HAM AND SWISS QUICHE RECIPES

Name: Ham, Tomato and Swiss Quiche
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Cuisine: french
Ingredients: 1 package pillsbury crescent rolls; 1 cup grated swiss cheese; 3/4 cup diced smoked ham; 1/2 cup diced tomato; 3 eggs, lightly beaten; 1 cup cream, light or heavy; Salt; Pepper

HAM, TOMATO AND SWISS QUICHE RECIPE | FOOD NETWORK KITCHEN ...

Ham, Tomato and Swiss Quiche Recipe | Food Network Kitchen ... image

Provided by Food Network Kitchen

Categories main-dish

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 package pillsbury crescent rolls
1 cup grated swiss cheese
3/4 cup diced smoked ham
1/2 cup diced tomato
3 eggs, lightly beaten
1 cup cream, light or heavy
Salt
Pepper

Steps:

Preheat oven to 350 degrees. Pat into a 9 inch deep dish pie plate the uncooked crescent roll dough to form a crust. Sprinkle in 1/2 cup of cheese on bottom and top with ham and tomato. In a medium bowl, mix together the eggs and cream. Season with salt and pepper. Pour into pie plate and top with remaining cheese. Bake for 40 minutes or until firm.

HAM AND SWISS CHEESE QUICHE RECIPE - FOOD.COM

Ham and Swiss Cheese Quiche Recipe - Food.com image

This quiche has been a family favorite for many years. Very tasty and fairly easy to make. It has a mild flavor and even my kids liked it (if they couldn't see the green pepper.) You can use left over ham or as I often do ham lunch meat. This does make a very full pie crust.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons flour
8 ounces natural swiss cheese
2 cups half-and-half
4 eggs
3/4 cup ham, chopped
1 tablespoon onion, chopped
1 tablespoon green pepper, chopped
1/2 teaspoon salt
pepper, to taste
1 pie crust, deep dish (bought, as I do, or homemade)

Steps:

Toss together the flour and swiss cheese.
Mix in the half and half.
Slightly beat the eggs, with a fork, and stir into mixture.
Mix in the ham, onion, and green pepper.
Season with salt and pepper.
Pour into a large pie crust.
Bake at 375 degrees for 50-60 minutes.

Nutrition Facts : Calories 485.4, FatContent 34.1, SaturatedFatContent 16.4, CholesterolContent 214.7, SodiumContent 767.4, CarbohydrateContent 21.7, FiberContent 1.2, SugarContent 1.1, ProteinContent 22.8

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