HOW TO MAKE MONGO SPROUT RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

KONGNAMOOL (KOREAN SOYBEAN SPROUTS) RECIPE | ALLRECIPES



Kongnamool (Korean Soybean Sprouts) Recipe | Allrecipes image

A fresh Korean favorite with the flavor of kim chi. Enjoy with a bowl of rice.

Provided by Emmy

Categories     Side Dish

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 8

1 pound soybean sprouts
2 tablespoons soy sauce
¼ cup sesame oil
2 tablespoons Korean chile powder
1?½ teaspoons garlic, minced
2 teaspoons sesame seeds
¼ cup chopped green onion
2 teaspoons rice wine vinegar, or to taste

Steps:

  • Bring a large pot of lightly salted water to a boil. Add the bean sprouts, and cook uncovered until tender yet still crisp, about 15 seconds. Drain in a colander, then immediately immerse in ice water for several minutes until cold to stop the cooking process. Once the bean sprouts are cold, drain well, and set aside.
  • Whisk soy sauce, sesame oil, chile powder, garlic, and sesame seeds together in a large bowl. Stir in bean sprouts and toss until well coated with the sauce. Sprinkle with green onions and season with rice wine vinegar. Refrigerate before serving.

Nutrition Facts : Calories 287.9 calories, CarbohydrateContent 14.8 g, FatContent 22.7 g, FiberContent 3 g, ProteinContent 16.3 g, SaturatedFatContent 3.2 g, SodiumContent 508.3 mg, SugarContent 0.6 g

BRUSSELS SPROUTS RECIPES | BBC GOOD FOOD



Brussels sprouts recipes | BBC Good Food image

Brussels sprouts make an easy Christmas side dish or Sunday roast partner. Try our foolproof recipes with bacon, or try a veggie version.

Provided by Good Food team

Number Of Ingredients 1

MUNG BEAN SPROUTS | HOW TO MAKE SPROUTS | GREEN GRAM SPROUTS
Apr 17, 2021 · Pick and clean the beans to remove any husks or stones. Rinse the beans in clean water, three to four times using a mesh strainer or colander. Place the rinsed mung beans In a bowl. Add water to cover the moong beans in the bowl. Cover the bowl with a lid and soak the beans overnight or for 8 hours.
From vegrecipesofindia.com
See details


MUNG BEAN SPROUTS | HOW TO SPROUT MUNG ... - SWASTHI'S RECIPES
Oct 17, 2014 · Mung bean sprouts or green gram sprouts - A complete step by step photo guide on how to sprout mung beans at home. Sprouting mung beans at home is economical, hygienic and definitely comes with an added benefit of freshness . Most sprouts sold are chemically treated and they come with a risk of contamination too, homegrown sprouts are chemically free with zero risk of contamination if sprouted ...
From indianhealthyrecipes.com
See details


MAKE A HEALTHY CHINESE MUNG BEAN SPROUT STIR-FRY RECIPE ...
Jul 27, 2016 · Mung bean sprouts are one of the most popular vegetables in Chinese and Taiwanese cuisine. These crunchy vegetables are simply the sprout of mung beans, a legume that's widely used in both savory and sweet preparations. As a stir-fry ingredient, they are very versatile and can be combined with other vegetables and all sorts of proteins, from beef to tofu, shrimp, or chicken.
From thespruceeats.com
See details


HOW TO MAKE TOGUE OR TOGE SPROUT FROM MONGO BEANS
Aug 18, 2010 · Togue are the sprouts from mongo beans (green mung beans) When I was little my mom would make me put the mongo seeds in a palanggana (basin) filled with water. I would fill the basin full and cover it. We would leave it soaked overnight. By lunch hour, the next day, you got naked and long togue sprouts.
From thepinoycook.blogspot.com
See details


HOW TO SPROUT MUNG BEANS: 12 STEPS (WITH PICTURES) - WIKIHOW
May 28, 2011 · Place the sprouts into a bowl and store in the fridge for up to 2 weeks. Line the bowl with paper towels, then use your hands to transfer handfuls of sprouts into the container. Plan to eat the sprouts within 2 weeks. Mung bean sprouts are a great base for a chilled salad, or a classic addition to a stir-fry.
From wikihow.com
See details


SPROUTED MONGO (TOGE) - HOW TO MAKE TOGE
Oct 25, 2018 · Sprouted Mongo (Toge) or mung bean sprout can be made from both mongo seeds or soybeans. Sprouted mongo or mung bean sprout can be mix with other vegetables to make a lumpia or in any stir fry dishes or can be used as garnish. Here's the procedure on how you can sprout a mongo beans. Procedure: 1. Soak the beans in water overnight. 2.
From businessdiary.com.ph
See details


GINISANG TOGUE (SAUTEED MUNG BEAN SPROUTS) RECIPE
Jul 21, 2016 · How to make Ginisang Togue (Sauteed Mung Bean Sprouts) Saute garlic and onion in oil. Add the ground pork and cook until the meat is cooked through. Add the monggo sprouts and cook for 5 minutes. Season with fish sauce, salt and pepper. ADVERTISEMENT - CONTINUE READING BELOW.
From yummy.ph
See details


MUNG BEAN SPROUT SIDE DISH (SUKJUNAMUL-MUCHIM) RECIPE BY ...
Oct 20, 2015 · Directions. Bring a large pot of water to a boil. Blanch the sprouts for 1 minute, stirring with a wooden spoon. Strain them and rinse in cold water in a large bowl for a couple of times. As you rinse them, shake them under the water so the skins fall into the bowl. Put the cleaned sprouts in a basket and strain well.
From maangchi.com
See details


SPROUTED MONGO (TOGE) - HOW TO MAKE TOGE
Oct 25, 2018 · Sprouted Mongo (Toge) or mung bean sprout can be made from both mongo seeds or soybeans. Sprouted mongo or mung bean sprout can be mix with other vegetables to make a lumpia or in any stir fry dishes or can be used as garnish. Here's the procedure on how you can sprout a mongo beans. Procedure: 1. Soak the beans in water overnight. 2.
From businessdiary.com.ph
See details


HOW TO MAKE TOGUE OR TOGE SPROUT FROM MONGO BEANS
Aug 18, 2010 · Togue are the sprouts from mongo beans (green mung beans) When I was little my mom would make me put the mongo seeds in a palanggana (basin) filled with water. I would fill the basin full and cover it. We would leave it soaked overnight. By lunch hour, the next day, you got naked and long togue sprouts.
From thepinoycook.blogspot.com
See details


SPROUTS SALAD | HEALTHY MUNG BEAN SPROUTS SALAD
Sep 23, 2019 · 1. First you have to Sprout the moong beans. 2. Once the moong sprouts are ready, rinse them in water. 3. Either steam or boil them till the moong sprouts are completely cooked. you can even keep it half cooked if you want a crunchy taste. 4. Then drain the water from the cooked moong sprouts. 5.
From vegrecipesofindia.com
See details


HOW TO SPROUT MUNG BEANS - DIY MUNG BEAN SPROUTS | MASALA HERB
Jul 21, 2018 · You can keep the mung bean sprouts in a container in your fridge for a few days. I usually try to use them up within 3 days. Freezing doesn't really make much sense. I tried it! Freezing turns them boring and beats the whole concept of "fresh" nutritious sprouts. ?? Recipes to use your sprouted Mung Beans. Chicken Pad Thai with Mung Bean Sprouts
From masalaherb.com
See details


8 YUMMY SPROUTS RECIPES THAT WILL GET YOU ADDICTED TO THIS ...
Mar 23, 2018 · Sprouts kadhi. • Boil the moong sprouts in water for about 5 to 8 minutes. Strain and keep aside. • In a mixing bowl, whisk together the besan and the yoghurt, ensuring that no lumps remain. • Add 2 cups of water and mix well. • Add the ginger, green chilli, turmeric, jaggery and salt to taste. Mix well.
From indiatimes.com
See details


KOREAN BEAN SPROUT SOUP (KONGNAMUL GUK) RECIPE
Sep 02, 2021 · Korean bean sprout soup, which is both cheap and easy to make, has a light and refreshing flavor. It's made from simple ingredients: soybean sprouts, soy sauce, garlic, water, and seasonings. Soybean sprouts are larger than the more commonly found mung bean sprouts .
From thespruceeats.com
See details


SPROUT RECIPES | SPROUTPEOPLE
Welcome to Sproutpeople's Sprout Wonderland. Our site contains hundreds of pages of detailed sprout information and hundreds of sprouting seeds and supplies for sale. Sprouts, sprouts, sprouts, sprouts, sprouts.
From sproutpeople.org
See details


SPROUTS CURRY RECIPE: HOW TO MAKE SPROUTS CURRY AT HOME ...
Sep 20, 2021 · Sprouts curry is a lip-smacking recipe that you can prepare with just a handful of ingredients. You can use some basic moong dal sprouts or kala chana sprouts for this recipe. Make sure you boil the sprouts beforehand to cut down the cooking time. You can make this curry for lunch or dinner and impress everyone with a different and unique dish.
From m.recipes.timesofindia.com
See details


SOYBEAN SPROUT SOUP (KONGNAMULGUK) RECIPE BY MAANGCHI
Mar 16, 2009 · Place the anchovies in a stock pouch or tie them up in a piece of cheesecloth. Place the soybean sprouts in a large pot. Add the water, dried anchovies, garlic, onion, gochu-garu, soy sauce, and fish sauce. Stir a few times with a spoon. Cover and cook for 30 minutes over medium high heat.
From maangchi.com
See details


HOW TO EAT SPROUTS | RECIPES AND METHODS – GROW YOUR PANTRY
Mar 13, 2020 · Here Are Our Favourite Cooked Sprouts Recipes: Chinese Mung Bean Sprouts (Vegan). This recipe has strong notes of garlic and onion flavorings, we would suggest consuming it with a spicy meat or noodle dish for maximum enjoyment. Cooking time is quick and tastes great. To check the recipe out head over to TheSpruce.com or the link here.
From growyourpantry.com
See details


HOW TO MAKE THE MOST OF SPROUT TOPS – RECIPE | CHRISTMAS ...
Dec 11, 2021 · 1 orange cut into slices. Chilli flakes. Heat the oven to 210C (190C fan)/410F/gas 6½. Cut the sprout top in half vertically from top to bottom and put in a roasting tray. Drizzle evenly with the ...
From theguardian.com
See details


THAI STYLE BEANSPROUTS & RAW MANGO SALAD RECIPE BY ARCHANA ...
Apr 21, 2015 · Sprouts are nutritious foods that are packed with fiber, vitamins and minerals. This recipe of Beansprouts & Raw Mango Salad is made with a combination of raw mango, Green Moong Sprouts, roasted peanuts flavored with lemon juice and chili oil. The brown sugar in the salad gives it the subtle sweetness and lemon adds the required zing to the salad.
From archanaskitchen.com
See details