INGREDIENTS FOR ORANGE JUICE RECIPES
FRESH ORANGE JUICE RECIPE | ALLRECIPES
In response to a request about how to make fresh squeezed orange juice. It takes a little work, but it tastes much better than orange juice from concentrate.
Provided by CHELSEASKINGIRL
Categories Drink Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/2 cups
Number Of Ingredients 1
Steps:
- Lightly smack each orange on the counter. Cut each one in half. Squeeze into a glass. You may also use a citrus reamer to do this. If you want less pulp, use a hand juicer with a strainer.
Nutrition Facts : Calories 49.6 calories, CarbohydrateContent 11.5 g, FatContent 0.2 g, FiberContent 0.2 g, ProteinContent 0.8 g, SodiumContent 1.1 mg, SugarContent 9.3 g
ORANGE JUICE CAKE RECIPE | ALLRECIPES
This cake is similar to a rum cake, but you substitute orange juice for rum.
Provided by Debbie Rowe
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 1 bundt cake
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a large bundt pan.
- Combine the cake mix, pudding mix, water, oil, and eggs together. Mix with an electric mixer on medium speed for 2 minutes. Pour batter into bundt pan.
- Bake for 30 minutes, or until knife inserted in cake comes out clean.
- Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this mixture for about 2 minutes. While still warm, poke holes in the top of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated place it on a plate, and dust top with confectioners' sugar.
Nutrition Facts : Calories 444.2 calories, CarbohydrateContent 55.5 g, CholesterolContent 83.2 mg, FatContent 23.6 g, FiberContent 0.5 g, ProteinContent 4.2 g, SaturatedFatContent 7.3 g, SodiumContent 479.3 mg, SugarContent 38.7 g
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