HAM EGG AND CHEESE SANDWICH RECIPE

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GRILLED HAM, EGG AND CHEESE SANDWICH RECIPE -

While watching Emerill Live tonight, Bobby Flay was the special guest. While they were cooking, they started joking around saying they were hungry and since Bobby was making a hamburger with ham and cheese, he asked Emerill if he wanted a "ham, egg and cheese sandwich" to go with the beer that Emerill provided him. I hadn't had dinner yet and my protein intake for the day was pretty low so this sounded really good. They didn't show him making it but its not that hard to figure out.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 6

3 slices honey-roasted ham
1 slice swiss cheese
1 slice cheddar cheese
1 egg
2 slices sourdough bread
2 tablespoons butter, divided

Steps:

  • Melt 1 tablespoon of butter in frying pan over medium heat. Add egg and fry until cooked to your preference. (Yolk can either be broke or not as to your preference.)
  • In a nonstick pan, fry ham until warm and lightly brown. Remove from pan and keep warm.
  • On one slice of sourdough bread, layer slice of cheddar cheese, ham, slice of swiss cheese and fried egg. Top with other slice of bread.
  • Brush melted butter on sandwich and place buttered side down in skillet used to fry ham. Brush melted butter on top. After a few minutes, flip sandwich over and fry until golden brown and cheese is melted.

Nutrition Facts : Calories 950.9, FatContent 50.9, SaturatedFatContent 28.5, CholesterolContent 346.4, SodiumContent 2006.2, CarbohydrateContent 74.9, FiberContent 3.8, SugarContent 1.2, ProteinContent 47.6

JUDE'S GRILLED HAM AND EGG SANDWICH RECIPE -

I love this sandwich that is a signature dish at Denney's, Moon Over My Hammy. Like most things, it is much more economical to make at home and even, dare I say, better! I originally grilled this in butter, but after reading Dawnab's recipe for Grilled Cheese Diner Style, I will only grill sandwiches in mayo. You can use whichever you like best. This is great for a Sunday morning breakfast with fresh fruit.

Total Time 11 minutes

Prep Time 5 minutes

Cook Time 6 minutes

Yield 1 serving(s)

Number Of Ingredients 6

2 slices sourdough bread
4 slices shaved deli ham
1 slice swiss cheese
1 slice American cheese
1 egg, scrambled as you like
1 tablespoon mayonnaise or 1 tablespoon butter, for grilling

Steps:

  • Heat grill or skillet to medium.
  • Spread one side only of each slice of bread with half of either mayo or butter. Place one slice in skillet spread side down.
  • Layer Swiss cheese, ham, scrambled egg and American cheese, in order, on plain side of bread in skillet. Top with other slice, spread side up.
  • Cook for about three minutes or until crispy and brown. Turn and cook until brown and cheese is melted.
  • As Dawnab advised, if using mayonnaise, do not substitute Miracle Whip, it will not work.
  • Thanks to Dawnab for her recipe and inspiration in the use of mayo!

Nutrition Facts : Calories 840.9, FatContent 36.3, SaturatedFatContent 14.6, CholesterolContent 318.5, SodiumContent 2673.7, CarbohydrateContent 77.9, FiberContent 5.3, SugarContent 2, ProteinContent 48

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