ICED PUMPKIN RAISIN COOKIES RECIPES
ICED PUMPKIN COOKIES RECIPE: HOW TO MAKE IT
My 2-year-old son, Joshua, especially likes testing—or should I say consuming—these chunky cookies! —Johna Nilson, Vista, California
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 45 minutes
Cook Time 15 minutes
Yield 3 dozen.
Number Of Ingredients 22
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and pumpkin. Combine the flours, cinnamon, baking powder, ginger, salt, baking soda, nutmeg and cloves; gradually add to creamed mixture and mix well. Stir in the granola, walnuts, chips and cranberries. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 15-18 minutes or until lightly browned. Remove to wire racks to cool., In a small bowl, combine icing ingredients until smooth. , Spread over cooled cookies. Store in the refrigerator.
Nutrition Facts : Calories 182 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 120mg sodium, CarbohydrateContent 24g carbohydrate (16g sugars, FiberContent 2g fiber), ProteinContent 2g protein.
ICED ORANGE COOKIES RECIPE: HOW TO MAKE IT
I usually make these bite-size orange cookies at Christmastime, when oranges in Florida are plentiful, but they're delicious any time of year. Every time I sniff their wonderful aroma, I remember my grandmother, who shared the recipe. —Lori DiPietro, New Port Richey, Florida
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield about 5-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in orange juice and zest. Combine the flour, baking powder and salt; gradually add to the creamed mixture. , Drop by heaping teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until edges begin to brown. Remove to wire racks to cool. In a small bowl, combine icing ingredients until smooth; drizzle over cooled cookies.
Nutrition Facts : Calories 63 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 33mg sodium, CarbohydrateContent 11g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
PUMPKIN COOKIE RECIPES | ALLRECIPES
Allrecipes has more than 110 recipes for pumpkin cookies including pumpkin chocolate chip, pumpkin spice, and pumpkin oatmeal cookies.
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From allrecipes.com
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From verybestbaking.com
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CHRISTMAS COOKIES RECIPES - JOYOFBAKING.COM *VIDEO RECIPES*
Pumpkin Cookies have a wonderfully soft and spongy texture and taste of pumpkin and its complementary spices (ground cinnamon, ginger and cloves). Absolutely delicious with a cream cheese frosting. more: Ginger Cookies are aptly named, as they are both ginger colored and ginger flavored. They have a sugar coated crackly surface and when you bite into one you will find the texture soft and ...
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