HONEY-ROASTED BEETROOT & CARROTS RECIPE | BBC GOOD FOOD
Roasting root vegetables in a sweet balsamic glaze brings out their natural sweetness - finish with herbs and seeds for a sensational side
Provided by Jessica Simmons
Categories Side dish
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 2
Number Of Ingredients 7
Steps:
- Heat oven to 180C/160C fan/gas 4. In a bowl, toss together the carrots, vinegar, honey and olive oil. Spread on a baking tray, then roast for 30 mins.
- Remove 5 mins before the end of cooking time, add the beetroot to the tray and return to the oven. Once cooked, remove from the oven and leave to cool a little, then toss with the pumpkin seeds and herbs.
Nutrition Facts : Calories 326 calories, FatContent 12 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 42 grams carbohydrates, SugarContent 39 grams sugar, FiberContent 10 grams fiber, ProteinContent 7 grams protein, SodiumContent 0.4 milligram of sodium
SMASHED BEETS AND CARROTS RECIPE | FOOD NETWORK
Provided by Food Network
Total Time 2 hours 5 minutes
Prep Time 30 minutes
Cook Time 1 hours 20 minutes
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- For the garlic chips: Set a paper towel on a plate to drain the garlic. Take a cast-iron skillet, fill with approximately 1 to 1 1/2 inches of oil and set over high heat. Once the oil is hot and bubbly, add the garlic slices quickly, and gently stir so they don't stick together. Cook for approximately 30 seconds. Remove using a slotted spoon or handled strainer once they are light golden brown, and place on the paper towel-lined plate to cool and drain. Work in small batches to avoid the chips over-cooking and sticking together. If the color is still too light and the garlic chips don't have a small amount of crunch, repeat the process and leave in the oil about 10 to 15 seconds; remove and drain. Make these ahead and keep in an airtight container for up to a week.
- For the smashed beets and carrots: Wash and scrub the beets and carrots as necessary to remove any dirt; do not peel.
- Take a large pot and place the beets inside with the olive oil, red wine vinegar and bay leaves. Add cold water to cover the tops of the beets. Place over medium to medium-high heat and cook until the beets are tender when pierced with a fork, 25 to 40 minutes depending on the size of the beets. Drain and set aside to cool.
- When cool enough to handle, press down gently on each beet using the palm of your hand until flattened. Lay the smashed beets on a baking pan, toss with grapeseed oil and season with salt and pepper.
- Toss the carrots with some grapeseed oil, salt and pepper in a separate bowl.
- Heat a large griddle or cast-iron pan with some grapeseed oil over medium-high heat. Place the carrots and smashed beets on the griddle, lower the heat to medium and cook until brown on the bottom and the edges caramelize, 15 to 20 minutes. Then flip and repeat until the carrots are tender and the beets are caramelized and brown on the edges.
- Transfer the carrots and beets to a large bowl. Check for seasoning and adjust with salt and pepper as needed. Drizzle with some good-quality olive oil to finish, and toss in the garlic chips and thyme.
Nutrition Facts : ServingSize 1 of 10 servings, Calories 259, FatContent 20g, SaturatedFatContent 3g, CarbohydrateContent 20g, FiberContent 6g, SugarContent 11g, ProteinContent 3g, CholesterolContent 0mg, SodiumContent 503mg
More about "recipes with carrot and beetroot recipes"
BEET AND CARROT SALAD RECIPE | EPICURIOUS
From epicurious.com
Reviews 4.6
Total Time 25 minutes
- To make the salad, combine all of the salad ingredients in a large bowl. To make the dressing, place all the dressing ingredients in a jar. Seal the lid and shake until well combined. Pour the dressing over the salad and toss until well coated. Serve at room temperature or chilled. Keeps well in the refrigerator for up to 4 days.
GINGER BEETS AND CARROTS RECIPE: HOW TO MAKE IT - TASTE …
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Side Dishes
Calories 92 calories per serving
- Preheat oven to 400°. Place vegetables in a greased 15x10x1-in. baking pan. Whisk remaining ingredients; drizzle over vegetables. Toss to coat. Bake until carrots and beets are crisp-tender, 15-20 minutes.
BEET AND CARROT CAKE RECIPE - FOOD.COM
From food.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 359.2 per serving
- Serve with my Cream Cheese and Applesauce Frosting.
BEET AND CARROT QUICK SLAW RECIPE | FOOD NETWORK
Reviews 4.9
Total Time 20 minutes
Cuisine american
Calories 148 calorie per serving
- In a small non-reactive bowl whisk together Dijon mustard, red wine vinegar, celery seed, sugar, salt and olive oil. Season with pepper. Place beets, carrots and parsley in large serving bowl, pour dressing over salad, toss to combine. Taste and adjust seasonings.
SMASHED BEETS AND CARROTS RECIPE | FOOD NETWORK
Total Time 2 hours 5 minutes
Calories 259 per serving
- Transfer the carrots and beets to a large bowl. Check for seasoning and adjust with salt and pepper as needed. Drizzle with some good-quality olive oil to finish, and toss in the garlic chips and thyme.
BEET AND CARROT SALAD RECIPE | EPICURIOUS
From epicurious.com
Reviews 4.6
Total Time 25 minutes
- To make the salad, combine all of the salad ingredients in a large bowl. To make the dressing, place all the dressing ingredients in a jar. Seal the lid and shake until well combined. Pour the dressing over the salad and toss until well coated. Serve at room temperature or chilled. Keeps well in the refrigerator for up to 4 days.
BEET AND CARROT QUICK SLAW RECIPE | FOOD NETWORK
Reviews 4.9
Total Time 20 minutes
Cuisine american
Calories 148 calorie per serving
- In a small non-reactive bowl whisk together Dijon mustard, red wine vinegar, celery seed, sugar, salt and olive oil. Season with pepper. Place beets, carrots and parsley in large serving bowl, pour dressing over salad, toss to combine. Taste and adjust seasonings.
BEET AND CARROT CAKE RECIPE - FOOD.COM
From food.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 359.2 per serving
- Serve with my Cream Cheese and Applesauce Frosting.
ROASTED BEETS AND CARROTS RECIPE | EPICURIOUS
From epicurious.com
Reviews 4
Total Time 2 1/2 hr
- Add beets to carrots, tossing to combine, and roast until beets are hot and carrots are very tender, about 15 minutes more.
HONEY-BALSAMIC GLAZED ROASTED BEETS & CARROTS RECI…
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 10 minutes
Calories 120 per serving
- Transfer beets to serving platter, and sprinkle with remaining 1/4 teaspoon salt. Top with carrots. Drizzle vegetables with honey-balsamic glaze, then top with basil.
HONEYED CARROT AND BEETROOT RECIPE - FOOD.COM
From food.com
See details »
ROASTED BEETS AND CARROTS WITH HONEY-BALSAMIC GLAZE RECIPE
From allrecipes.com
See details »
BEETROOT CARROT RAITA RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
See details »
BEETROOT AND CARROT SOUP, EASY BEET SOUP RECIPE - COOKING WI…
From cookingwithsapana.com
See details »
POPULAR CARROT BEETROOT RECIPES - WELCOME TO VAHR…
From vahrehvah.com
See details »
SIMPLEST BEET AND CARROT RECIPE EVER - EATING RICHLY
From eatingrichly.com
See details »
SHEET PAN ROASTED CARROTS AND BEETS (EASY RECIPE)
From healthysubstitute.com
See details »
ROASTED BEETS AND CARROTS - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
See details »
15 BEET CARROT GINGER AND TURMERIC JUICE RECIPE
From selectedrecipe.com
See details »
THOTAKURA CARROT/BEETROOT FRY RECIPE - YOUTUBE
JAMAICAN CARROT AND BEETROOT JUICE - JAMAICAN FOODS AND RE…
From jamaicanfoodsandrecipes.com
See details »
BEETROOT CARROT RAITA RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
See details »
BEETROOT AND CARROT SOUP, EASY BEET SOUP RECIPE - COOKING WI…
From cookingwithsapana.com
See details »
POPULAR CARROT BEETROOT RECIPES - WELCOME TO VAHR…
From vahrehvah.com
See details »
FAST CARROT AND BEETROOT SALAD (VEGAN, LOW CALORIE)
From allnutritious.com
See details »
ROASTED BEETS AND CARROTS - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
See details »
A SWEET CARROT AND BEET RECIPE (CARROT AND BEET PAYASAM)
From itsraininggreen.com
See details »
15 BEET CARROT GINGER AND TURMERIC JUICE RECIPE
From selectedrecipe.com
See details »
CARROT BEET JUICE RECIPE - HEALTHY BEETROOT AND CARROT J…
From foodviva.com
See details »