HEALTHY DIJON MUSTARD RECIPES

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MUSTARD VINAIGRETTE RECIPE - NYT COOKING



Mustard Vinaigrette Recipe - NYT Cooking image

A generous spoonful of Dijon mustard makes this vinaigrette creamy and tart. Use the dressing with sturdy salad greens like romaine or with softer lettuces like Bibb lettuce or oak leaf. The dressing is too strong to work with baby salad greens or mesclun. It’s also great with cooked vegetables like beets or broccoli and with grain salads.

Provided by Martha Rose Shulman

Total Time 40 minutes

Yield About 2/3 cup

Number Of Ingredients 7

1 rounded tablespoon Dijon mustard
1 1/2 tablespoons red wine vinegar or sherry vinegar
1 tablespoon fresh lemon juice
Salt
freshly ground pepper
1/2 cup extra virgin olive oil, or use half olive oil and half canola or grapeseed oil
1 small garlic clove

Steps:

  • In a small bowl or measuring cup, combine the mustard, vinegar, lemon juice, salt and pepper. Whisk in the oil.
  • Peel the garlic clove and lightly crush, or cut down to the root end with a paring knife, keeping the garlic clove intact. Place in the dressing and allow to marinate for at least 30 minutes. Remove from the dressing before serving.

Nutrition Facts : @context http//schema.org, Calories 185, UnsaturatedFatContent 18 grams, CarbohydrateContent 1 gram, FatContent 21 grams, FiberContent 0 grams, ProteinContent 0 grams, SaturatedFatContent 2 grams, SodiumContent 71 milligrams, SugarContent 0 grams, TransFatContent 0 grams

HONEY DIJON MUSTARD PORK LOIN RECIPE | THE NEELYS | FOOD NET…



Honey Dijon Mustard Pork Loin Recipe | The Neelys | Food Net… image

Provided by Patrick and Gina Neely : Food Network

Categories     main-dish

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 8

1 (3 to 4-pound) boneless pork loin
Salt and freshly cracked black pepper
2 tablespoons white wine vinegar
3/4 cup Dijon mustard
1 tablespoon freshly chopped parsley leaves
1 tablespoon freshly chopped chives
1 tablespoon freshly chopped tarragon leaves
3 tablespoons vegetable oil

Steps:

  • Preheat oven to 350 degrees F.
  • Season the pork loin with salt and pepper.
  • In a small bowl, mix the vinegar, mustard and herbs together. Reserve mustard sauce for pork.
  • In a large ovenproof saute pan over medium-high heat, warm the vegetable oil. Sear pork loin on all sides. Brush with mustard sauce and roast in the preheated oven until the internal temperature reaches 145 degrees F on an instant-read thermometer, about 20 minutes. Remove from oven and let rest for 15 minutes before slicing and serving.

More about "healthy dijon mustard recipes"

MUSTARD VINAIGRETTE RECIPE - NYT COOKING
A generous spoonful of Dijon mustard makes this vinaigrette creamy and tart. Use the dressing with sturdy salad greens like romaine or with softer lettuces like Bibb lettuce or oak leaf. The dressing is too strong to work with baby salad greens or mesclun. It’s also great with cooked vegetables like beets or broccoli and with grain salads.
From cooking.nytimes.com
Reviews 5
Total Time 40 minutes
Calories 185 per serving
  • Peel the garlic clove and lightly crush, or cut down to the root end with a paring knife, keeping the garlic clove intact. Place in the dressing and allow to marinate for at least 30 minutes. Remove from the dressing before serving.
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HONEY DIJON MUSTARD PORK LOIN RECIPE | THE NEELYS | FOOD NET…
From foodnetwork.com
Reviews 4.3
Total Time 45 minutes
Category main-dish
  • In a large ovenproof saute pan over medium-high heat, warm the vegetable oil. Sear pork loin on all sides. Brush with mustard sauce and roast in the preheated oven until the internal temperature reaches 145 degrees F on an instant-read thermometer, about 20 minutes. Remove from oven and let rest for 15 minutes before slicing and serving.
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HONEY DIJON MUSTARD PORK LOIN RECIPE | THE NEELYS | FOOD NET…
From foodnetwork.com
Reviews 4.3
Total Time 45 minutes
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  • In a large ovenproof saute pan over medium-high heat, warm the vegetable oil. Sear pork loin on all sides. Brush with mustard sauce and roast in the preheated oven until the internal temperature reaches 145 degrees F on an instant-read thermometer, about 20 minutes. Remove from oven and let rest for 15 minutes before slicing and serving.
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Dijon mustard is one of the oldest sauces still currently around and it can be traced back to medieval times.It originated in the town of Dijon in a region of France and the original recipe ... Worcestershire sauce holds an acidic flavor that makes it a great replacement for dijon mustard in recipes. ... Her new book "Healthy …
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SUBSTITUTE FOR DIJON MUSTARD – THE KITCHEN COMMUNITY
Dijon mustard is one of the oldest sauces still currently around and it can be traced back to medieval times.It originated in the town of Dijon in a region of France and the original recipe ... Worcestershire sauce holds an acidic flavor that makes it a great replacement for dijon mustard in recipes. ... Her new book "Healthy …
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See details


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Aug 28, 2021 · Healthy Honey-Mustard Dressing The only problem with this dressing is that “honey-Dijon vinaigrette with yogurt base” doesn’t do it justice. “Healthy honey-mustard dressing” sounds bland, and “creamy honey-mustard …
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Aug 21, 2021 · ½ Tbsp dijon mustard; 1 garlic clove – minced; salt and pepper – to taste; DIRECTIONS: Combine all ingredients together in a mason jar. Seal the lid and shake up to mix. ... Store in the fridge for up to two weeks. Re-shake the jar before using it again. **Get My FREE Salad Dressing Recipes Guide: All six healthy salad dressing recipes …
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Healthy, delicious recipes, including quick dinner, easy lunch ideas, snacks, breakfast, soup and more, from the food and nutrition experts at EatingWell. ... This creamy lemon-garlic dressing carries the full flavor of roasted garlic, with lemon juice and Dijon mustard …
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Jun 16, 2017 · Mayonnaise can be prepared in a variety of ways, using different oils, condiments or herbs and spices.. Above are just a few recipes for you to try. However, there are so many …
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See details


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Apr 13, 2022 · Slow-cooked in tangy pineapple juice and then smothered in a glaze made from honey, balsamic vinegar, and Dijon mustard, this tasty ham recipe may just become your new holiday favorite. Serve it alongside roasted carrots, sauteed greens, and mashed potatoes for a truly decadent meal. ... – 16 Healthy Shrimp Recipes …
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Find healthy, delicious vegetarian recipes including vegetarian breakfasts, lunches and dinners. Healthier Recipes, from the food and nutrition experts at EatingWell. ... This creamy lemon-garlic dressing carries the full flavor of roasted garlic, with lemon juice and Dijon mustard …
From eatingwell.com
See details


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Mar 08, 2019 · A fast and family-friendly weeknight staple, these diet-friendly chicken recipes are great for anyone who wants healthy meals with chicken breast. This lean cut of meat is a must for …
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See details


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Dec 08, 2021 · This pork tenderloin with a savory-sweet mustard glaze makes an elegant weeknight dinner or centerpiece roast. Adapted from cookbook author and food columnist Marian Burros’ 5-star Mustard …
From onceuponachef.com
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