITALIAN DESSERTS | RECIPES, DINNERS AND EASY MEA…
Giada's icy lemon dessert is topped with a creamy ricotta and sugar blend. ... 14 “Italian” Recipes That Aren’t Actually Italian 15 Photos. ... Dreamy Cheesecake Recipes 65 Photos.
From foodnetwork.com
From foodnetwork.com
See details