HUNGARIAN PORK CHOP RECIPES RECIPES
JUICY PORK CHOPS – INSTANT POT RECIPES
These pork chops are so easy to make and taste delicious served with Mashed Sweet Potatoes and/or Cinnamon Applesauce.
Provided by Michelle Fagone
Prep Time 7 minutes
Cook Time 15 minutes
Yield 2 people
Number Of Ingredients 8
Steps:
- In a small bowl, whisk egg. In a second small bowl, combine cornmeal, paprika, salt, and pepper.
- Dip each pork chop in whisked egg and then dredge in cornmeal mixture. Set aside.
- Press the Sauté button on the Instant Pot and heat oil. Place pork chops in pot and brown 2–3 minutes on each side until browned. Press the Cancel button. Remove pork chops.
- Add water to the Instant Pot and insert steamer basket. Place pork chops in basket. Lock lid.
- Press the Steam button and adjust time to 3 minutes. When timer beeps, let pressure release naturally for 5 minutes. Quick-release any additional pressure until float valve drops. Unlock lid.
- While pressure is releasing, preheat oven to broiler for 500°F. Line a baking sheet with parchment paper.
- Transfer pork chops to prepared baking sheet. Broil 2 minutes until tops are browned. Remove from heat and serve.
BBQ PORK CHOPS – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 5 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a small bowl combine the Spice Mixture ingredients and use to season both sides of the pork chops.
- Add olive oil to the Instant Pot. Using the display panel select the SAUTÉ function.
- When oil gets hot, brown the meat on both sides, 3-4 minutes per side. Meat will not be cooked through. Do not crowd the pot--you may have to work in batches. Transfer browned meat to a shallow dish and cover loosely with foil.
- Add broth to the pot and deglaze by using a wooden spoon to scrape the brown bits from the bottom of the pot.
- Put the meat back into to the pot.
- Turn the pot off by selecting CANCEL , then secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 7 minutes and adjust to LOW PRESSURE.
- When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
- Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.
More about "hungarian pork chop recipes recipes"
HUNGARIAN STUFFED CABBAGE RECIPE: HOW TO MAKE IT
European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. This Hungarian cabbage rolls recipe is one of my favorites.—Katherine Stefanovich, Desert Hot Springs, California
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Dinner
Cuisine Europe
Calories 622 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Dinner
Cuisine Europe
Calories 622 calories per serving
- Remove core from head of cabbage. Place in a large saucepan and cover with water. Bring to a boil; boil until outer leaves loosen from head. Lift out cabbage; remove softened leaves. Return to boiling water to soften more leaves. Repeat until all leaves are removed. Remove tough center stalk from each leaf. Set aside 12 large leaves for rolls; set remaining leaves aside., Spoon half of the sauerkraut into a Dutch oven; set aside. In a bowl, combine the beef, pork, rice, salt, pepper and egg. In a saucepan, cook bacon until crisp. Drain on paper towels. In drippings, saute onion and garlic until tender. Add bacon and half of onion mixture to meat mixture; mix well. , Preheat oven to 325°. Place about 3 tablespoons filling on each cabbage leaf. Roll up, tucking in sides. Place rolls, seam side down, on sauerkraut in Dutch oven. Coarsely chop reserved cabbage leaves; place over rolls. To remaining onion mixture, add paprika, cayenne, tomatoes, caraway seeds, water and remaining sauerkraut. Cook until heated through. Pour over rolls. , Cover and bake for 1 hour 45 minutes. In a small bowl, gradually stir flour into sour cream. Stir in 1 to 2 tablespoons hot cooking liquid; mix well. Spoon over cabbage rolls. Bake, uncovered, until sauce is thickened, 15-20 minutes.
See details
JUICY PORK CHOPS – INSTANT POT RECIPES
These pork chops are so easy to make and taste delicious served with Mashed Sweet Potatoes and/or Cinnamon Applesauce.
From recipes.instantpot.com
Cuisine Modern
From recipes.instantpot.com
Cuisine Modern
- Transfer pork chops to prepared baking sheet. Broil 2 minutes until tops are browned. Remove from heat and serve.
See details
BBQ PORK CHOPS – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
Reviews 5
Cuisine Modern
- Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.
See details
HUNGARIAN STUFFED CABBAGE RECIPE: HOW TO MAKE IT
European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. This Hungarian cabbage rolls recipe is one of my favorites.—Katherine Stefanovich, Desert Hot Springs, California
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Dinner
Cuisine Europe
Calories 622 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Dinner
Cuisine Europe
Calories 622 calories per serving
- Remove core from head of cabbage. Place in a large saucepan and cover with water. Bring to a boil; boil until outer leaves loosen from head. Lift out cabbage; remove softened leaves. Return to boiling water to soften more leaves. Repeat until all leaves are removed. Remove tough center stalk from each leaf. Set aside 12 large leaves for rolls; set remaining leaves aside., Spoon half of the sauerkraut into a Dutch oven; set aside. In a bowl, combine the beef, pork, rice, salt, pepper and egg. In a saucepan, cook bacon until crisp. Drain on paper towels. In drippings, saute onion and garlic until tender. Add bacon and half of onion mixture to meat mixture; mix well. , Preheat oven to 325°. Place about 3 tablespoons filling on each cabbage leaf. Roll up, tucking in sides. Place rolls, seam side down, on sauerkraut in Dutch oven. Coarsely chop reserved cabbage leaves; place over rolls. To remaining onion mixture, add paprika, cayenne, tomatoes, caraway seeds, water and remaining sauerkraut. Cook until heated through. Pour over rolls. , Cover and bake for 1 hour 45 minutes. In a small bowl, gradually stir flour into sour cream. Stir in 1 to 2 tablespoons hot cooking liquid; mix well. Spoon over cabbage rolls. Bake, uncovered, until sauce is thickened, 15-20 minutes.
See details
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Pork today is so lean, the meat will be dry and crumbly if overcooked, but there are a couple of tricks to help avoid that fate. The first is to turn the pork over halfway through the cooking time so the juices …
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Sep 14, 2020 · Hungarian Goulash is very different from an American Goulash. Hungarian Goulash is a soup or stew that is traditionally made with tender beef, onions, and paprika. The American version is more of a pasta (usually macaroni), tomatoes, and beef dish. It is sometimes referred to as American Chop …
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10 BEST DICED PORK CASSEROLE RECIPES | YUMMLY
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Jan 23, 2022 · The Best Simple Pork Chop Seasoning Recipes on Yummly | Simple Pork Chop Brine, Grilled Pork Panini, Smoky Rub. ... Bakonyi Pork Chops with Hungarian Dumplings Pork. tomato, plain flour, potato starch, sweet paprika powder, bacon and 15 more. Hot Chili and Ginger Glazed Pork Chop Pork.
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PORKOLT (HUNGARIAN STEW) MADE WITH PORK RECIPE | ALLRECIPES
Cook the pork chops in batches in the hot drippings until evenly browned on both sides. Use additional bacon drippings for each batch as needed. Remove the pork chops to a cutting board and blot …
From allrecipes.com
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HUNGARIAN RECIPES | ALLRECIPES
It has few ingredients, and is surprisingly easy to make. Save time by using boneless pork chops and cubing them after they are browned. There should be enough salt in the canned tomatoes to season the stew, but if not, add more to your taste. Use best-quality, real Hungarian …
From allrecipes.com
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10 BEST PORK CHOPS RECIPES | YUMMLY
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HUNGARIAN GOULASH - JO COOKS
May 01, 2019 · Hungarian Goulash is all about the paprika, so you’ll want a good quality Hungarian sweet paprika and you’ll want to use at least 3 to 4 tablespoons of it. Take the time to …
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HEALTHY PORK LOIN RECIPES | EATINGWELL
Pork today is so lean, the meat will be dry and crumbly if overcooked, but there are a couple of tricks to help avoid that fate. The first is to turn the pork over halfway through the cooking time so the juices …
From eatingwell.com
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See details
INSTANT POT GOULASH (HUNGARIAN) - RECIPES FROM A PANTRY
Sep 14, 2020 · Hungarian Goulash is very different from an American Goulash. Hungarian Goulash is a soup or stew that is traditionally made with tender beef, onions, and paprika. The American version is more of a pasta (usually macaroni), tomatoes, and beef dish. It is sometimes referred to as American Chop …
From recipesfromapantry.com
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See details
CANNED PORK - RECIPES | COOKS.COM
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From cooks.com
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See details
THICK PORK CHOPS IN THE OVEN RECIPES
2021-10-21 · Thin Pork Chop Recipes In The Oven - Perfect Thick Cut Pork Chops - We have the perfect easy pork chop recipes that are quick enough to throw together any night of the week.. Read on for 10 breville smart oven recipes.
From tfrecipes.com
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See details
RECIPES | EAT YOUR BOOKS
from Simply Recipes Simply Recipes by Elise Bauer and Cecilia Hae-Jin Lee Categories: Children & baby food; Main course; Suppers; Korean Ingredients: medium-firm tofu; ground pork; …
From eatyourbooks.com
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See details
CHICKEN CHOP SUEY (LOADED WITH FRESH VEGGIES!) - SPEND ...
Sep 16, 2020 · Chop suey is cooked meat and vegetables combined with a sauce and served over prepared rice or noodles. But chow mein cooks meat, vegetables, noodles, and sauce all together. The sauces are fairly similar, although chop …
From spendwithpennies.com
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