HOW TO SLICE RADISHES THIN RECIPES

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SAUTEED RADISHES RECIPE - NYT COOKING



Sauteed Radishes Recipe - NYT Cooking image

Provided by Pierre Franey

Total Time 15 minutes

Yield 4 servings

Number Of Ingredients 5

1 pound red, unblemished radishes closely trimmed of stems and leaves (about 3 1/2 cups)
2 tablespoons of butter
Salt to taste, if desired
Freshly ground pepper to taste
1/2 cup finely chopped scallions or green onions

Steps:

  • Weigh the radishes after trimming off their stems and leaves as well as the thin sprout from the top.
  • Cut the radishes into thin slices.
  • Heat the butter in a skillet, preferably of the nonstick variety and add the sliced radishes. Sprinkle with salt and pepper. Cook, tossing and stirring so that the radish slices cook evenly, about 3 minutes.
  • Add the scallions or green onions. Continue cooking, stirring and tossing, about 2 minutes longer.

Nutrition Facts : @context http//schema.org, Calories 72, UnsaturatedFatContent 2 grams, CarbohydrateContent 5 grams, FatContent 6 grams, FiberContent 2 grams, ProteinContent 1 gram, SaturatedFatContent 4 grams, SodiumContent 282 milligrams, SugarContent 2 grams, TransFatContent 0 grams

HOW TO CUT RADISHES - 5 SIMPLE AND EASY STEPS
Feb 04, 2020 · You could always place it on the cut side of the root or stem end but I like to see the round sphere of the radish. Cut into Slices Now that you have some stability to this little vegetable go ahead and cut across the radish to make nice little circles. You can make them as thick or as thin as you wish. I like to cut them in the 1/8? to 1/4? range.
From homecookbasics.com
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HOW TO CUT A RADISH ULTIMATE GUIDE 2021
Feb 14, 2016 · First, slice radish into especially thin pieces. Second, pile radish pieces on top of each other into a block. Third, cut each block of radish pieces into thin sticks. Your fingers keep a block on the cutting board and use a knife to slice into the sticks. Repeat it several slices on a stack radish.
From muranorthhills.com
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PERFECT RADISH SLICES! - YOUTUBE
From m.youtube.com
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4 WAYS TO CUT RADISHES - WIKIHOW
From wikihow.com
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HOW TO CUT RADISHES FOR A VEGETABLE TRAY | EHOW
How to Cut Radishes for a Vegetable Tray. Step 1. Scrub the radishes with a vegetable brush to remove any blackened spots and trim off the stem and root. Use a potato peeler to peel off any ... Step 2. Step 3. Step 4.
From ehow.com
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ROASTED RADISH CHIPS ? CRISPY OVEN-BAKED RADISHES (ONLY 4 ...
Aug 28, 2020 · Instructions Preheat oven to 400 degrees F (200 degrees C). Wash and cut radishes: Cut radish bulbs from leaves and wash well to remove excess dirt. Slice the radish bulbs thin,... Prep radishes for roasting: On a medium baking sheet add olive oil and slides radishes and toss to coat radishes... ...
From forkintheroad.co
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5 EASY AND FUN RADISH GARNISH IDEAS FOR VEGETABLE PLATTERS ...
How To Make Cut radish in half. Slice radish as thin as possible. 4 slices I will use to make the base from petals for the flower. Sometimes the radish slices are not flexible enough. Place slices in salty water for 15-30 minutes to soften it. 2. I am making for flat surface my radish flower and need something to hold the flower together.
From galainthekitchen.com
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HOW TO JULIENNE RADISHES - ARTICLE - FINECOOKING
While a julienne may seem a little fussy for something as casual as a taco, it’s easier to do than it sounds. Simply slice the radishes into rounds about 1/8 inch thick, then stack or shingle them so that when you slice them into strips, you’re cutting more than once slice at a time.
From finecooking.com
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HOW TO CUT RADISH - MAKERLANDFOODIE
Mar 15, 2021 · Cut each radish thinly to form thin circles. Cut each circle in half – make a semi-circle; FOR JULIENNED Trim off the ends of radish and cut radish into the thick slice. Next, stack the radish slices. Slices are put on top of each other. Hold radish slices with one hand, hold the sharp knife with your 2nd hand, and cut slices into matchsticks.
From makerlandfoodie.com
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4 WAYS TO CUT RADISHES - WIKIHOW
Jun 24, 2021 · Slice the radishes into 1/8 in (0.3 cm) thick slices. Trim off the ends from the radishes and slice each whole radish into very thin slices. Avoid cutting the radishes in half before you slice them because they'll be harder to cut into matchsticks. 2. Stack the slices from each radish.
From wikihow.com
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HOW TO EAT RADISHES: 10 RADISH RECIPES TO TRY TONIGHT ...
Jul 12, 2018 · Here, the best ways to prepare and enjoy the root vegetable! 1. Serve Them Raw—with Butter, Of Course. Sliced Baguette with Radishes and Anchovy Butter Kenji Toma. The French know a thing or two ...
From epicurious.com
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10 WAYS TO COOK RADISH - EVERYTHING RADISH
Dec 29, 2020 · Cut radishes into thin round slices and set aside. Get a saucepan and pour one cup of vinegar. Add a cup of water into the mixture. Add two teaspoons of salt, two tablespoons of sugar, one tablespoon of peppercorn, and one cinnamon stick into the mixture above. Put on the gas and place the saucepan mixture on the gas and let it boil.
From everythingradish.com
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RECIPE: RADISHES MADE TWO WAYS – DELICIOUSLY WELL
Jul 28, 2013 · Simple Sautéed Radishes. 1 cup radishes sliced thin (preferably using a mandoline) 1 T grape seed oil (can substitute vegetable oil) Salt and pepper to taste. 1 T Italian parsley, fresh, chopped (optional) Carefully slice radishes using a mandoline, food processor or knife. Place a sauté pan over medium to medium-high heat and add oil.
From deliciouslywell.com
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HOW TO PICKLE RADISHES | BETTER HOMES & GARDENS
Mar 03, 2020 · Wash 8 ounces of radishes and trim the root ends just before using. Using a paring knife or a mandoline (such as this OXO Mandoline Slicer, $39.99, Target), slice the radishes as thinly as possible. You should have 2 cups sliced radishes. Slice 1 small onion into thin wedges and use your hands to separate the layers of each wedge into pieces.
From bhg.com
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THE ULTIMATE GUIDE ON ROASTED RADISHES - WAVES IN THE KITCHEN
May 21, 2021 · Arrange the thinly sliced lemon on the sheet and sprinkle with salt and pepper. Roast for 15 - 25 minutes, tossing once halfway through, until the radishes are tender, and the greens tops are crispy. Exact time will depend on how you cut them (shorter roasting time for thinner cuts and longer for thicker cuts).
From wavesinthekitchen.com
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5 EASY AND FUN RADISH GARNISH IDEAS FOR VEGETABLE PLATTERS ...
Place 4 slices under each other inside the cucumber slice as on the photo. If we place 4 slices as the base, the flower will be much easy to shape and make pretty. 4. Roll the rest of the slices together. 5. Place the roll of slices in the center. I decorated a small vegetable platter in the center with my radish rose.
From galainthekitchen.com
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SSAM MU (PICKLED KOREAN RADISH SLICES) | CHOPSTICKS AND FLOUR
Jun 05, 2019 · 1 Tbsp salt. 1 pound radish. Instructions. Thinly cut the radish. Using a mandoline is highly recommend for easy thin and uniform slices. Place into a jar or airtight container. *I did not because ours is missing, but it was very time consuming! Mix the sugar, vinegar, water and salt in a small saucepan.
From chopsticksandflour.com
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QUICK PICKLED RADISH RECIPE - HOW TO PICKLE RADISHES ...
May 15, 2019 · About this pickled radish recipe. I pickle these radishes exactly the same way as I pickle red onions. I slice them paper-thin on a mandoline, but you could also do them a little thicker.I alternate when I do pickled red onions between thicker and thin, and you can do the same with radishes.
From rachelcooks.com
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HOW TO PRESERVE RADISHES - USE HOMEGROWN HARVESTS! - GROW ...
Jun 09, 2019 · Slice radishes and the onion into thin slices, and mix them in a bowl. Add garlic, chilli flakes or dry spices if you are using and mix them in with the radishes and onions. Fill a clean jar with the radish mixture and pack it all in tightly. Add the brine (salt mixed with the water) to the jar till it covers all the radishes and onions.
From growwithhema.com
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HOW TO SLICE THIN WITHOUT A MANDOLINE? (EASY CHECKLIST)
Aug 05, 2021 · You don’t need a mandoline to get thin slices. In fact, using these methods when trying to get nice, thin, and even slices in the kitchen could be a safer option for a lot of people. So if you’ve been planning to make a salad, make potato chips, or toss up a coleslaw for dinner and you don’t have a mandoline, don’t worry.
From elpasony.com
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HOW TO CUT DAIKON RADISH FOR SUSHI? – FOOD & DRINK
A vegetable peeler is used to peel the daikon radish. Roll the radish gently on the cutting board, keeping the knife blade flush against the cutting board to remove the outer layer of the radish. Lay the cut side down on the cutting board and roll the radish slowly. Using a rolling pin, roll the cut pieces into tight circles.
From smallscreennetwork.com
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