HOW YO MAKE PORK CHOPS RECIPES

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BLACKENED SEASONING MIX RECIPE | ALLRECIPES



Blackened Seasoning Mix Recipe | Allrecipes image

Eight ingredients and you've just made your own salt-free Cajun seasoning mix at home.

Provided by DJBPITT

Categories     Sauces and Condiments

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 /4 cup

Number Of Ingredients 8

1 ½ tablespoons paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground dried thyme
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon dried basil
1 teaspoon dried oregano

Steps:

  • Combine the paprika, garlic powder, onion powder, thyme, black pepper, cayenne pepper, basil, and oregano in a bowl until evenly mixed. Store in an airtight container in a cool, dry place.

Nutrition Facts : Calories 9.2 calories, CarbohydrateContent 2 g, FatContent 0.2 g, FiberContent 0.7 g, ProteinContent 0.4 g, SodiumContent 1.1 mg, SugarContent 0.5 g

EASY CARAMELIZED ONION PORK CHOPS | ALLRECIPES



Easy Caramelized Onion Pork Chops | Allrecipes image

Caramelized onions give the flavor to these easy to make pork chops - yummy! Great with parsley potatoes!

Provided by Pamela Newland

Categories     Pork Chops

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 6

1 tablespoon vegetable oil
4 (4 ounce) pork loin chops, 1/2 inch thick
3 teaspoons seasoning salt
2 teaspoons ground black pepper
1 onion, cut into strips
1 cup water

Steps:

  • Rub chops with 2 teaspoons seasoning salt and 1 teaspoon pepper, or to taste.
  • In a skillet, heat oil over medium heat. Brown pork chops on each side. Add the onions and water to the pan. Cover, reduce heat, and simmer for 20 minutes.
  • Turn chops over, and add remaining salt and pepper. Cover, and cook until water evaporates and onions turn light to medium brown. Remove chops from pan, and serve with onions on top.

Nutrition Facts : Calories 47.3 calories, CarbohydrateContent 4 g, FatContent 3.5 g, FiberContent 0.8 g, ProteinContent 0.5 g, SaturatedFatContent 0.6 g, SodiumContent 691.5 mg, SugarContent 1.2 g

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