HONEY FRENCH RECIPES

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HONEY FRENCH DRESSING RECIPE: HOW TO MAKE IT



Honey French Dressing Recipe: How to Make It image

The smooth thick dressing is a nice blend of tangy and sweet, with flavor reminiscent of a Western dressing. I got this recipe years ago when I worked as a cook in a high school cafeteria.—Joan Dones, Las Vegas, Nevada

Provided by Taste of Home

Categories     Lunch

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 9

3/4 cup honey
1/3 cup ketchup
1/3 cup cider vinegar
1/3 cup chopped onion
3 garlic cloves, minced
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon celery seed
3/4 cup vegetable oil

Steps:

  • In a blender or food processor, combine the first eight ingredients; cover and process until blended. While processing, add oil in a steady stream. Process until thickened. Store in the refrigerator.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

HONEY FRENCH DRESSING RECIPE - FOOD.COM

French dressing is a proportion thing (at least the way I like it) Ive measured it this time around so you can make it for yourself. Hope You like it. It makes a little more than 1 1/2 cups, approximately 13 oz.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 1/2 cups, 10-12 serving(s)

Number Of Ingredients 10

1/2 cup ketchup
1/2 cup Miracle Whip
1/2 cup honey
2 tablespoons vinegar
1 tablespoon salad oil (I use grape seed)
3/4 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon celery seed
1/4 teaspoon onion powder
1/8 teaspoon garlic powder

Steps:

  • Mix all ingredients as listed in a small bowl, or in blender.
  • Chill before using, and Enjoy!
  • If you prefer, try substituting fresh onion and garlic for the powdered, to taste.

Nutrition Facts : Calories 76.2, FatContent 1.4, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 309, CarbohydrateContent 17.1, FiberContent 0.1, SugarContent 16.7, ProteinContent 0.3

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