HERB DE PROVENCE INGREDIENTS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "herb de provence ingredients recipes"

TENDERLOIN WITH HERB SAUCE RECIPE: HOW TO MAKE IT



Tenderloin with Herb Sauce Recipe: How to Make It image

Tender pork is treated to a rich and creamy sauce with a slight red pepper kick. This hearty dish is very simple to prepare and is always a dinnertime winner at my home. —Monica Shipley, Tulare, California

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings.

Number Of Ingredients 9

2 pork tenderloins (1 pound each)
1/2 teaspoon salt
4 teaspoons butter
2/3 cup half-and-half cream
2 tablespoons minced fresh parsley
2 teaspoons herbes de Provence
2 teaspoons reduced-sodium soy sauce
1 teaspoon beef bouillon granules
1/2 to 3/4 teaspoon crushed red pepper flakes

Steps:

  • Cut each tenderloin into 12 slices; sprinkle with salt. In a large nonstick skillet, heat butter over medium heat; brown pork in batches, 3-4 minutes per side. Return all pork to pan., Mix remaining ingredients; pour over pork. Cook, uncovered, over low heat until sauce is thickened and a thermometer inserted in pork reads 145°, 2-3 minutes, stirring occasionally. Let stand 5 minutes before serving.

Nutrition Facts : Calories 238 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 104mg cholesterol, SodiumContent 495mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 31g protein. Diabetic Exchanges 4 lean meat

WHAT'S A GOOD HERBES DE PROVENCE SUBSTITUTE? - SPICEO…
This means that the Herbes de Provence blend is a crucial ingredient if you want to make classic Provencal dishes. If buying a premixed blend is not possible or feasible, try an herbs de Provence substitute. Many of the ingredients in substitutes for the Provencal herb blend are easy to find. Your best bet: Make your own Herbes de Provence
From spiceography.com
See details


VEGETABLE SOUP - COOKING CLASSY
Mar 11, 2019 · This soup has a mild seasoning blend to it which I prefer (because it lets the flavor of the vegetables shine) but you can definitely add more herb flavor or spices to taste. Here’s a few ideas of what you could add: Fresh or dried herbs such as basil, thyme, oregano or marjoram. Dried herb blends such as Italian seasoning or herbs de Provence.
From cookingclassy.com
See details


WHAT'S A GOOD HERBES DE PROVENCE SUBSTITUTE? - SPICEO…
This means that the Herbes de Provence blend is a crucial ingredient if you want to make classic Provencal dishes. If buying a premixed blend is not possible or feasible, try an herbs de Provence substitute. Many of the ingredients in substitutes for the Provencal herb blend are easy to find. Your best bet: Make your own Herbes de Provence
From spiceography.com
See details


15 BEST FLANK STEAK RECIPES | HOW TO COOK FLANK STEAK ...
Herbes de Provence Grilled Flank Steak The herbs and spices used in Herbes de Provence are almost identical to those used in Italian seasoning — except for the addition of lavender.
From foodnetwork.com
See details


VEGETABLE SOUP - COOKING CLASSY
Mar 11, 2019 · This soup has a mild seasoning blend to it which I prefer (because it lets the flavor of the vegetables shine) but you can definitely add more herb flavor or spices to taste. Here’s a few ideas of what you could add: Fresh or dried herbs such as basil, thyme, oregano or marjoram. Dried herb blends such as Italian seasoning or herbs de Provence.
From cookingclassy.com
See details


EASY HOMEMADE CHICKEN NOODLE SOUP - CREME DE LA CR…
Jan 27, 2021 · Why This Recipe Works. From store-bought broth to a hint of lemon, this recipe works in so many ways! Pantry staples — It doesn’t get any simpler than using store-bought broth, herbs, pre-cooked chicken (rotisseries are my favorite!), olive oil, and other easy pantry and fridge ingredients.. Lemon — My trick to brightening up the flavors in this homemade chicken noodle soup …
From lecremedelacrumb.com
See details


BEST HERB-CRUSTED PRIME RIB RECIPE | SOUTHERN LIVING
Rub rib roast evenly with oil. Stir together herbes de Provence, 4 teaspoons of the salt, and 2 teaspoons of the pepper in a small bowl. Spread mixture evenly over roast. Chill, uncovered, at least 12 …
From southernliving.com
See details


WHAT IS ROSEMARY AND HOW IS IT USED?
Dec 11, 2021 · With that said, herbs like thyme, sage, marjoram, savory, and tarragon can be substituted for rosemary. Just make sure to use a fresh herb where the fresh version of rosemary is called for and dry for dry. Herb blends, like Herbes de Provence…
From thespruceeats.com
See details


GIADA DE LAURENTIIS | FOOD NETWORK
Giada De Laurentiis shares Italian recipes on Giada at Home and serves as a Food Network Star mentor and judge. Get her recipes on Food Network.
From foodnetwork.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »