HOW TO MAKE CHOW CHOW RELISH RECIPES

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CHOW CHOW RELISH : TASTE OF SOUTHERN



Chow Chow Relish : Taste of Southern image

Follow our complete, step-by-step, photo illustrated recipe for making this old Southern favorite. Chow Chow relish is a great topping for hot dogs, burgers, turkey sandwiches, all kinds of great things. We'll show you how to make the relish, then water bath can it to preserve it.

Provided by Steve Gordon

Total Time 2 hours 40 minutes

Prep Time 2 hours

Cook Time 40 minutes

Yield 6

Number Of Ingredients 17

8 cups chopped Cabbage (1 small head)
6 cups chopped Green Tomatoes ( about 4 medium)
4 cups chopped Onions (about 2 medium)
2 cups chopped Sweet Green Peppers (about 4 small)
1 cup chopped Sweet Red Peppers (about 2 small)
2 small Cayenne Peppers, chopped
¼ cup Salt ( canning and pickling salt)
3 cups Granulated Sugar
4 teaspoons Celery Seed
4 teaspoons Dry Mustard
2 teaspoon Mustard Seed
2 teaspoon Turmeric
1 teaspoon Ginger
1 teaspoon Ground Cinnamon
1 teaspoon Ground Cloves
1 teaspoon Crushed Pepper Flakes
5 cups White Vinegar

Steps:

  • Chop and dice all vegetables.
  • Place in non-reactive container (glass, stainless, ceramic)
  • Sprinkle with salt. Gently mix well.
  • Let stand 4 to 6 hours, or overnight if possible.
  • Drain well.
  • Rinse and drain again.
  • Combine Sugar, Spices and Vinegar in a large saucepot.
  • Simmer 10 minutes.
  • Add vegetables, simmer 10 minutes.
  • Bring to a boil, cook until veggies are tender.
  • Pack hot relish into hot jars, leaving 1/4inch headspace.
  • Remove air bubbles.
  • Wipe jar rims.
  • Adjust two piece caps.
  • Process 10 minutes in a boiling water canner.

TOP SECRET RECIPES | MCDONALD'S SPECIAL SAUCE (BIG MAC SAUCE)



Top Secret Recipes | McDonald's Special Sauce (Big Mac Sauce) image

A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the original with the inclusion of French dressing. It's an important ingredient—ketchup just won't do it. That, along with a sweet-and-sour flavor combo from vinegar and sugar, makes this sauce go well on any of your home burger creations, whether they're Big Mac clones or not.  If you like this recipe, but don't feel like making it at home, buy it by the bottle with Todd Wilbur's McDonald's Special Burger Sauce. Source: Even More Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 10 minutes0S

Prep Time 5 minutes0S

Cook Time 5 minutes0S

Number Of Ingredients 7

Nutrition Facts : Calories 105 calories

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