HOMEMADE ARBY'S SAUCE RECIPES

ARBY'S SAUCE (AUTHENTIC) RECIPE - FOOD.COM

Arby's Sauce (Authentic) Recipe - Food.com image

This sauce is as close as it gets without stealing the packets of sauce from Arby's. I have tried other recipes on this site that aren't as good, but this is spot on!

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 1 1/2 cups

Number Of Ingredients 10

Ingredients

1 cup water
1/2 cup ketchup
2 tablespoons brown sugar
1/4 cup white vinegar
3/4 teaspoon garlic salt
1/2 teaspoon paprika
3 tablespoons Worcestershire sauce
1/8 teaspoon cayenne pepper
1 tablespoon cornstarch
2 tablespoons water

Steps:

Place all sauce ingredients in a blender and blend on high speed until thoroughly combined.
Pour mixture into a small saucepan, heat on medium low for 20 minute stirring occasionally.
Add thickening mix and stir well.
Reduce heat to low and let simmer 10 minute.
Remove from heat and cool completely before serving.
**Stores in covered container in the refrigerator**.

Nutrition Facts : Calories 200.9, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1237.9, CarbohydrateContent 50.3, FiberContent 0.6, SugarContent 39.6, ProteinContent 1.5

PERFECT MATCH ARBY'S® SAUCE RECIPE | ALLRECIPES

Perfect Match Arby's® Sauce Recipe | Allrecipes image

I have showed this recipe to many people and most agree that it taste just like Arby's® Sauce from the restaurant.

Provided by Michael Owens

Categories Side Dish Sauces and Condiments

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 cups

Number Of Ingredients 12

Ingredients

1 cup ketchup
¼ cup water
? cup corn syrup
? cup molasses
1 teaspoon Worcestershire sauce
1 teaspoon hot sauce
1 teaspoon steak sauce (such as A1®)
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon salt
¼ teaspoon ground black pepper
1 dash ground nutmeg

Steps:

Stir ketchup, water, corn syrup, molasses, Worcestershire sauce, hot sauce, steak sauce, garlic powder, onion powder, salt, black pepper, and nutmeg together in a saucepan over medium heat until smooth; bring to a boil and immediately remove from heat to cool completely.

Nutrition Facts : Calories 53.7 calories, CarbohydrateContent 14 g, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.3 g, SodiumContent 222.2 mg, SugarContent 7.3 g

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