HOW LONG TO BAKE 2 WHOLE CHICKENS RECIPES

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PERFECT ROAST CHICKEN RECIPE | INA GARTEN - FOOD NETWORK



Perfect Roast Chicken Recipe | Ina Garten - Food Network image

For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's Barefoot Contessa.

Provided by Ina Garten

Categories     main-dish

Total Time 2 hours 10 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 8 servings

Number Of Ingredients 11

1 (5 to 6 pound) roasting chicken
Kosher salt
Freshly ground black pepper
1 large bunch fresh thyme, plus 20 sprigs
1 lemon, halved
1 head garlic, cut in half crosswise
2 tablespoons (1/4 stick) butter, melted
1 large yellow onion, thickly sliced
4 carrots cut into 2-inch chunks
1 bulb of fennel, tops removed, and cut into wedges
Olive oil

Steps:

  • Preheat the oven to 425 degrees F.
  • Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pin feathers and pat the outside dry. Liberally salt and pepper the inside of the chicken. Stuff the cavity with the bunch of thyme, both halves of lemon, and all the garlic. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Place the onions, carrots, and fennel in a roasting pan. Toss with salt, pepper, 20 sprigs of thyme, and olive oil. Spread around the bottom of the roasting pan and place the chicken on top.
  • Roast the chicken for 1 1/2 hours, or until the juices run clear when you cut between a leg and thigh. Remove the chicken and vegetables to a platter and cover with aluminum foil for about 20 minutes. Slice the chicken onto a platter and serve it with the vegetables.

BEER CAN CHICKEN - BIG GREEN EGG
Page March 5, 2018 at 2:46 pm You’re right, we’ve cooked the chickens this way several times and it always takes an hour and a half for a 3 1/2- 4 lb. chicken.
From biggreenegg.com
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140 EASY ROTISSERIE CHICKEN RECIPES | TASTE OF HOME
Jan 04, 2020 · Chicken Cordon Bleu Bake I got this easy chicken cordon bleu recipe from a friend years ago. I freeze several half recipes in disposable pans to share with neighbors or for when I'm …
From tasteofhome.com
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AMAZINGLY SUCCULENT ROAST TURKEY THIGHS RECIPE | ALLRECIPES
Similar to other reviewer, only used 2 thighs and increased the carrots. It smelled like Thanksgiving in my kitchen. There was a lot of meat for 2 but we are every bite because it was so delicious. …
From allrecipes.com
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WHOLE EGG MAYONNAISE RECIPE | ALLRECIPES
Excellent base recipe! I made aioli for crab cakes, so I cut this recipe in half (and there was still enough for 2 dip cups worth). Used white wine vinegar instead of regular white, added 2 t of garlic, juice of 1/2 …
From allrecipes.com
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15 ACTUALLY EASY FREEZER MEALS (SERIOUSLY!) - HAPPYMONEYSAVER
Oct 02, 2018 · PESTO TORTELLINI BAKE freezer-to-oven meal serves 6. INGREDIENTS 1 lb cheese tortellini, frozen or fresh 2 jars alfredo sauce 2 cups shredded rotisserie chicken (optional for vegetarian) 1/2 cup pesto 1 cup shredded mozzarella cheese 1/4 cup shredded parmesan cheese 9×13 metal or foil baking pan or (2…
From happymoneysaver.com
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SHEET PAN WHOLE-ROASTED CHICKEN AND POTATOES - AVERIE …
Jan 01, 2020 · How Long to Roast a Chicken. I convection baked at 425F for 57 minutes and both the chicken and potatoes were perfect. If you don’t have a convection oven, I imagine the potatoes will need about an hour (remove them after 1 hour) and bake the chicken for another 30 minutes (about 90 minutes total) but with anything bake …
From averiecooks.com
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BEER CAN CHICKEN RECIPE | ALLRECIPES
I think this would be a 4.5 rating. A 5 rating is only for the absolutely amazing meals. Our family rating gave our whole meal a 9 rating. We made 2 chickens. One on the grill and one in the smoker. I doubled the ingredients and then added it to 2 …
From allrecipes.com
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