HOW TO MAKE A CHILI DOG RECIPES

Name: Hot Dog Chili
Prep time: 10 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 lb. ground beef; 1/4 c. tomato paste; 1 tbsp. yellow mustard; 2 tsp. brown sugar; 2 tsp. Worcestershire sauce; 2 tsp. chili powder; 1 tsp. garlic powder; 1 tsp. onion powder; kosher salt; Freshly ground black pepper; 1/2 c. water; Grilled hot dogs, for serving; Hot dog buns, for serving; Shredded cheddar, for serving; Chopped white onion, for serving

HOT DOG CHILI RECIPE - HOW TO MAKE HOT DOG CHILI - DELISH

Hot Dog Chili Recipe - How to Make Hot Dog Chili - Delish image

For all your chili cheese dog needs, head to Delish.com for this Hot Dog Chili recipe.

Provided by Lena Abraham

Categories 30-minute meals Summer Super Bowl tailgate meat

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 15

Ingredients

1 lb. ground beef
1/4 c. tomato paste
1 tbsp. yellow mustard
2 tsp. brown sugar
2 tsp. Worcestershire sauce
2 tsp. chili powder
1 tsp. garlic powder
1 tsp. onion powder
kosher salt
Freshly ground black pepper
1/2 c. water
Grilled hot dogs, for serving
Hot dog buns, for serving
Shredded cheddar, for serving
Chopped white onion, for serving

Steps:

Heat a large nonstick skillet over medium heat. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Drain fat and return to heat.
Add tomato paste and cook until slightly darkened in color, 2 minutes. Add mustard, brown sugar, Worcestershire sauce, chili powder, garlic powder, and onion powder and season with salt and pepper. Stir to combine, then add water and bring to a simmer. Cook until all water is evaporated, 5 minutes.
Serve over hot dogs, then top with cheddar and onions.

BEST CHILI CHEESE DOG CUPS RECIPE - HOW TO MAKE CHILI CH…

Best Chili Cheese Dog Cups Recipe - How to Make Chili Ch… image

Make portable and mess free chili cheese dogs with this recipe from Delish.com.

Provided by Lena Abraham

Categories lunch

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 16

Number Of Ingredients 8

Ingredients

1 can refrigerated biscuit dough
Cooking spray, for pan
1 can chili, such as Homel
8 hot dogs, sliced
1 c. Cheddar cheese
1 egg, whisked
1/2 Onion, finely chopped
1 tsp. chives, for garnish

Steps:

Preheat oven to 325º F. Grease 2 muffin trays with nonstick cooking spray.
Carefully slice biscuits in half and press into the inside of the muffin cups.
Spoon heaping tablespoons of chili into the biscuit cups and top with 4-5 slices hot dog and a sprinkling of cheddar cheese.
Brush overhanging biscuit dough with egg wash and bake until golden, 20-25 minutes. Top with onion and chives and serve.

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