HOT CINNAMON SPICE TEA RECIPE RECIPES
CINNAMON TEA RECIPE | EATINGWELL
Learn how to make cinnamon tea with this easy recipe. Then, try other flavor variations, like cinnamon-maple, cinnamon-orange-spice or cinnamon-apple tea (see Tips) for a warming, cozy drink.
Provided by Julia Levy
Categories Healthy Tea Recipes
Total Time 30 minutes
Number Of Ingredients 2
Steps:
- Combine water and cinnamon sticks in a medium saucepan; bring to a boil over high heat. Reduce heat to maintain a simmer. Simmer until the tea is very fragrant and tastes like spicy cinnamon, 20 to 25 minutes.
- Strain the tea; discard solids. Serve hot.
Nutrition Facts : Calories 21 calories, SodiumContent 10 mg
HOT MULLED WINE RECIPE: HOW TO MAKE IT - TASTE OF HOME
For a festive holiday drink or something to keep you warm during those cold winter months, you'll love trying this warming wine.—Taste of Home Test Kitchen
Provided by Taste of Home
Total Time 04 hours 15 minutes
Prep Time 15 minutes
Cook Time 04 hours 00 minutes
Yield 5 servings.
Number Of Ingredients 10
Steps:
- Place cinnamon sticks, cloves and rosemary on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag., In a 1-1/2-qt. slow cooker, combine the wine, cranberries, sugar, bourbon, orange juice and zest. Add spice bag. Cover and cook on low until heated through, 4-5 hours. Discard spice bag. Serve warm and if desired, garnish with orange slices and additional cinnamon sticks and cranberries.
Nutrition Facts : Calories 129 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 1mg sodium, CarbohydrateContent 31g carbohydrate (29g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
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For a festive holiday drink or something to keep you warm during those cold winter months, you'll love trying this warming wine.—Taste of Home Test Kitchen
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Calories 129 calories per serving
From tasteofhome.com
Total Time 04 hours 15 minutes
Calories 129 calories per serving
- Place cinnamon sticks, cloves and rosemary on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag., In a 1-1/2-qt. slow cooker, combine the wine, cranberries, sugar, bourbon, orange juice and zest. Add spice bag. Cover and cook on low until heated through, 4-5 hours. Discard spice bag. Serve warm and if desired, garnish with orange slices and additional cinnamon sticks and cranberries.
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Calories 280 calories per serving
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