HEALTHY BEEF TIP RECIPES RECIPES
BEEF TIPS RECIPE | ALLRECIPES
My husband loves this. Melts in your mouth and its easy!!! Serve over rice or egg noodles.
Provided by denisef
Categories Soups, Stews and Chili Recipes Stews Beef
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours 0 minutes
Yield 6 serving
Number Of Ingredients 11
Steps:
- In a large skillet heat oil over high heat. Saute the onion until almost translucent.
- Add the stew meat and cook on high heat until meat is browned on all sides; about 3 to 5 minutes.
- Pour 2 cups water, soy sauce, and Worcestershire sauce into the skillet. Stir in garlic powder, salt and pepper. Bring to a boil and reduce heat. Cover and simmer for 1 1/2 to 2 hours.
- Meanwhile combine the gravy mix with 1 cup water. Mix thoroughly and stir into the meat mixture. Bring to a boil stirring frequently until slightly thickened.
Nutrition Facts : Calories 525.9 calories, CarbohydrateContent 7.5 g, CholesterolContent 131.6 mg, FatContent 35.2 g, FiberContent 0.6 g, ProteinContent 42.5 g, SaturatedFatContent 12.2 g, SodiumContent 1367.5 mg, SugarContent 2.3 g
BEEF TIPS RECIPE - HEALTHY.FOOD.COM
Make and share this Beef Tips recipe from Food.com.
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in medium-sized sauce pan over medium high heat.
- Brown stew meat with onions and garlic until meat is browned on all sides.
- Add soy sauce, worcestershire sauce, wine, and water.
- Add beef bouillon, mushrooms, salt, and pepper.
- Bring to a boil, reduce heat, cover and simmer for 1 1/2 - 2 hours.
- Dissolve corn starch in 1/2 cup water. Slowly stir into the meat mixture to thicken. (Use more or less cornstarch, depending on how thick you want it.).
- Serve over rice.
Nutrition Facts : Calories 314.8, FatContent 16.9, SaturatedFatContent 5.7, CholesterolContent 66, SodiumContent 962.5, CarbohydrateContent 11.1, FiberContent 1, SugarContent 3.2, ProteinContent 26.9
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My husband loves this. Melts in your mouth and its easy!!! Serve over rice or egg noodles.
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Calories 525.9 calories per serving
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