BAKED CINNAMON CARROTS RECIPES

CINNAMON CARROT BAKE RECIPE - FOOD.COM

Cinnamon Carrot Bake Recipe - Food.com image

This is an easy recipe and so good! Serve the carrots at room temperature for a hot day, but they are delicious served hot also. You can also make this in the microwave on HIGH for about 10 minutes. The complete recipe can be doubled is desired.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 lbs carrots, sliced
1/3 cup butter
1/2 cup white sugar
1 teaspoon salt
1/2 teaspoon cinnamon
1/3 cup boiling water

Steps:

Set oven to 350 degrees.
Butter a 1-1/2-quart casserole dish.
Place the sliced carrots in the baking dish.
Mix together the butter, sugar, salt and cinnamon in a heat proof bowl; stir in boiling water; mix to combine.
Pour over the carrots; toss to coat.
Bake for about 45-60 minutes or until the carrots are desired tenderness (the time will vary depending how the thickness of the carrot slices).

Nutrition Facts : Calories 302.9, FatContent 15.8, SaturatedFatContent 9.8, CholesterolContent 40.6, SodiumContent 808.4, CarbohydrateContent 41.6, FiberContent 4.9, SugarContent 32.7, ProteinContent 1.8

CINNAMON ROASTED CARROTS RECIPE BY SHANNON DARNALL

Cinnamon Roasted Carrots Recipe by Shannon Darnall image

For a side dish that will be enjoyed by kids of all ages, roast carrots with a pinch of cinnamon then toss with orange juice and honey.Recipe courtesy of McCormick

Provided by THEDAILYMEAL.COM

Total Time 34 minutes59S

Prep Time 4 minutes59S

Cook Time 29 minutes59S

Yield 5

Number Of Ingredients 5

Ingredients

1 tablespoon light olive oil
1/2 teaspoon mccormick® cinnamon, ground, divided
1 pound small whole carrots, peeled
2 tablespoon orange juice
1 teaspoon honey

Steps:

Preheat oven to 400°F.
Mix oil and 1/4 teaspoon of the cinnamon in large bowl.
Add carrots; toss to coat well.
Spread evenly in 13x9-inch baking pan sprayed with no stick cooking spray.
Bake 30 minutes or until tender, stirring occasionally.
Mix orange juice, honey and remaining 1/4 teaspoon cinnamon in small bowl.
Spoon carrots into serving bowl.
Drizzle with honey mixture.

Nutrition Facts : ServingSize 1 serving, Calories 69 calories, SugarContent 6 g, FatContent 3 g, CarbohydrateContent 11 g, FiberContent 3 g, ProteinContent 0.9 g, SaturatedFatContent 0.4 g, SodiumContent 63 mg

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