ANGEL HAIR PASTA CHICKEN RECIPE | ALLRECIPES
This was sent to me a few years ago, the family adores it!
Provided by Sue
Categories Meat and Poultry Chicken Breast Pasta
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat 1 tablespoon oil in a medium skillet over medium heat. Add chicken and saute for 5 to 7 minutes, or until chicken is cooked through (no longer pink). Remove from skillet and drain on paper towels.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 2 to 4 minutes, or until al dente; drain and set aside.
- While pasta is cooking, heat 2nd tablespoon oil over medium heat in same skillet used for chicken. Stir fry carrots for about 4 minutes, then add broccoli and garlic and stir fry for another 2 minutes. Finally, stir in broth, basil and cheese and return chicken to skillet. Reduce heat to low and simmer for about 4 minutes.
- Place drained pasta in a large serving bowl. Top with chicken/vegetable mixture and serve immediately.
Nutrition Facts : Calories 281.9 calories, CarbohydrateContent 34.7 g, CholesterolContent 27.6 mg, FatContent 8.4 g, FiberContent 3.8 g, ProteinContent 17.7 g, SaturatedFatContent 1.6 g, SodiumContent 329.7 mg, SugarContent 2.5 g
ANGEL HAIR PASTA WITH CHICKEN RECIPE: HOW TO MAKE IT
If you want to put something on the table that’ll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you’re only 20 minutes away from a vibrantly colored meal! —Margaret Wilson, Sun City, California
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in 1 tablespoon oil for 4-5 minutes or until no longer pink; drain. Remove and keep warm., In the same skillet over medium heat, cook carrots in remaining oil for 3 minutes, stirring occasionally. Add broccoli and garlic; cook 2 minutes longer. Stir in the chicken, broth, cheese, basil and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-6 minutes or until vegetables are tender., Drain pasta; serve with chicken mixture. Sprinkle with additional cheese.
Nutrition Facts : Calories 462 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 889mg sodium, CarbohydrateContent 49g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 35g protein.
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