HOW TO COOK CRAB MEAT FROM A CAN RECIPES

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IMITATION CRAB MEAT CAKES RECIPE - TASTE OF SOUTHERN



Imitation Crab Meat Cakes Recipe - Taste of Southern image

Real lump crab meat gets expensive. But, sometimes you just need to enjoy the taste, and that's where this imitation crab meat comes in handy. We're making homemade crab cakes that only takes a few extra ingredients and are really easy to make.

Provided by Steve Gordon

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 6

1/2 cup Ritz Cracker crumbs
1/4 cup Duke’s Mayonnaise
1 Egg, large, beaten
1/2 Onion, small, minced
1 pound Imitation Crab Meat, pulled into small pieces.
4 Tablespoons Butter

Steps:

  • Place Ritz cracker crumbs in a large mixing bowl.
  • Add the mayonnaise.
  • Add the slightly beaten egg.
  • Add the onion.
  • Mix ingredients well.
  • Add the imitation crab meat. Stir until combined
  • Shape mixture into four patties.
  • Roll patties in bread crumbs.
  • Place a skillet over Medium heat on stove top.
  • Add butter. Let melt.
  • Gently place patties In the butter. Fry until brown, turning as needed.
  • Remove to paper towels to let drain when lightly browned on both sides.
  • Serve warm.
  • Enjoy!

25 EASY RECIPES WITH CANNED CRAB MEAT | ALLRECIPES
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From allrecipes.com
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EASY CRAB RECIPES - GREAT BRITISH CHEFS
With delicate white meat and flavour-packed dark meat, crab is a fantastic flavour ‘2-in-1’ - although the thought of tackling a live crab in the kitchen might seem a little daunting. This collection of easy crab recipes will make it a pain-free process (provided you mind out for their claws!), with further guides on how to cook crab …
From greatbritishchefs.com
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CRAB RANGOON | APPETIZER | THE BEST BLOG RECIPES
Apr 24, 2021 · Drain crab meat well. In a small mixing bowl stir together drained crab meat, cream cheese, green onions, Worchestire sauce, and garlic paste. Working with a few wonton wrappers at a time, lay them out and scoop about ½ to 1 teaspoon of crab …
From thebestblogrecipes.com
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OUR ABSOLUTE BEST RECIPES USING CRAB MEAT | MYRECIPES
Dec 22, 2021 · Lump crab meat from your favorite market's seafood counter is the perfect ingredient to provide a touch of elegance and coastal flavor, all the while, keeping things simple. The flaky, supple meat …
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CRAB RANGOON RECIPE - THE COZY COOK
Dec 28, 2021 · To reheat refrigerated Crab Rangoon, place them on a baking sheet and crisp them up in the oven at 300° for about 5 minutes. Frozen crab rangoon can also be reheated at 300°. …
From thecozycook.com
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