HOT TREATS RECIPES

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HOT EATS AND COOL READS



Hot Eats and Cool Reads image

Provided by Hot Eats and Cool Reads

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Number Of Ingredients 5

1 pound thick cut bacon
1⁄4 cup light brown sugar
1⁄2 teaspoon crushed red pepper flakes
1 tablespoon fresh rosemary, chopped
1⁄2 teaspoon ground black pepper

Steps:

  • Preheat the oven to 350 degrees F.
  • Line two baking sheets with parchment paper, and place a wire rack on top of each baking sheet.
  • Arrange bacon on each rack in a single layer.
  • Evenly sprinkle brown sugar, red pepper flakes, rosemary and black pepper over bacon slices.
  • Bake until the bacon is crisp and brown, rotating the baking sheets about halfway through, about 25-30 minutes.

Nutrition Facts : Calories 576.03, FatContent 39.87, SaturatedFatContent 13.59, CarbohydrateContent 13.50, FiberContent 0.19, SugarContent 11.09, ProteinContent 38.55, SodiumContent 1913.06, CholesterolContent 112.27

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