HAMBURGER WITH BREAD CRUMBS RECIPE RECIPES
THE CLASSIC BURGER RECIPE | MYRECIPES
Sink your teeth into a delicious restaurant-style, hamburger recipe made from lean beef. Skip the prepackaged patties and take the extra time to craft up your own, and that little extra effort will be worth it. To make cheeseburgers, about 1 minute before burgers are done, top with sliced cheese; continue cooking until cheese begins to melt.
Provided by Linda Lau Anusasananan
Total Time 30 minutes
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- In a bowl, mix ground beef, egg, onion, bread crumbs, Worcestershire, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper until well blended. Divide mixture into four equal portions and shape each into a patty about 4 inches wide.
- Lay burgers on an oiled barbecue grill over a solid bed of hot coals or high heat on a gas grill (you can hold your hand at grill level only 2 to 3 seconds); close lid on gas grill. Cook burgers, turning once, until browned on both sides and no longer pink inside (cut to test), 7 to 8 minutes total. Remove from grill.
- Lay buns, cut side down, on grill and cook until lightly toasted, 30 seconds to 1 minute.
- Spread mayonnaise and ketchup on bun bottoms. Add lettuce, tomato, burger, onion, and salt and pepper to taste. Set bun tops in place.
Nutrition Facts : Calories 480 calories, CarbohydrateContent 37 g, CholesterolContent 127 mg, FatContent 23 g, FiberContent 2.4 g, ProteinContent 31 g, SaturatedFatContent 5.6 g, SodiumContent 978 mg
HAMBURGER AND KD CASSEROLE RECIPE - FOOD.COM - RECIPES ...
The perfect quick and easy meal! With Kraft Dinner being one of the main ingredients it will be a sure hit for every kid!
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- cook and drain lean beef (add garlic powder and salt while cooking).
- cook kraft dinner according to package instructions and add cheese pouch.
- stir in sour cream, soup, grated carrots, peas and lean beef.
- put into casserole dish and bake at 350 for 15 minutes.
- top with cheese and bread crumbs and bake another 20 minutes.
Nutrition Facts : Calories 407.6, FatContent 26.4, SaturatedFatContent 10.8, CholesterolContent 129.7, SodiumContent 693.5, CarbohydrateContent 6.7, FiberContent 0.4, SugarContent 2, ProteinContent 36.1
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