ICED VANILLA CHAI TEA LATTE | RECIPES | WW USA
Oftentimes, when you get chai tea or a chai latte at a coffee shop, it is cloyingly sweet. This version goes easy on the sugar (or in this case, honey) while still providing enough sweetness to taste great. If you prefer a vegan version, swap out the honey in favor of agave nectar, maple syrup, or brown sugar. We steep a concentrated tea mixture using 2 tea bags for 1 serving so that the flavor doesn’t get diluted with the almond milk; look for a decaffeinated option if that would be too much caffeine for you.
Provided by WEIGHTWATCHERS.COM
Categories Brunch,Breakfast,Snacks
Total Time 10 minutes
Prep Time 4 minutes
Cook Time 1 minutes
Yield 1 servings
Number Of Ingredients 5
Steps:
- In a 2-cup glass measuring cup, microwave water on High until very hot, about 1 minute. Add tea bags and steep for 5 minutes. Remove and discard tea bags. Add honey to hot tea, stirring until it dissolves. Stir in almond milk and vanilla. Pour into a tall ice-filled glass.
- Serving size: 1¼ cups (without ice)
Nutrition Facts : Calories 69 kcal
ICED VANILLA CHAI TEA LATTE | 5 MINUTES | LOWCARBINGASIAN
Step into the holiday season with a cup of this creamy Iced Vanilla Chai Latte recipe filled with the wonderful aromas of vanilla and exotic spices.
Provided by LowCarbingAsian
Categories Drinks
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Gather all the ingredients.
- In a tall glass, place tea bag inside and pour in boiling water. Let steep approx 3-5 minutes then remove tea bag.
- Add Monkfruit Erythritol Blend and vanilla extract. Stir to dissolve.
- Fill glass with ice to the top. Note - for Hot Vanilla Chai Tea Latte, omit the ice.
- Stir in half and half.
Nutrition Facts : Calories 42 kcal, CarbohydrateContent 2 g, ProteinContent 1 g, FatContent 3 g, SaturatedFatContent 2 g, CholesterolContent 11 mg, SodiumContent 24 mg, SugarContent 1 g, ServingSize 1 serving
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