HOW TO MAKE GARLIC JUICE RECIPES

LEMONY GARLIC SHRIMP WITH PASTA RECIPE | ALLRECIPES

Lemony Garlic Shrimp with Pasta Recipe | Allrecipes image

This is a very elegant dish good for a nice simple meal. Tasty and pretty enough for company, but my husband and I enjoy it as a nice weekend meal. The brining of the shrimp takes the longest, but is very easy and improves the taste and texture of the shrimp.

Provided by Dan'ish

Categories Shrimp Scampi

Total Time 2 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 13

Ingredients

¾ cup kosher salt
1 gallon cold water
2 pounds peeled and deveined large shrimp (21 to 30 per pound)
1 (16 ounce) package angel hair pasta
¼ cup unsalted butter
¼ cup olive oil
3 tablespoons minced garlic
⅓ cup white wine
¼ cup lemon juice
½ teaspoon crushed red pepper flakes
1 teaspoon freshly ground black pepper
½ cup chopped fresh parsley
1 tablespoon lemon zest

Steps:

Dissolve the kosher salt in 1 gallon of water in a large pot. Add the shrimp, and refrigerate 2 to 4 hours. Drain and pat shrimp dry with paper towels.
Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the angel hair pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through but is still firm to the bite, 4 to 5 minutes. Drain well in a colander set in the sink.
Meanwhile, melt the butter and olive oil in a large skillet over medium-low heat. Stir in the garlic, and cook until softened, 3 to 4 minutes. Add the shrimp, white wine, lemon juice, and red pepper flakes. Cook and stir until the shrimp is no longer translucent in the center, about 6 minutes. Stir in the black pepper, parsley, and lemon zest before tossing with the angel hair pasta.

Nutrition Facts : Calories 502.2 calories, CarbohydrateContent 44.9 g, CholesterolContent 250.8 mg, FatContent 20.1 g, FiberContent 3.2 g, ProteinContent 33.4 g, SaturatedFatContent 6.5 g, SodiumContent 11829.4 mg, SugarContent 1.9 g

GARLIC MASHED RED POTATOES RECIPE: HOW TO MAKE IT

Garlic Mashed Red Potatoes Recipe: How to Make It image

These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is one of our favorite red potato recipes. —Valerie Mitchell, Olathe, Kansas

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 6

Ingredients

8 medium red potatoes, quartered
3 garlic cloves, peeled
2 tablespoons butter
1/2 cup fat-free milk, warmed
1/2 teaspoon salt
1/4 cup grated Parmesan cheese

Steps:

Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender., Drain well. Add the butter, milk and salt; mash. Stir in cheese.

Nutrition Facts : Calories 190 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 275mg sodium, CarbohydrateContent 36g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 2 starch

More about "how to make garlic juice recipes"

SHEET-PAN LEMON GARLIC CHICKEN RECIPE: HOW TO MAKE IT

Everyone needs an easy meal. Try this sheet-pan chicken with roasted potatoes for a simple and tasty meal guaranteed to please the whole family. If you use fresh lemon juice, garnish each serving with a little lemon zest for bright flavor. —Andrea Potischman, Menlo Park, California
From tasteofhome.com
Reviews 4.6
Total Time 60 minutes
Category Dinner
Calories 483 calories per serving

Preheat oven to 425°. In a small bowl, whisk the first 7 ingredients until blended. Pour 1/4 cup marinade into a large bowl or shallow dish. Add chicken and turn to coat. Refrigerate 30 minutes. Cover and refrigerate remaining marinade., Drain chicken, discarding any remaining marinade in bowl. Place chicken in a 15x10x1-in. baking pan; add potatoes in a single layer. Drizzle reserved marinade over potatoes; top with lemon slices. Bake until a thermometer inserted in chicken reads 170°-175° and potatoes are tender, 40-45 minutes. If desired, broil chicken 3-4 inches from heat until deep golden brown, about 3-4 minutes. Sprinkle with parsley before serving.

See details

STEAMED BROCCOLI WITH OLIVE OIL, GARLIC, AND LEMON RECIPE ...

Steamed Broccoli with Olive Oil, Garlic, and Lemon
From epicurious.com
Reviews 3.3

While broccoli is steaming, finely chop garlic and in a small skillet combine with oil, lemon juice, and salt and pepper to taste. Heat garlic mixture over moderate heat until garlic is fragrant. In a bowl toss broccoli with garlic mixture.

See details

SHEET-PAN LEMON GARLIC CHICKEN RECIPE: HOW TO MAKE IT

Preheat oven to 425°. In a small bowl, whisk the first 7 ingredients until blended. Pour 1/4 cup marinade into a large bowl or shallow dish. Add chicken and turn to coat. Refrigerate 30 minutes. Cover and refrigerate remaining marinade., Drain chicken, discarding any remaining marinade in bowl. Place chicken in a 15x10x1-in. baking pan; add potatoes in a single layer. Drizzle reserved marinade over potatoes; top with lemon slices. Bake until a thermometer inserted in chicken reads 170°-175° and potatoes are tender, 40-45 minutes. If desired, broil chicken 3-4 inches from heat until deep golden brown, about 3-4 minutes. Sprinkle with parsley before serving.

See details

GARLIC BUTTER SHRIMP RECIPE: HOW TO MAKE IT

Aromatics and lemon lend pleasant flavor to this garlic butter shrimp recipe. I like to serve it over wild rice mix from a box. —Sheryll Hughes-Smith, Brandon, Mississippi
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 203 calories per serving

In a large skillet, saute the shrimp and garlic in butter until shrimp turn pink, 5 minutes. Add lemon juice; heat through. Serve with rice and if desired, sprinkle with parsley.

See details

BEST HONEY-GARLIC CAULIFLOWER - HOW TO MAKE HONEY-GARLIC ...

Looking for cauliflower recipes? This baked honey-garlic cauliflower from Delish.com is the best.
From delish.com
Reviews 4.1
Total Time 35 minutes
Category dinner party, feed a crowd, Fourth of July, tailgate, appetizers, dinner, snack

Preheat oven to 400° and line a large baking sheet with foil. In a large bowl, combine flour and cauliflower, toss until fully coated. Set up a dredging station: In one bowl, add panko breadcrumbs and in another bowl whisk eggs and add 2 tablespoons water. Dip cauliflower in beaten eggs, then panko until fully coated. Transfer to a prepared baking sheet and season generously with salt and pepper. Bake until golden and crispy, 20 to 25 minutes. Meanwhile, make sauce. In a small bowl, whisk together cornstarch and water, until the cornstarch dissolves completely. Set aside. Combine soy sauce, honey, garlic, lime juice and Sriracha in a small saucepan over medium heat. When the mixture reaches a boil, reduce heat and add the cornstarch mixture. Bring to simmer again and cook until sauce thickens, about 2 minutes. Toss cooked cauliflower in sauce until evenly coated. Return the cauliflower to baking sheet and broil for 2 minutes. Garnish with scallions and serve immediately.

See details

NATURALLY SWEET GREEN DETOX JUICE - EASY RECIPES FOR HOME ...

In this green juice, spinach tastes mild and the parsley tastes fresh. Lemon and ginger add zing, and the cucumber adds mineral-rich water. Apples are naturally sweet so we don’t add any additional sugar or fruit, with the exception of a lemon. If you find the juice to be too tart, consider pushing a couple carrots or an extra apple through the juicer. If you’re sensitive to ginger’s warming/spicy quality, add a smaller amount at first and go from there.
From inspiredtaste.net
Reviews 5.0
Total Time 10 minutes
Cuisine American
Calories 66 per serving

Reserve about half of the lemon. Turn the juicer on and push everything through, alternating between the greens and the firmer cucumber, apple and lemon. When everything but the reserved lemon has been juiced, stir the juice and taste for tartness. Add the remaining lemon if you feel it can take it. Or if the juice is too tart, consider adding a couple scrubbed unpeeled carrots or another cored apple.

See details

LEMON GARLIC SALMON RECIPE | ALLRECIPES

Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Salmon Fillets
Calories 323 calories per serving

In a large skillet, melt butter over medium high heat. Stir in garlic. Place salmon in pan. Cook for 10 minutes per inch of thickness, or until fish flakes when tested with a fork. Flip fillets halfway through cooking to brown on both sides. Sprinkle with lemon juice before serving.

See details

LEMONY GARLIC SHRIMP WITH PASTA RECIPE | ALLRECIPES

This is a very elegant dish good for a nice simple meal. Tasty and pretty enough for company, but my husband and I enjoy it as a nice weekend meal. The brining of the shrimp takes the longest, but is very easy and improves the taste and texture of the shrimp.
From allrecipes.com
Reviews 4.4
Total Time 2 hours 25 minutes
Category Shrimp Scampi
Calories 502.2 calories per serving

Meanwhile, melt the butter and olive oil in a large skillet over medium-low heat. Stir in the garlic, and cook until softened, 3 to 4 minutes. Add the shrimp, white wine, lemon juice, and red pepper flakes. Cook and stir until the shrimp is no longer translucent in the center, about 6 minutes. Stir in the black pepper, parsley, and lemon zest before tossing with the angel hair pasta.

See details

MIXED SEAFOOD IN A CREAMY GARLIC WINE ... - LAYLITA'S RECIPES

Nov 19, 2020 · Quick and easy recipe for mixed seafood in a creamy garlic wine sauce, or mariscos al ajillo. Made with a mix of shrimp, calamari or squid, and bay scallops cooked in a sauce of butter, garlic…
From laylita.com

See details

10 BEST MAKE AHEAD CHICKEN BREASTS RECIPES | YUMMLY

Jan 19, 2022 · orange juice, honey, spaghetti, salt, cornstarch, vegetable bouillon cube and 3 more Roasted Chicken Breasts Stuffed with Goat Cheese & Garlic ChristineWu951365 …
From yummly.com

See details

10 BEST HOMEMADE TOMATO SOUP WITH TOMATO JUICE RECIP…

Jan 20, 2022 · garlic, cream, dried oregano, fire roasted diced tomatoes, tomatoes and 8 more Instant Pot-Homemade Tomato Soup Fork To Spoon tomatoes, salt, water, olive oil, italian …
From yummly.com

See details

3 WAYS TO MAKE GARLIC BUTTER SAUCE - WIKIHOW

Aug 26, 2021 · To make garlic butter dipping sauce, start by melting the butter over a medium-low heat. Then, add a crushed clove of garlic to the pan and sauté it for 2 minutes. Stir in the herbs …
From wikihow.com

See details

15 JUICER RECIPES THAT MAKE VEGETABLE JUICE TASTE GOOD

Nov 19, 2018 · This is probably because of pre-conceptions about the taste of vegetable juice. The truth is that fresh vegetable juice can be made to taste quite good, and following are 15 such recipes. They showcase how creatively, vegetable juice can be …
From bestofjuicer.com

See details

37 KETO SALAD RECIPES YOU'LL WANT TO MAKE OVER AND OVER AGAIN

Nov 05, 2019 · Just make sure you use a low-carb mayonnaise and you have the perfect side salad for any meal! Simple Paleo Seaweed (Kombu) Salad – Paleo Flourish. Ingredients: kombu seaweed, garlic, apple cider vinegar, sesame oil (optional), coconut aminos …
From ketosummit.com

See details

10 BEST HOMEMADE GARLIC SAUCE RECIPES | YUMMLY

Jan 17, 2022 · small yellow onion, diced tomatoes with juice, garlic, small carrot and 5 more Homemade Chili Garlic Sauce (Huy Fong Brand Copycat) Omnivore's Cookbook peanut oil, sichuan peppercorn, sugar, water, red jalapeno peppers and 8 more
From yummly.com

See details

HOW TO MAKE CARROT JUICE: 14 STEPS (WITH PICTURES) - WIKIHOW

May 06, 2021 · To make carrot juice, start by cutting some carrots up into bite-size pieces. Then, blend the small carrot pieces in a blender until they're finely chopped or mashed. Next, pour some hot water into the blender to thin out the carrot juice and then let it …
From wikihow.com

See details

HEALTHY JUICE CLEANSE RECIPES – MODERN HONEY

Sep 18, 2018 · Healthy Juice Cleanse Recipes. Four healthy juicing recipes to give your body natural energy and helps to detoxify the body! Juice bars are popping up everywhere for good reason! Drinking fresh juices can detoxify the body, help to create a more alkaline …
From modernhoney.com

See details

10 BEST CHILI GARLIC SAUCE RECIPES | YUMMLY

Jan 23, 2022 · garlic, extra-virgin olive oil, fresh lime juice, finely grated lime zest and 4 more Pasilla Chili Sauce Madeleine Cocina garlic, chilies, onion, water, salt, green tomatoes, vegetable oil
From yummly.com

See details

MIXED SEAFOOD IN A CREAMY GARLIC WINE ... - LAYLITA'S RECIPES

See details

20 LIME RECIPES THAT MAKE THE MOST OF THIS HUMBLE CITRUS ...

Feb 13, 2011 · A squeeze of lime or sprinkling of lime zest can make all the difference in a recipe, whether it's a rich meat dish or decadent dessert. The fruit's high acid content and tartness makes it a powerful cooking ingredient. Here are 20 delicious ways to use limes.
From marthastewart.com

See details