HABANERO HELLFIRE CHILI RECIPE | ALLRECIPES
Tasty chili whose name says it all! Note: Whole Anaheim peppers are not widely available; this ingredient is optional, and you can use hot pepper sauce instead.
Provided by EDD RYAN
Categories Pork Chili
Total Time 2 hours 0 minutes
Prep Time 30 minutes
Cook Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 20
Steps:
- Place bacon in a large soup pot. Cook over medium high heat until evenly brown. Drain excess grease, leaving enough to coat bottom of pot Remove bacon, drain on paper towels and chop.
- Brown beef and pork in pot over medium high heat. When meat is browned, stir in the bell pepper, onion, jalapeno peppers, habanero peppers, Anaheim peppers, garlic, cumin, red pepper flakes, chili powder, bouillon, crushed tomatoes, whole tomatoes, beer, tomato paste, chile paste and water.
- Reduce heat to low and simmer for 45 to 60 minutes, stirring occasionally. Add beans and bacon and continue simmering for another 30 minutes.
Nutrition Facts : Calories 595 calories, CarbohydrateContent 47.9 g, CholesterolContent 90.9 mg, FatContent 31.9 g, FiberContent 11.6 g, ProteinContent 34.9 g, SaturatedFatContent 10.9 g, SodiumContent 1575.1 mg, SugarContent 13 g
SPICY SLOW COOKER BLACK BEAN SOUP RECIPE | ALLRECIPES
This soup can be served as is or run through the blender for a creamy version. You can adjust the spice to cool it down.
Provided by TOOBUSY2
Categories Black Bean Soup
Total Time 6 hours 5 minutes
Prep Time 5 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Drain black beans, and rinse.
- Combine beans, jalapenos, and chicken broth in a slow cooker. Season with garlic powder, chili powder, cumin, cayenne, pepper, and hot pepper sauce.
- Cook on High for 4 hours. Reduce heat to Low, and continue cooking for 2 hours, or until you are ready to eat.
Nutrition Facts : Calories 281.4 calories, CarbohydrateContent 49.7 g, CholesterolContent 5 mg, FatContent 2 g, FiberContent 12.2 g, ProteinContent 17.7 g, SaturatedFatContent 0.3 g, SodiumContent 1012.3 mg, SugarContent 2.8 g
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