ICE CREAM CAKE RECIPE PINTEREST RECIPES

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NOT FRIED ICE CREAM CAKE — LET'S DISH RECIPES



Not Fried Ice Cream Cake — Let's Dish Recipes image

All the flavors of fried ice cream, including the cinnamon Corn Flakes coating, are featured in this irresistible frozen treat!

Provided by Danelle

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 10

Number Of Ingredients 8

2 cups cornflake crumbs
1/3 cup sugar
1/2 cup butter, melted
1 teaspoon ground cinnamon
2 (1.5 quart) containers butter pecan ice cream, softened, divided
Caramel or chocolate sauce
Whipped cream
Maraschino cherries

Steps:

  • In a small bowl, combine the Cornflake crumbs, sugar, melted butter and cinnamon. Press half of the crumb mixture into a lightly greased 9-inch springform pan.
  • Spoon half of the softened ice cream over crust and level the top. Sprinkle with the remaining crumb mixture. Cover and freeze for 1-2 hours or until firm.
  • Top with remaining carton of ice cream. Cover and freeze for at least 6 hours or overnight.
  • Let cake stand at room temperature for 5 minutes before remove the sides of the pan. Serve with caramel or chocolate sauce, whipped cream and maraschino cherries, if desired.

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Ice Cream Cupcakes. Rating: 4.43 stars. 7. Time consuming, but easy, and with hundreds of possibilities (cakes, frostings, and ice creams) -- this is sure to be a new favorite! You can easily double this recipe if they disappear! (24 cupcakes need less than 12 cupcakes worth of batter.) By footballgrl16.
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Jul 19, 2021 · Press down into a flat layer and freeze. 2. Prepare and cool an 8-inch chocolate cake and cover the top with the chocolate fudge sauce using an offset spatula. 3. Sprinkle chopped cookies on top of the hot fudge. 4. Remove the ice cream layer from the freezer, unwrap it, and place it on top of the fudge. Cover the whole thing in plastic and ...
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